Description
Job Summary:
A full-time kitchen position is offered, involving daily menu preparation, order management, and compliance with sanitary protocols, as an interim civil servant.
Key Points:
1. Daily menu preparation
2. Order management and food receipt
3. Compliance with traceability and sanitary registration protocols
A full-time kitchen position is offered in Covelo, O (Pontevedra), involving daily menu preparation, order management and food receipt, as well as compliance with traceability and sanitary registration protocols. The appointment is as an interim civil servant on a full-time basis.
For this position, a minimum of three months' experience in the occupation, a qualification as Technician in Cooking and Gastronomy or equivalent, and a Galician language certificate (Celga 3\.) are required.