




Job Summary: Meat worker for product classification, packing, and labeling, performing daily tasks on a full-time basis. Key Points: 1. Full-time schedule from Monday to Friday 2. Prior experience in the sector is valued 3. We seek a dynamic and proactive individual We are looking for a meat worker to join a company in the sector located in Olot. Main responsibilities will include classification of sausages, product packing, and labeling. Other duties inherent to the day-to-day role will also be carried out. Working hours will be full-time, totaling 40 hours per week. Working hours will be scheduled Monday to Friday, split shift, covering the period between 08:00 and 16:00, with corresponding legally mandated breaks. * Prior experience in a position equal to or similar to the one described is valued. * We seek a dynamic and proactive individual. * Residency near the workplace is valued. Fluency in Catalan and/or Spanish, both spoken and written. Completed ESO or equivalent qualification.


