Kitchen Assistant_La Rioja

Description

At **Singularis, the author catering division of the Serunion Group**, a collective catering company with over 30 years of experience in the sector, we are seeking top talent to join our centers. If you have experience and are looking for an opportunity to demonstrate your skills, this offer is perfect for you! We are looking for **a Kitchen Assistant** to join one of our centers. The selected person will be responsible for supporting menu preparations. **Responsibilities:** * Support in preparing menus for users. * Pre-preparation of some ingredients featured in the day's menu (sauces, stocks, etc.). * Collaborate with the rest of the kitchen team to prepare the day's menu (stewing, frying, baking, etc.). * Clean kitchen machinery, tableware, and utensils. * Keep workspaces organized, clean, and disinfected. * Work with colleagues to foster a positive working environment to ensure high-quality customer service. **We offer:** * **Working hours: mornings and/or afternoons, depending on events.** * Salary according to the Collective Agreement for Catering Services. * **Temporary or fixed-term intermittent contract.** * Opportunity to work within a collaborative and dynamic team. * Join a leading company that values and rewards the effort and dedication of its employees: continuous training plan, social benefits, professional development. At Singularis, we aim to build a diverse and committed team where everyone has the opportunity to develop their potential and contribute to our company’s success. We value and respect diversity and are committed to equal opportunities in employment access and professional development. **We want your experience to be agile, clear, and human-centered. Some stages of the selection process may be supported by Artificial Intelligence (AI) tools, with human review and decision-making. Throughout the process, you may receive a WhatsApp message containing a link to conduct your virtual interview quickly and easily with DANI, our AI-generated virtual assistant.** **Stay alert and get ready to take the next step in your career journey with Serunion!** * Preferred training in Hospitality: Higher Technician in Restaurant Services, Technician in Culinary Arts, or equivalent. * **Mandatory**: minimum of **1\-2 years of specific experience as a Kitchen Assistant in collective catering, hospitality, or restaurant services**. * Problem-solving individual with strong communication skills. * Teamwork orientation. * Flexible availability.