Shelf Stocker

Description

Job Summary: We are seeking a professional to provide customer service, advisory support, and sales assistance to the hospitality industry, with responsibilities including shelf replenishment, invoicing, and general store support. Key Highlights: 1. Specialized customer service and advisory support for the hospitality industry 2. Opportunities for continuous training and professional development 3. A work environment that promotes work-life balance and well-being **Description:** ---------------- **Who Are We?** Transgourmet Ibérica is part of the Transgourmet Group, Europe’s second-largest wholesale food and beverage distributor and cash\&carry operator. Headquartered in Basel (Switzerland), we employ over 30\.000 people and operate in 7 countries: Switzerland, Germany, Austria, Spain, France, Poland, and Romania. In Spain, more than 2\.700 professionals form a passionate team dedicated to the hospitality, restaurant, and retail sectors. With annual revenue exceeding €1\.200 million and over 200\.000 customers, we continue innovating and delivering high-quality solutions that drive our partners’ growth in the industry. Our strategic objective for the coming years is to consolidate our Food Service business line as a benchmark in the restaurant sector by offering innovative, high-quality solutions that support our customers’ success. If you’d like to learn more, visit our **WEB**! **What Will Your Day-to-Day Look Like?** * Providing customer service, advisory support, and sales assistance to the hospitality industry based on their needs. * Restocking, maintaining, and ensuring optimal product assortment on shelves. * Supporting invoicing and cash register transactions. * Providing general store support. **What Do We Offer?** * Start Date: Immediate. * Contract Type: Temporary replacement / interim contract. * Working Hours: Full-time. * Schedule: Rotating Monday–Friday shifts — mornings from 7:00 to 14:35 and afternoons from 14:00 to 21:00\. Alternate Saturdays in the morning shift, 7:00 to 14:00\. * Salary according to collective agreement. **We Nourish Your Future!** * Continuous Training: We provide access to tailored training programs designed to enhance your knowledge and skills, supporting your ongoing professional growth. * Professional Development Plan: We support your career advancement with a personalized plan that helps you maximize your talent and progress within the company. * Commitment to Equality: We maintain a robust Equality Plan reflecting our strong commitment to gender equality and fostering an inclusive, diverse environment for all. * Work-Life Balance and Well-being: Your well-being matters to us. We promote a healthy balance between your personal and professional life so you can perform at your best without sacrificing what matters most. **If you’re ready to take the next step in your career, join our team!** **Requirements:** --------------- **What Are We Looking For In You?:** * Approachability, humility, willingness, and motivation. * Customer orientation, communication skills, and teamwork. **Essential Requirements:** * Experience in shelf replenishment, invoicing, and/or cash register operations. * Knowledge or experience in food products and fresh produce is desirable. * A valid driver’s license is desirable.