Restaurant Shift Supervisor - BENIDORM

Description

Job Summary: As a Shift Supervisor, you will lead your team in planning and executing shifts, managing a profitable restaurant, and ensuring excellence for customers. Key Highlights: 1. Leads and motivates a team to ensure customer satisfaction. 2. Learns how to manage a profitable restaurant and handle resources. 3. Fosters an excellent work environment and professional development. As a Shift Supervisor, you will assist with openings and closings—critical activities when planning a successful shift. You will spend much of your time learning what it takes to run a profitable restaurant, for example: managing schedules, orders, and budgets. The core principle is understanding that our customers expect the best from us—and you will lead your team to deliver exactly that. This means having the right person, with the right skills, in the right place at the right time—and ensuring they know what is expected of them. Our burgers are fresh and handcrafted; we focus our efforts on ingredient quality, and our staff are energetic and committed to the Company because we truly care about taking care of them. Our restaurants are filled with customers who are genuine Five Guys fans! **What We Offer:** * Permanent contract * Intensive working schedule—**NO split shifts!** * Gross annual salary of 20\.000€ * Potential annual bonus of 3\.000€ * Variable compensation through the “Mystery Customer” program (up to 200€ per month) * Exceptional career development opportunities * Structured training program * Excellent work environment * Restaurant meal policy