Butcher

Description

Job Summary: We are seeking a butcher for meat cutting and slicing, customer service, and order preparation, requiring knife handling and operation of cutting machinery. Key Points: 1. Direct customer service and order preparation 2. Knife handling and operation of specialized cutting machinery 3. Proactive individual with at least 1 year of experience Recruitment is for a butcher (male or female) in Esquiroz Galar. Responsibilities include meat cutting and slicing, as well as direct customer service. Proficiency in knife handling and operation of specialized cutting machinery is required, along with order preparation and other routine trade duties. A full-time temporary contract is offered, comprising forty weekly hours scheduled from Monday to Friday. The shift will be in the morning, starting at 6:00 AM and ending at 2:00 PM, with breaks as stipulated by law. * Minimum 1 year of experience. * We seek a proactive individual. * Residence near the workplace is desirable. * Compulsory Secondary Education (ESO) and/or equivalent qualifications