Description
We are looking for a cook for a day center in Alpera (Albacete). The selected person will be responsible for preparing balanced menus adapted to users' needs, as well as managing the kitchen, controlling inventory, and complying with food hygiene and safety standards.
Previous experience in cooking is required, preferably in collective catering or similar centers, and availability to work morning shifts. Organizational skills, teamwork ability, and a professional attitude are essential.
This position offers the opportunity to join a close-knit and collaborative environment where attention to detail and service quality are highly valued.