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Position Summary: We are seeking a Station Chef with passion for culinary restoration, eagerness to grow professionally, and willingness to work in a dynamic team using seasonal and market-fresh ingredients. Key Highlights: 1. Commitment and passion for the art of culinary restoration 2. Opportunity for professional growth within a dynamic team 3. Working with seasonal and market-fresh ingredients We are looking for a Station Chef: professionals full of enthusiasm, commitment, and passion for the art of culinary restoration. The candidate joining our team must be eager to grow professionally within the restaurant and committed to daily improvement. The candidate will work within a dynamic team in a kitchen led by Chef Adolfo Santos, where we focus on seasonal and market-fresh ingredients. A unique opportunity to develop acquired professional competencies at the highest level and launch a new career path in an exceptional location. \*
