Description
Job Summary:
We are seeking a responsible hospitality supervisor to coordinate a team, manage daily operations, and ensure high-quality customer service.
Key Responsibilities:
1. Manage hospitality operations and staff
2. Ensure quality and hygiene standards
3. Coordinate the team and smooth daily operations
We are looking for personnel for a supervisor position in a hospitality establishment in Ribadeo (Lugo). This is a permanent, full-time contract. Key responsibilities include attending to customers, managing cash register transactions, overseeing staff shifts, and handling business cash. The role also involves supervising daily sales targets, ensuring quality, expiration date, temperature, and hygiene standards, preparing orders for dine-in, take-away, and delivery, and performing restocking and inventory control tasks.
Prior experience as a supervisor—preferably in hospitality—is valued, as are basic office software skills. We seek a responsible individual capable of coordinating the team and guaranteeing smooth day-to-day operations.