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For more than 160 years, the originating companies have delivered the material solutions their partners need to thrive. Through economic upheaval, global pandemics and changing end\\-user needs, they have consistently found ways to solve problems and exceed expectations. By bringing together these legacy companies, the distinct scale and comprehensive portfolio of products will bring customers more materials and choices. With a combined legacy of resilience, Magnera will build personal partnerships that withstand an ever\\-changing world. \n\nThe **EU** **HRIT Analyst** is responsible for the implementation, maintenance, and optimization of HR technology solutions. While the focus for this role is EU payroll and time \\& attendance, this role will provide some EU support for other HRIT initiatives, such as recruiting, talent management, learning management, HR data systems, reporting and communication. This role involves collaborating with HR and IT teams to ensure that HR systems meet the needs of the organization and support efficient HR processes. The EU HRIT Analyst will be expected to take on roles on additional projects and initiatives where their skills and abilities are necessary. This may include supporting change management and audit requirements.\nResponsibilities:\n* **System Enhancements and Implementations:** Lead and support the implementation of HR applications, including configuration, testing and deployment. Work with various levels of the organization to identify critical business requirements. Identify potential issues and improvement opportunities and research/execute possible solutions.\n* **Maintenance and Support:** Provide ongoing support and maintenance for HR systems, troubleshooting issues, and ensuring system stability.\n* **Process Improvement:** Analyze HR processes and recommend technology solutions to improve efficiency and effectiveness.\n* **Data Management:** Ensure data integrity and accuracy within HR systems, including data entry, audits, and reporting. In partnership with Human Resources, ensure the stability, security, confidentiality and availability of all HR applications in compliance with all applicable laws, regulations and organizational practices.\n* **User Training:** Develop and deliver training programs for HR system users, ensuring they are proficient in using the applications.\n* **Vendor Management:** Collaborate with software vendors to manage system updates, enhancements, and support issues. Manage new and existing interfaces and data transfers to and from internal and external systems.\n* **Project Management:** Manage HRIT projects, including timelines, budgets, and resource allocation. Support projects with research, analysis, coordination and communication.\n* **Compliance:** Ensure HR systems comply with relevant regulations and company policies.\n* **Travel:** less than 10%\n* Perform other duties as assigned.\n\nQualifications:\n**EDUCATION \\& EXPERIENCE:*** **Education:**Bachelor’s degree in information technology, Human Resources, or a related field.\n* **Experience:** 5 to 7 years IT payroll system experience supporting European countries, including Germany\n* **Technical Skills:**Proficiency in payroll software applications (e.g., Dayforce, Workday, UKG, ADP, etc.), SQL, and data analysis tools.\n* **Soft Skills:**Strong analytical, problem\\-solving, and communication skills. Ability to work collaboratively with cross\\-functional teams.\n* **Certifications:**HRIT\\-related certifications (e.g., SHRM\\-CP, PHR) are a plus.\n\n**COMPETENCIES:*** Strong IT application skills (ex. Payroll, Time \\& Attendance) including change management and solid knowledge of IT software development methodologies. Experience in other applications such as HRIS, Applicant Tracking, etc., are a plus.\n* Solid knowledge of project management methodologies, along with project and time management skills.\n* Able to translate customer/end user requirements into functional or technical specifications and execute changes based on those requirements.\n* Advanced proficiency with data analysis tools, including Microsoft Excel, Access, SQL and Project, required.\n* Ability to lead without authority and influence change in a highly matrixed organization.\n* Expertise in data analysis and relational databases.\n* Experience designing and producing reports that satisfy customer’s complex requirements.\n* Experience managing concurrent assignments/projects and ability to identify priorities with stakeholders.","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1765249830000","seoName":"eu-hrit-analyst","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/eu-hrit-analyst-6467197766400112/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"d6be98fc-997f-46df-aa9c-483b5dd4dbb7","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Implement HRIT solutions for EU payroll","Support system enhancements and maintenance","Collaborate with HR and IT teams"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Barcelona,Cataluña","unit":null}]},"addDate":1765249825500,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Carrer de Pallars, 193, 195, Sant Martí, 08005 Barcelona, Spain","infoId":"6467197770137912","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"MSI/ITO Program Director","content":"Overview:\n**WELCOME TO SITA**\n-------------------\n\n*At SITA, we keep airports moving, airlines flying smoothly, and borders open. Our technology and communication innovations power the success of the global air travel industry.