Description
Position Summary:
We are seeking a chef or pastry chef with experience in international cuisine and basic proficiency in Arabic, French, and Spanish, valuing teamwork and creativity.
Key Highlights:
1. Experience in international cuisine
2. Basic proficiency in Arabic, French, and Spanish
3. Teamwork ability and culinary creativity
**Chef or Pastry Chef**
We are seeking a chef or pastry chef with experience in international cuisine, who also has basic proficiency in Arabic, French, and Spanish.
The position will be based in Monforte de Lemos (Lugo). The contract will have a fixed duration.
Teamwork ability and adaptability to a dynamic environment will be valued, as well as creativity in preparing dishes and desserts from diverse cultures.