Description
We are seeking personnel for food handling and preparation in an industrial production environment. Main tasks include packaging of finished products, ensuring compliance with established presentation and weight standards. You will also be responsible for inspecting raw materials upon arrival, verifying their quality, quantity, and overall condition to ensure suitability for the transformation process. This inspection is a critical step in maintaining production chain integrity and finished product safety.
A fundamental aspect of this role is responsibility for food hygiene and safety. The professional must follow all cleaning and disinfection protocols for work areas, utensils, and machinery, in accordance with current regulations. This includes proper use of personal protective equipment and adherence to good manufacturing practices to prevent cross-contamination or food deterioration.
The position operates within a dynamic and structured work environment where organization and attention to detail are essential. You will collaborate with other team members to meet daily manufacturing and packaging targets. Efficiency and adherence to deadlines are prioritized, always valuing employee safety and well-being.
A minimum of one year's prior experience in the food industry or in a similar industrial production environment is required, along with a valid food handler certificate. Possession of a personal vehicle for commuting is mandatory, as is immediate availability to start the position. The minimum academic qualification required is completion of elementary education.