Description
DESCRIPTION
Would you like to lead a restaurant where people, experience, and Asian culture are at the heart of everything?
In **Cádiz**, we are seeking a **Restaurant Manager** for our Sibuya Urban Sushi Bar.
If you enjoy organizing, executing, and motivating a team... **This is your place.**
Your daily responsibilities will include:
Leading, managing, and supervising the **restaurant**.
Attracting, recruiting, and training the **team**.
Placing and receiving **weekly orders**.
Conducting **monthly inventories**.
Ensuring compliance with the **Sibuya** brand standards.
Cost and sales control.
Working with tools such as Mapal, Cover Manager, Excel...
Resolving any **incidents** that may arise on-site.
Complying with **occupational safety** and **health regulations**.
What do we offer?
Indefinite-term contract.
Full-time schedule.
Salary: €21,164.04 gross/year + monthly allowances (night shifts, additional compensation, etc.).
Plus performance-based variable pay.
Two days off per week.
Special discounts at **Sibuya Lovers** and **Kamado Fans** as a team member.
You’ll be the ideal candidate if you have...
Strong leadership skills.
Proficiency with tools such as Mapal, Cover Manager, and Microsoft Office.
Strong organizational skills, proactive problem anticipation, and agile decision-making ability.
Full availability and enthusiasm for the pace of service.
And above all: **You’re passionate about growing, learning, and contributing in a pure rock-and-roll environment.**
If you work *honestly*, strive to improve daily as a *committed team*, stay *curious*, and face challenges with passion and R*ock\&Roll*, **this is your place!**
**To learn more about us:**
Instagram
Web
##### **Want to know more? Apply now and we’ll tell you all about it!**
Do you know someone else who might be interested in this opportunity? Share it!
At Grupo Sibuya, we champion Talent Without Labels and genuine equality of opportunity.
##### **·** **\#CURIOSITY** **·** **\#HONESTY · \#COMMITMENT · \#ROCKANDROLL** **·