Description
### **Zaragoza, Zaragoza** **\-****Posted on August 17, 2026**
Job Description
We are hiring!
If you don’t know us yet, we’re **VOLTERETA**: a gastronomic experience that takes you ✈️ on a journey to different countries around the world every time you visit us. It’s a way to open doors to other parts of the globe and break your daily routine without leaving the city.
Our mission is to delight every single person who visits us. We are a very young, adventurous team who live everything passionately—rewarding effort and dedication.
The best part? The journey continues… We’re eager to take it much further. For this reason… We are seeking
**Shift Manager in the Kitchen (40 hours per week)**
**Responsibilities:**
Order management
Inventory control and execution
️ Service supervision
Kitchen team coordination
Compliance with hygiene and sanitation protocols
Team motivation
Supply and storage control
**Requirements:**
✔️ Minimum 2 years of experience in positions of responsibility
✔️ Problem-solving ability and decision-making skills
✔️ Team management skills
✔️ Experience placing orders, assessing merchandise needs, and anticipating stock shortages.
✔️ Experience working in high-paced kitchens
✔️ Management and organization of teams with more than 15 employees
✔️ Experience working with technical sheets, bill-of-materials (BOM), and production planning
**What we offer:**
A positive work environment
Permanent contract
* Full-time schedule
Company benefits
**We’re really excited to meet you!**
At Begin, we champion equal opportunity and non-discrimination across all our recruitment processes.
Requirements
* Minimum **2 years** of experience in positions of responsibility
* Problem-solving ability and decision-making skills
* Team management skills
* Organization and planning abilities
* Knowledge of **HACCP**
Details
* Location:
Zaragoza, Zaragoza
* Contract Type:
Permanent
* Work Schedule Type:
Full-time
* Vacancies:
1
* Employment Modality:
On-site