CHEF

Description

Job Summary: We are seeking an experienced chef skilled in menu-based cooking and pintxos for a full-time role requiring a problem-solving individual. Key Highlights: 1. Chef with experience in menu-based cooking and pintxos 2. Full-time position 3. Problem-solving individual Chef Full-time position, requiring a minimum of 1 year of experience in menu-based cooking and pintxos We need a problem-solving individual. Job Type: Part-time, Permanent contract Salary: €18,500.00–€20,200.00 per year Benefits: * Uniform provided Work Location: On-site employment