




Job Summary: We are seeking staff to serve customers at a hotel, handling orders, serving tables, organizing the work area, and managing inventory of goods. Key Highlights: 1. Customer service in the dining room and agile, efficient table service. 2. Preparation of the work area and management of utensils. 3. Inspection of goods and inventory control. We are seeking staff to work at a hotel in Noreña, Asturias. Main duties include serving customers in the dining room, taking food and beverage orders, and serving tables in an agile and efficient manner. Prior to each shift, it is necessary to prepare the work area and organize all utensils and tableware to be used during service. Inventory management is also part of the role, which involves inspecting the condition of products and monitoring available stock. A permanent contract with full-time, split-shift hours is offered. Financial compensation will comply with the current Collective Agreement for Hospitality in the Principality of Asturias.


