DESCRIPTION With over 60 years of experience, **Grupo Ortiz** has established itself as a key player in the global construction of **sustainable infrastructure**. Present in 12 countries, we specialize in the investment, design, construction, and management of large-scale projects across sectors such as **Concessions, Energy, Infrastructure, and Real Estate**. **Your responsibilities will include:** * Preparing, cooking, and plating food. * Monitoring product quality—from raw material receipt to final presentation. * Supervising compliance with hygiene, safety, and food handling standards. * Coordinating with the dining room team to ensure efficient and seamless service. **To join our team, you need:** **Experience:** minimum of 5 years as a cook. **What do we offer?** * **A high-impact project:** You will have the opportunity to work on an innovative, large-scale infrastructure project through which you will leave your mark. * **Professional development:** We offer a long-term career path within a leading, stable, and diversified company, with real opportunities for growth and internal promotion. * **Continuous training:** We provide specialized training to help you further develop your knowledge and skills, keeping you consistently at the forefront of the industry. Even if you do not meet 100% of the requirements, please apply to this position! We look forward to meeting you. **Grupo Ortiz** is firmly committed to diversity and equal opportunity and guarantees that no discrimination based on race, nationality, gender, sexual orientation or identity, age, marital status, religious beliefs, or disability will occur in any of its selection processes.