Restaurant Server

Description

Job Summary: We are seeking warm and outgoing individuals to join a unique project in Barcelona, delivering exceptional service and contributing to a theatrical atmosphere that delights guests. Key Highlights: 1. Be part of a unique and exclusive project 2. Opportunity for professional development in a dynamic environment 3. Work within a team passionate about hospitality Hidden Hotels is hiring warm, outgoing, and genuinely extraordinary individuals who seek a workplace that inspires, challenges, and makes them proud to come to work each day—a place where service comes from the heart, not from a manual; a place offering an endless theatrical performance that continuously delights and enchants every single one of our guests. Located on Passeig de Gràcia—one of Barcelona’s most prestigious and renowned avenues—Club 29 will occupy a historic building brimming with personality and charm: a singular space that blends the essence of the city with facilities designed to deliver memorable experiences. **What We Offer:** – Permanent contract, full-time schedule, and rotating shifts – The opportunity to be part of a unique project in one of Barcelona’s most exclusive venues. \-A dynamic environment where you can learn, develop, and continue growing professionally. \-Exclusive employee benefits and special advantages across the hotel chain. \-The chance to join a young, hospitality-passionate, and excellence-driven team. **Your Main Responsibilities:** * Deliver personalized, attentive service, ensuring an exceptional experience for each guest. * Prepare, set up, and manage service (bar, table, buffet, banquet, and function rooms, as applicable) according to departmental standards and procedures. * Maintain order, cleanliness, and care of workspaces following established procedures. Our hotel stands out not only for its exclusive design or the way we treat our guests, but because, for us, the most important element of our hotel is YOU. Are you ready to experience it? **Minimum Requirements:** Minimum Qualification: Relevant studies in catering and hospitality are valued Experience: 1\-2 years in a similar position Languages: Professional Spanish and English Position Type: Full-time, Permanent Salary: €20,000.00\-€22,000.00 per year Benefits: * Support for professional development Work Location: On-site employment