Description
Job Summary:
We are seeking an experienced cook to prepare breakfasts, sandwiches, and combination dishes, ensuring quality and process control in a cafeteria/bar in Colmenar Viejo.
Key Highlights:
1. Opportunities for professional development and growth.
2. Professional and cohesive work environment.
3. Weekends off.
We are looking for a cook with experience for a newly opened cafeteria or bar in Colmenar Viejo. The selected candidate will be responsible for preparing breakfasts, sandwiches, toast, appetizers, and combination dishes, ensuring quality and presentation. They will also monitor timing, cooking points, waste, and APPCC records.
Proven prior kitchen experience is required, especially under medium or high workload conditions. Candidates must be responsible, organized, and capable of working effectively in a team. Enthusiasm for learning and professional growth is highly valued.
A permanent full-time contract (40 hours per week) is offered, with a monthly gross salary of 1\.450 euros plus tips. Working hours are Monday to Friday, from 8:00 to 16:00, with weekends off. The work environment is professional and cohesive, offering opportunities for development.