Description
Food production operator for a production line in the food industry, with immediate availability to start. Main responsibilities include product preparation and final packaging, ensuring compliance with quality standards prior to distribution. The role is dynamic and requires constant attention to detail, as perishable products are handled, demanding strict adherence to food hygiene and safety regulations.
You will continuously collaborate with the production team to maintain workflow pace and achieve daily targets. Packaging and labeling machinery will be operated in accordance with established procedures. Maintaining a clean and orderly workplace is essential, contributing to process efficiency and final product quality. Adaptability to various tasks according to production needs—which may vary by campaign or season—is highly valued.
The contract is temporary and full-time, Monday through Friday, with rotating morning and afternoon shifts. Salary is determined in accordance with the sector's collective bargaining agreement. The position may require standing for extended periods.
Immediate availability to start is required. Prior experience in production environments is essential, preferably within the food industry. Candidates must possess basic food handling knowledge and be familiar with plant cleaning and hygiene practices. Teamwork ability and adaptability to rotating shifts will be considered advantageous.