




Job Summary: Evenia Hotels is seeking Catering Cooks responsible for preparing and supervising culinary preparations, as well as maintaining kitchen cleanliness. Key Highlights: 1. Professional development opportunity in a unique work environment. 2. Culinary training and prior experience as a cook is valued. 3. A solid company with over 50 years of experience in the industry. **Description:** ---------------- Would you like to work in our catering business line? Are you looking to further develop your career in the culinary field? If your answer is yes, we are looking for you! We are Evenia Hotels, a hotel chain headquartered in Barcelona, with over 50 years of industry experience and 15 hotel complexes across three countries: Spain, Andorra, and Panama. We continue to grow and currently employ over 1,400 professionals. Additionally, we operate other business lines including a travel agency, a congress palace, and extensive expertise in event planning and catering. We are seeking to hire Catering Cooks for our catering service in Lloret de Mar. What will your day-to-day responsibilities be with us? * Prepare ingredients and dishes required for the day. * Verify the quality of culinary preparations. * Deliver dishes to front-of-house staff. * Inspect kitchen and service area cleanliness. * Supervise auxiliary staff in food preparation and handling. What do we offer? * A unique work environment, along with professional development opportunities and growth alongside a team of experienced industry professionals. * Competitive remuneration. Are you ready to take on this challenge? You bring the talent; we provide the growth. We want to meet you! **Requirements:** --------------- What qualifications must you have to be the ideal candidate? * Two years of experience as a cook. * Culinary training. * Languages: Spanish and Catalan. French is highly desirable. * Full availability


