Description
Job Summary:
We are seeking kitchen staff for a Japanese fusion restaurant in Zaragoza, responsible for preparing a variety of dishes and complying with hygiene regulations.
Key Responsibilities:
1. Preparation of tempura, appetizers, and sauces.
2. Preparation of meats, fish, rice dishes, nigiri, sashimi, maki, or temaki.
3. Plating dishes and adherence to health and hygiene regulations.
A Japanese fusion restaurant in Zaragoza is seeking kitchen staff. Duties include preparing tempura, hot appetizers, and sauces; preparing meats, fish, rice dishes, nigiri, sashimi, maki, or temaki; plating dishes; and complying with health and hygiene regulations.
At least one year of experience is required; culinary training is preferred, as is proficiency with knives, and candidates must be organized, clean, and punctual.
A temporary contract is offered, with a fixed weekly schedule of 40 hours, including fixed weekend shifts and negotiable weekday hours. Location: Plaza de los Sitios area. Monthly gross salary: EUR 2000.