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Kitchen Assistant

Indeed
Full-time
Onsite
No experience limit
No degree limit
C. Terrero los Perez, 12A, 38670 Los Olivos, Santa Cruz de Tenerife, Spain
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Description

Job Summary: We are looking for a Kitchen Assistant to support the team in preparing dishes, ensuring quality, hygiene, and food safety. Key Highlights: 1. Joining a strong and growing hotel chain. 2. Positive work environment. 3. Professional training and development. **Description:** ---------------- At **BLUESEA Hotels**, we make traveling easy, accessible, and hassle-free. We are a hotel group specialized in vacation tourism, headquartered in Palma de Mallorca, with a presence in Spain’s most iconic destinations: Mallorca, the Canary Islands, the Costa del Sol, and the Costa Brava, as well as our urban hotels in Madrid and Marrakech. We strive to evolve so that each stay is better than the last, committing to innovative, flexible, and responsible management. Currently, we are expanding our team and seeking to hire a **Kitchen Assistant** for the Kitchen Department, whose primary mission will be to support the kitchen team in preparing and cooking dishes, ensuring compliance with the company’s established standards of quality, hygiene, and food safety. **Responsibilities:** * Assist in the basic preparation and cooking of dishes under supervision of managers. * Perform mise en place tasks as instructed by the head chef. * Collaborate in receiving, storing, and preserving raw materials. * Maintain order and cleanliness in work areas, utensils, and equipment. * Comply with hygiene, food safety, and HACCP regulations. * Support service operations, ensuring efficiency and proper execution of assigned tasks. * Report operational incidents to the direct supervisor. * Participate in internal training sessions and continuous improvement initiatives within the department. **Requirements:** --------------- * Prior experience as a kitchen assistant. * Basic knowledge of culinary techniques and food handling. * Ability to follow instructions and established procedures. * Basic understanding of hygiene and food safety regulations. * Interest in learning and professional development in the kitchen. **We Offer:** * Joining a strong and growing hotel chain. * Positive work environment. * Professional training and development.

Source:  indeed View original post
David Muñoz
Indeed · HR

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