Description
In Valladolid, staff is needed to support operations at a restaurant. Duties include attending to customers during lunch and dinner service, table service, carrying dishes on trays, handling cash register transactions, and maintaining cleanliness of the area. Other duties inherent to the position may also be assigned.
The contract is part-time, with a weekly workload of 16 hours scheduled from Monday to Sunday. The working schedule is split: from 13:00 to 17:00 and from 20:00 to 23:30, including legally mandated breaks.
* Minimum 6 months of experience in similar positions.
* We seek a responsible and proactive individual.
* Residence near the workplace is an advantage.