Job Summary: We are seeking a Steward to support the kitchen team with cleaning, disinfection, and preparation tasks, ensuring compliance with hygiene standards. Key Highlights: 1. Professional development opportunity in the hospitality industry. 2. Collaborate with an experienced team of professionals. **Description:** ---------------- Would you like to gain more experience alongside a professional team in the hospitality industry? Are you looking to further develop your career in the culinary field? If your answer is yes, we are looking for you! We are Evenia Hotels, a hotel chain headquartered in Barcelona, with over 50 years of experience in the sector and 15 hotel complexes across 3 countries: Spain, Andorra, and Panama. We continue to grow and currently employ over 1,400 staff members. Additionally, we operate other business lines, including a travel agency, a congress palace, and extensive expertise in event organization and catering. We are seeking to hire a Steward for our Catering service in Lloret de Mar. What will your day-to-day responsibilities be with us? * Clean and disinfect the kitchen and its utensils. * Sort and maintain clean kitchen equipment. * Assist in waste management. * Support the kitchen team with basic preparation and setup tasks. * Ensure compliance with hygiene standards. * Maintain general cleanliness in common kitchen areas. What do we offer? * A unique work environment, along with the opportunity to develop professionally and grow alongside a team of professionals with extensive industry experience. * Competitive remuneration. * Fixed-Term Intermittent Contract. Are you ready to take on this challenge? You bring the talent; we provide the growth. We want to meet you! **Requirements:** --------------- What qualifications should the ideal candidate possess? * Basic culinary training. * Prior experience as a Steward is desirable.