




Job Summary: We are seeking personnel for food production, responsible for batch production, machinery operation, and order preparation, including cleaning and loading/unloading tasks. Key Highlights: 1. Proven experience in similar positions, especially in wineries 2. Will carry out batch production, packaging, labeling, and order picking 3. Full-time shift with diverse tasks in food production We need staff to work in food production, covering a temporary replacement position in Lardero (La Rioja). Main tasks include batch production, weighing and measuring ingredients according to recipe instructions, and transferring liquids into fermentation tanks. Responsibilities also include operating machinery for product packaging and labeling, as well as supporting order preparation through picking. Additionally, equipment cleaning and disinfection, and loading/unloading of both raw materials and finished products will be required. Previous experience in similar roles—especially in wineries—is highly valued. Mandatory requirements include completion of Compulsory Secondary Education (ESO) or equivalent, a food handler certificate, and a forklift operator license. Working hours will be full-time, from 8:00 to 16:00, with an approximate annual gross salary of 18\.000 euros.


