Server

Description

**Additional Information** **Job Number**26105128 **Job Category**Food and Beverage \& Culinary **Location**Calle Jacometrezo 4, Madrid, Madrid, Spain, 28013 **Schedule**Full Time **Located Remotely?**N **Position Type** Non\-Management Serve food and beverages to guests. Set tables according to event type and service standards. Answer guest questions regarding menu selections. Communicate with the kitchen regarding menu-related inquiries, wait times, re-cook orders, and product inventory. Relay guest dietary requirements, allergies, dietary restrictions, and special requests to the kitchen. Record transactions in the MICROS system at the time of ordering. Confirm guest satisfaction for each course of food and beverage items. Maintain cleanliness of work areas, tableware, glassware, etc., throughout the day. Complete closing duties including restocking items and turning off lights. Present guests with accurate and legible invoices and process payments. Comply with all company and safety/security policies and procedures; report accidents, injuries, and unsafe working conditions to management; and complete safety training and certification. Maintain a clean and professional appearance in uniform and personal grooming; safeguard confidential information; and protect company assets. Welcome and recognize all guests according to company standards; anticipate and address guest service needs; assist guests with disabilities; and sincerely thank guests. Communicate clearly and professionally with others. Build positive workplace relationships; support the team in achieving common goals; actively listen to and appropriately respond to other employees’ concerns. Ensure adherence to quality expectations and standards. Read and visually verify information presented in various formats, including small print. Stand, sit, or walk for extended periods. Move, lift, and carry objects weighing up to 25 pounds (approximately 11 kg) without assistance, and move objects exceeding 50 pounds (approximately 23 kg) with assistance. Use fine motor skills and hand-eye coordination to grasp, twist, and manipulate objects of varying sizes and weights. Navigate inclined, uneven, or slippery surfaces, and ascend/descend stairs and ramps. Reach, bend, twist, pull, and squat above and below knee level. Perform other reasonable duties as directed by supervisors. Preferred Qualifications Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least one year of related work experience. Supervisory Experience: None. Licenses or Certifications: None. *Marriott International is an equal opportunity employer committed to welcoming and providing opportunity to all individuals. We actively foster an inclusive environment that values and respects the unique backgrounds of every associate. Our greatest strength lies in the rich fusion of diverse cultures, talents, and experiences among our associates. We are dedicated to eliminating discrimination on any basis, including disability, veteran status, or any other basis protected by applicable law.* Aloft is slightly different from a typical hotel—but not unapproachable. We aim to be both the starting point and landing point for our guests. Whether guests return for a drink after walking their dog, wrap up a day full of meetings, or visit to see family, friends, or their favorite band—we offer a hub for human connection and local engagement, delivered through modern design and distinctive personality. We seek individuals who think outside the box, confidently express themselves, and get excited about the possibilities of human connection. If this resonates with you, Aloft Hotels may be your place. Joining Aloft Hotels means becoming part of Marriott International’s portfolio of brands. Come work where you can do your best work, achieve your goals, join an **outstanding** global team, and become the **best version of yourself**.