The position focuses on core activities related to the preparation and distribution of meat products. Daily tasks include the production of processed items, covering everything from initial handling of raw materials to final product shaping. This process requires strict adherence to established hygiene and quality protocols. Subsequently, product labeling is carried out, ensuring all required information is clear and accurate, in compliance with current regulations. The packaging phase—whether manual or automatic—is critical to guaranteeing product preservation and presentation. Finally, palletizing and forklift operation complete the cycle, preparing goods for storage or shipment, which demands proficiency in internal warehouse logistics. The work environment is dynamic and forms part of the food industry’s value chain. This role directly contributes to maintaining production standards and meeting market demand. Work is conducted within a team where coordination is essential for efficient operational flow. The role is physically demanding and requires a proactive attitude to adapt to various stages of the production process. The offered contract is monthly and renewable. Working hours are Monday through Friday, from 8:00 to 18:30, including a 30-minute breakfast break and a two-hour lunch break. The salary is set at 12\.38 euros gross per hour worked. Conditions are subject to applicable labor regulations. At least one year of prior experience in the meat or poultry sector is required, specifically in product processing activities. A food handler’s certificate is mandatory, as well as practical knowledge of both manual and automatic packaging. Dynamism and proactivity in performing assigned tasks are valued. Having a personal vehicle for commuting is essential.
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
