Bartender

Description

Position Summary: We are seeking a Bartender for a luxury environment, creating classic and signature cocktails, managing beverage service, and serving as a key point of contact with guests. Key Highlights: 1. Creating classic and signature cocktails with precision and impeccable presentation 2. Managing beverage service and serving as the first point of contact with guests 3. Working in a luxury environment focused on guest experience * THE BOHOCLUB * Málaga * * ### **Experience** No experience required * ### **Salary** Compensation unspecified * + ### **Area \- Position** **Hospitality, Tourism** - Cook/Chef + ### **Category or Level** Employee + - ### **Vacancies** 1 - ### **Applicants** 6 - * ### **Contract** Permanent Contract * ### **Working Hours** Full-time Ongoing recruitment process. ### **Responsibilities** BartenderBoho Club, MarbellaBoho Club is one of Marbella’s most renowned boutique luxury addresses, located in the heart of the Golden Mile, and a member of Preferred Hotels \& Resorts. Our restaurant is a place where cuisine, ambiance, and service merge into something unique—where every meal is an experience and every guest departs feeling truly well cared for. We are expanding our bar team and seeking someone who combines technical skill with personality: someone who understands that at Boho, the bar is not merely a service point—it is part of the experience, and every cocktail, every conversation, and every detail matters. The PositionThis is a highly visible role. You will be at the forefront of the restaurant bar, crafting classic and signature cocktails, managing beverage service, and acting as one of the first points of contact with guests. Technical proficiency, sound judgment, and presence are equally essential. ### **Requirements** Your ResponsibilitiesAt the Bar– Prepare classic and signature cocktails with precision, consistency, and impeccable presentation– Manage beverage service at the bar and in the dining room, coordinating closely with the F\& B team– Develop and update the cocktail menu in collaboration with F\& B management– Monitor stock levels, maintain order and cleanliness at the bar during and after service– Manage beverage inventory, place orders, and monitor losses with sound judgment– Stay current on trends in mixology, spirits, wines, and food pairingsWith the Team– Collaborate closely with front-of-house, kitchen, and management to deliver seamless service– Handle special guest requests and preferences with meticulous attention to detail– Support team training in beverage knowledge, food pairings, and service standards– Serve as an ambassador of Boho culture from behind the bar: approachable, knowledgeable, and uniquely stylish– Actively participate in pre-service briefings and product tastingsAs Part of the Team– Arrive energized and with a positive attitude—even during the most demanding shifts– Step in wherever the team needs support without losing focus on the bar– Participate in product trainings, tastings, and cocktail menu development sessions– Take guest feedback seriously and use it to continuously refine our offeringsWhat We Are Looking For– Proven experience as a bartender in luxury hotels or acclaimed cocktail bars– Technical mastery of classic and signature mixology, spirits, wines, and beverage service– Ability to confidently manage the bar during high-volume service periods– Fluent Spanish and English; additional languages are a plus– Genuinely approachable with guests: engaging in conversation, exercising sound judgment, and commanding presence– Responsible, creative, proactive, and possessing a true team spirit– Passionate about beverages, mixology, and the art of luxury hospitality