




Job Summary: Hotel Alicante Golf is seeking a chef passionate about gastronomy with hotel experience to join its dynamic and professional team, collaborating in menu creation and maintaining quality standards. Key Highlights: 1. Opportunity for professional development and growth 2. Dynamic and professional work environment 3. Passion for cooking and attention to detail **Opportunity for a Chef at Hotel Alicante Golf!** Are you a gastronomy enthusiast with hotel experience looking for a new challenge? Then this is your opportunity! **Hotel Alicante Golf**, a benchmark for quality and service on the Costa Blanca, is seeking to incorporate a talented and growth-oriented **Chef** into its team. **What are we looking for?** * Proven experience as a chef in hotels (mandatory). * Training in gastronomy/hospitality. * Knowledge of food hygiene and safety regulations (HACCP). * Creativity, proactivity, and ability to work in a team. * Passion for cooking and attention to detail. * Availability to work rotating shifts. **What do we offer?** * Temporary contract with potential conversion to permanent employment in an established and prestigious company. * Dynamic and professional work environment. * Opportunities for professional development and growth. * Competitive salary commensurate with candidate's experience and merit. * Hotel social benefits. **Your responsibilities will include:** * Preparing dishes according to the hotel's quality standards. * Collaborating in menu creation and developing new gastronomic proposals. * Stock control and order management. * Maintaining cleanliness and order in the kitchen. * Compliance with safety and hygiene regulations. **Do you identify with this profile?** If you meet the requirements and wish to join our team, don’t hesitate to send us your CV! **Join the Hotel Alicante Golf team and turn your passion into your profession!** Job Type: Full-time, Temporary Contract Contract Duration: 3 months Salary: Up to €1.580,00 per month Benefits: * Professional development support * Meals provided at the workplace * Option for permanent contract * Uniform provided Flexible language requirement: * Spanish not required Experience: * Cooking: 2 years (Mandatory) Work Location: On-site employment


