We are seeking personnel to work in fish processing on the island of Gran Canaria. Tasks include filleting, cutting, and preparing fish in accordance with established quality standards. You will also handle and condition the product for subsequent packaging or distribution, safely using knives and other cutting tools. Additionally, you will perform classification and selection of the product based on quality, maintain order and cleanliness at the workstation, and carry out other duties inherent to the position. The contract is full-time, with 40 weekly hours scheduled from Monday to Sunday during morning shifts, respecting legally mandated rest periods. * Experience in fish filleting, portioning, or handling. * Proactive attitude, responsibility, and willingness to learn. * Proficiency in knife handling. * Residence near the workplace is an advantage. * Compulsory Secondary Education (ESO). \- Food Handler Certificate.
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
