Description
Job Summary:
We are seeking a Station Chef to join our team, leading dish preparation and ensuring culinary excellence in a dynamic environment.
Key Highlights:
1. Opportunity to lead in a high-level culinary environment.
2. Join a team focused on lunch service.
**Workplace:** Saint\-Tropez.
Station Chef in Saint\-Tropez — €2,300 net/month, including accommodation and meals; lunch service and generous tips.
**Salary:** €2,300 net.
**Contract:** Temporary seasonal contract (CDD).
**Schedule:** Full-time.
Accommodation as indicated in the offer.