Description
We are looking to incorporate an experienced pizzero into our team, with desirable experience in pizza preparation and oven operation. Hospitality training and a minimum prior work experience in the sector will be valued.
A personal vehicle and driving license class B are required for possible travel. Salary will comply with the current collective bargaining agreement for the hospitality sector. The candidate must be proactive and have a good attitude toward teamwork in a dynamic kitchen environment. Professionalism and commitment are expected.
The start date is immediate. Knowledge of foreign languages—especially Italian, German, and Spanish—as well as experience operating forklifts will be valued.