Job offer for a chef at a day center located in Benicàssim (Castellón). Responsibilities include preparing dishes according to technical specifications, preparing various menus such as puréed meals, basic diets, or specific diets, managing food orders, receiving and distributing goods, cleaning and disinfecting surfaces and utensils, as well as organizing the kitchen and coordinating the auxiliary staff team. A permanent full-time contract is offered, with a weekly working schedule of 40 hours from Monday to Friday, during working hours to be determined between 8:00 and 19:00. The salary is €1\.429,51 gross per month paid in 14 installments. Previous experience as a chef is required, preferably in collective catering; a valid food handler’s certificate; a Medium-Level Vocational Training qualification (FP Grado Medio) in Cooking and Gastronomy or equivalent; and availability to work Monday through Friday on shifts scheduled according to the roster. A disability certificate indicating a disability level of 33% or higher is considered an asset. **Experience:** Minimum of 6 months **Educational Level:** Medium-level vocational training qualification or equivalent **Formal Education:** SUPERIOR TECHNICIAN in Kitchen Management TECHNICIAN in Cooking and Gastronomy
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
