Description
ESPAZO NATURE RETREAT is a UNIQUE space to merge with nature; this retreat becomes the perfect place to blend into the surroundings and an ideal workplace, as you will enjoy the benefits of a natural environment.
**We want to strengthen our kitchen team**, adding a new person to the current project, reporting to the Head Chef.
The job responsibilities are as follows:
* Coordinate with the rest of the team in dish preparation.
* Experience in preparing Galician cuisine, fish, seafood, and high-quality rice dishes.
* Adhere to cleanliness and safety standards.
* Establish and coordinate quality standards focused on customer satisfaction.
We offer you:
* Competitive salary.
* Unmatched setting at Razo Beach.
* Positive working atmosphere.
* FIXED-DISCONTINUOUS contract and rotating shifts. Working hours will be full-time or part-time, to be agreed upon.
* We require your availability, especially during peak season.
If you have experience performing similar duties and are accustomed to carrying out such tasks in a hotel environment, apply now!
Job type: Full-time, Fixed-discontinuous contract
Salary: €20,000.00–€25,500.00 per year
Benefits:
* Meals provided at the workplace
* Uniform provided
Application questions:
* Do you hold a valid driver’s license and have your own vehicle?
* Do you live in the Razo area or its surroundings?
* Are you available to start immediately?
* What is your expected salary range?
Experience:
* Cooking: 3 years (Mandatory)
* Hospitality: 1 year (Mandatory)
License/Certification:
* Food Handling Certificate (Mandatory)
Work location: On-site employment