F&B Support Expert

Description

Summary: This position involves providing comprehensive support to the food and beverage service, ranging from table setup to kitchen assistance, to create a unique and memorable guest experience. Highlights: 1. Create a unique and memorable guest experience beyond food 2. Support restaurant operations for seamless service 3. Be part of a cosmopolitan and creative team **Additional Information** **Job Number**26073582 **Job Category**Food and Beverage \& Culinary **Location**Avinguda Sanatori 1, El Vendrell, Tarragona, Spain, 43880 **Schedule**Full Time **Located Remotely?**N **Position Type** Non\-Management Our work goes beyond simply placing food on the table for guests to enjoy until they request their bill. First and foremost, we must build a unique and memorable experience — in addition to food and beverages. Our Guest Service Support Experts demonstrate initiative and deliver a broad range of services to ensure our guests’ dining operations run effortlessly. Whether it’s setting tables, assisting in the kitchen, cleaning work areas, or restocking supplies, the Guest Service Support Expert provides the necessary support to make transactions part of the experience. Regardless of your role, certain things are essential to succeed — creating a safe workplace, adhering to company policies and procedures, maintaining quality standards, and ensuring your uniform, personal appearance, and communications remain professional. The Guest Service Support Expert role requires being on your feet and moving (standing, sitting, or walking for extended periods); navigating sloped, uneven, or slippery surfaces; handling menus (reading and visually verifying information); and getting hands-on with your work (moving, lifting, carrying, pushing, pulling, and placing objects weighing up to 25 pounds (11.4 kg) unassisted and up to 50 pounds (22.7 kg) with assistance; reaching overhead and below the knees, including bending, twisting, pulling, and squatting). It is essential that Guest Service Support Experts perform all these tasks flawlessly (and any other reasonable task assigned) — so our guests remain consistently satisfied and our business continues to thrive. RECOMMENDED QUALIFICATIONS Education Level:High school diploma or equivalent. Related Work Experience:No related work experience required; prior experience in a food and beverage environment is recommended. Supervisory Experience:None. Licenses or Certifications:None. *At Marriott International, we are committed to promoting equal employment opportunity, welcoming every individual with dignity, and offering equal opportunities to all. We have fostered an environment where our associates’ unique qualities are appreciated and celebrated. Our greatest strength lies in the diverse mix of cultures, skills, and experiences our associates bring. We ensure prevention of discrimination based on protected characteristics, including disability, veteran status, and any other characteristic covered by applicable law.* Le Méridien draws inspiration from the glamorous era of travel, celebrating each culture through a distinctly European, epicurean lens. Our guests are curious and creative — cosmopolitan and culturally eager, valuing meaningful interactions and savoring moments at a slower pace to fully appreciate where they are. We offer chic yet authentic service — truly unforgettable through experiences designed to savor life’s finest moments. We seek curious and creative individuals to join our team. If you enjoy connecting with like-minded guests and are passionate about creating unforgettable experiences, we invite you to explore career opportunities at Le Méridien. By joining Le Méridien, you become part of Marriott International’s portfolio of brands. **Join** a company that empowers you to bring your best self forward, **find** purpose in your professional life, **be part of** an exceptional global team, and **become** the best version of yourself.