F&B MANAGER

Description

Job Summary: We are seeking a Maître to lead and coordinate staff, ensure quality standards, and guarantee professional and efficient customer service in a 4-star hotel. Key Highlights: 1. Lead and coordinate staff, ensuring quality and service standards. 2. Team management, customer service, and proactivity. 3. Opportunity for professional growth within a leading company. Catalonia Hotels \& Resorts is a multinational hotel chain. It is one of the leading hotel chains in our country, currently operating 80 establishments across 25 different destinations, and is actively expanding. We are looking for a MAÎTRE for our MOLINA LARIO hotel, located in the heart of MÁLAGA. **Main responsibilities include:** * Organize, lead, and coordinate the work of assigned staff. * Plan departmental schedules and shifts. * Ensure compliance with established quality standards and procedures. * Responsible for delivering high-quality, professional, and efficient service to customers. * Supervise the proper execution of room\-service processes. * Handle customer complaints. * Know and advise on various food and wine menu items. * Supervise the setup and restocking of meeting rooms or other event spaces. * Monitor budgets, costs, margins, etc. REQUIREMENTS * Prior experience as a supervisor in 4\*-star hotels. * Formal education in hotel and service management. * Advanced English \+ Other languages are an asset. * Energetic individual with strong interpersonal skills, passion for customer service, and proactive attitude. * Leadership ability and capacity to manage a team. * Experience in events is highly valued. WE OFFER * Fully permanent position. * Full-time contract. * Competitive salary. * Immediate incorporation into a leading and rapidly expanding company. * Professional growth.