Maintenance Technician

Description

Job Summary: We are seeking a maintenance technician to carry out preventive, corrective, and predictive maintenance tasks on automated production lines in the food industry. Key Responsibilities: 1. Analysis and resolution of mechanical, electrical, and pneumatic faults. 2. Control and general inspection of installations. 3. Proposal of improvements to the maintenance plan. We are looking for a person to perform maintenance tasks at a food industry company in Burgos. Main responsibilities will include carrying out preventive, corrective, and predictive maintenance on automated production lines. It will be necessary to analyze and resolve mechanical, electrical, and pneumatic faults, as well as perform control and general inspection of installations. Fault information must also be recorded in the GMAO system, detailing the diagnosis, repairs performed, and required spare parts. The ability to propose improvements to the maintenance plan to optimize its execution, along with other associated duties, will be valued. A full-time schedule of 40 hours per week is offered, with corresponding statutory breaks. * Minimum 2 years’ experience in similar roles within the food industry. * We seek a dynamic and proactive individual. * Proximity of residence to the workplace is desirable. Intermediate or higher vocational training in industrial electromechanics, mechatronics, or related field.