Own vehicle required. We are seeking an immediate, permanent cook for a full-time position with a 40-hour weekly schedule on rotating shifts from Monday to Sunday. Gross salary: €1,580. Responsibilities include the preparation of ingredients such as washing, peeling, cutting, and measuring, as well as cooking dishes according to established recipes and standards. The candidate must ensure food quality by using fresh ingredients and complying with food hygiene and safety regulations. Additionally, the cook will be responsible for plating dishes with attention to presentation and adherence to service timing. Other duties include inventory control, placing food orders, proper storage of products, and cleaning of workstations and utensils. The cook will work closely with the rest of the kitchen team, following instructions from the head chef and maintaining clear communication during service. Job type: Full-time Salary: €1,580.00 per month Job location: On-site