




Hospitality company located in Sotogrande (San Roque) needs to hire a cook. The selected candidate will perform the following duties: * Preparation of dishes. * Other tasks inherent to the position. Full-time schedule of 40 hours per week from Monday to Sunday, morning shift between 09:00 and 15:00, with breaks established by law. * Minimum one year of experience in a similar position * We are looking for a responsible and proactive person * Residence close to the workplace is a plus.


