Description
In Chipiona (Cádiz), a waiter or waitress is sought to serve customers both in the dining area and at the bar. Duties include welcoming and seating guests, presenting the menu while explaining daily dishes and recommendations, accurately taking orders while noting allergies or special requests, and handling billing and payments in cash, by card, or via mobile payment. Orders must also be entered into the POS system; dishes and beverages must be served following the establishment's protocol; service timing must be monitored; and coordination with the assistant waiter/waitress is required for table setup, clearing, and cleaning.
Additionally, responsibilities include managing reservations to optimize space usage, checking stock levels of beverages and dining room supplies to request replenishments, and professionally and promptly resolving customer complaints or incidents.
A fixed-term discontinuous employment contract is offered, with full-time hours on a split schedule from 12:30 to 16:30 and from 20:00 to 24:00, and a monthly salary of 1600 euros.