Hospitality company is seeking waiters/waitresses to join its team in Reus. Main responsibilities include: * Setting up and preparing tables, buffets, or bars (tablecloths, tableware, cutlery). * Welcoming and seating guests. * Taking drink or food orders when necessary. * Serving dishes and beverages at tables or during cocktail-style events. * Clearing plates, glasses, and utensils after service. * Restocking drinks, bread, table items, or supplies during events. * Addressing customer requests and resolving basic issues. * Assisting in dismantling and cleaning event spaces after events. Full-time schedule of 8 hours per day from Monday to Friday, split shift between 09:00 and 17:00, including legally mandated breaks. * Minimum 1 year of experience in a similar role. * We are looking for a versatile and proactive individual. * Living near the workplace is a plus. Completion of ESO required.