Description
In Marchamalo, a food handler with front-end forklift is needed. Tasks include order preparation in refrigerated areas (0 to 4 degrees Celsius), and occasionally in frozen areas (\-14 degrees Celsius), where necessary personal protective equipment is provided. Handling of chicken, beef, and rabbit, cleaning and organizing the work area, and production line work are also required.
The contract is a fixed-term intermittent contract, with an initial duration of one month and monthly renewals. Shifts are rotating—morning, afternoon, and night—according to production needs. The gross hourly wage is 12.39 euros, with a night shift premium of 2.17 euros when applicable.