Description
Job Summary:
We are seeking a friendly, quick, organized, and customer-oriented individual to prepare poke bowls, açaís, specialty coffees, and breakfasts in a dynamic environment.
Key Highlights:
1. Growth opportunity in a young project with a long-term vision
2. Being part of a dynamic, healthy, and soulful team where your voice matters
3. Working within a fresh food concept centered on poke bowls and specialty coffee
At **HOKO Poke**, we continue to grow. We’re looking for someone who shares our approach to cooking: fresh, honest, and made with care — a space where quality is measured not only by the product… but also by the people who prepare it.
We’re not hiring staff. We’re hiring attitude.
People who value well-executed work, who enjoy rhythm, order, and attention to detail; who understand that preparing a bowl, a coffee, or a breakfast is also about caring for the person receiving it. We seek someone who is **friendly, quick, organized, and excellent with customers**, and who understands that in hospitality, experience matters as much as the product.
**Your Responsibilities**
* Prepare poke bowls, açaís, and breakfasts following our recipes and processes.
* Brew specialty coffee (basic latte art is a plus).
* Create smoothies and natural beverages.
* Maintain daily mise en place, cleanliness, order, and visual appeal of the space.
* Contribute ideas for new menu items and service improvements.
* Assist with order management, inventory, and supplier coordination.
* Keep the space clean, orderly, and energetically positive.
**What We Look For In You**
* Prior kitchen and café/barista experience (strongly preferred if you excel in both).
* A personable individual with clear customer orientation.
* Passion for coffee and brunch culture, with enthusiasm for innovation.
* Positive attitude, responsibility, and team spirit.
* Attention to detail — from how you serve a bowl to how you pour milk into a cappuccino.
* Creativity and eagerness to contribute ideas.
* Food handling certification (mandatory).
**What We Offer**
* Part-time contract (20 hours per week, including weekends).
* Initial training on recipes, processes, and HOKO’s culture.
* Opportunity to grow within a young project with a long-term vision.
* A dynamic, healthy, and soulful team where your voice matters.
* Delicious meals during your shift (yes, poke included).
* The chance to put your personal stamp on a unique project.
We value authenticity, diversity, and respect. This position is open to all individuals, regardless of origin, identity, age, expression, or condition. We care about how you work — not where you come from.
**About HOKO**
HŌKŌ is a fresh food concept built around poke bowls, açaís, specialty coffee, and healthy products. Located within a complex featuring a gym, swimming pool, and international clientele, we seek a dynamic, friendly, and adaptable individual capable of connecting with diverse customers.
If you’re positive, quick, tidy, customer-focused, and eager to do great work, we want to meet you.
**Are You Interested?**
If this resonates with you, we’d love to meet you.
Please send us your CV (or tell us who you are) and why you’d like to join **HOKO**.
**Eat Fresh. Live Wild.**
**HOKO Poke**
Position Type: Part-time
Salary: €16,000.00–€20,000.00 per year
Benefits:
* Meals provided at work
* Flexible working hours
* Uniform provided
Application Questions:
* Do you have your own vehicle?
Experience:
* Hospitality: 2 years (Required)
Language:
* Spanish (Required)
* English (Preferred)
License/Certification:
* Food Handling Certificate (Required)
Work Location: On-site employment