*\n\n *You’ll find us in 95% of international airports, working closely with over 2,500 transportation and government clients. Each partnership brings unique challenges, and we thrive on delivering fresh solutions and cutting\\-edge tech to keep operations running like clockwork. We don’t just move the world forward—we’re proud to be recognized as a* ***Great Place to Work®*** *by our employees and certified in most of our growing locations. Here, we feel empowered, supported, and inspired to grow.*\n\n *Are you ready to love your job?*\n\n *The adventure begins right here, with you, at SITA.*\n\n *Please note that the Job title on SITA contract for this role will be \"***Director Consulting\"** *as aligned with our internal career framework.*\n\n \n\n\n\n***ABOUT THE*** ***ROLE:***\n\n \n\n\n\nThis position is responsible for providing leadership direction and management of a Business Development team, responsible to design, build and deliver MSI (Master System Integration) and ITO (Information Technology Outsourcing) projects to customers in the EURO region, achieving the market growth, strategic financial and client satisfaction objectives.\n\n **WHAT YOU WILL DO:**\n\n* Evolving role, covering from customer engagement and creation of a solution framework based on high level requirements, until the completion of a detailed statement of work. The result might be for MSI the creation of a full\\-scope MSI proposal, detailed project plan and resourcing, as well as initiating and overseeing the exectuting the MSI program. For an ITO the result might be the planning and execution of a customer Due Diligence, building a contrete Transition Plan, and initiate and overseeing the execution of the ITO program.\n* Lead the development and execution of a strategy for the MSI and ITO in line with SITA's strategy and the Business Unit Center of Exellence (CoE)\n\n* Develop the consulting portfolio with:\n* An industry best practice methodology tailored to ATI requirements\n* A rigorous and structured approach to identify and solve client business problems\n* An effective selection and management of third party suppliers and partners\n* Pull\\-through generation for SITA products and services\n* Drive the MSI and ITO business development in collaboration with other internal and external partners (Sales BU Regions product management product marketing others):\n* Identify key services development opportunities and support their execution\n* Establish \\& implement an effective go to market strategy for consulting portfolio\n* Develop new opportunities with existing and prospective new clients\n* Gain closure on consulting sales through effective positioning of offerings directly with customers and through the indirect influence of SRM teams\n* Support delivery of client work as required\n* Execute global \\& regional initiatives aligned with business and sales strategy\n* Provide overall leadership and direction for MSI and ITO practice:\n* Provide thought leadership in ATI and Technical Consulting fields providing strategic thinking to enhance new and existing SITA solutions\n* Ensure the Consulting practice elevates and broadens client relationships\n* Coordinate overall staffing plans team building mentoring and continuous development across regions solution lines and central consulting practices\n* Leads best practice recruiting community building and retention strategies\n* Ensure consulting engagements meet the highest quality standard\n* Define and oversee major workstreams — including ownership, work breakdown structures, and organizational change management.\n* Drive maximum customer value through collaboration with SITA and other service providers.\n* Begin within Business Development, with the potential to evolve into a Business Unit for MSI and ITO — or to lead the transition to the appointed Business Unit.\n* Lead key client Consulting Engagements\n* Responsible for an overlay consulting P\\&L and revenue achievement across all SITA consulting activities (10\\-15 M$ range in 2010\\) reports measurements \\& metrics status reports and operations reviews\n* Directly accountable for staff and expense budgets for the central consulting practice.\n\n \n\n\nQualifications:\n**WHO YOU ARE:**\n\n* 15\\+ years experience with 10 years consulting experience in relevant industry and a minimum of 5 years experience in leadership roles, specially in the MSI, ITO and Digitalization/Transformation programs.\n* Track records in complex consulting engagements sales and delivery\n* Strong change management experience in a complex environment\n* Successful experience in developing new consulting offerings\n* Track record in leading a team of highly skilled professionals\n* Demonstrated experience in consultative selling and client interactions involving pre\\-sales contract negotiation and problem resolution.\n\n **KNOWLEDGE \\& SKILLS**\n\n* Deep understanding of the current industry dynamics and trends including strategy and operations\n* Ability to drive rigorous fact\\-based appraisal of industry performance drivers and competitive dynamics\n* Self sufficient\n* Engagement/economics management\n* Business process understanding and documentation\n* Excellent Business planning and management skills\n* Demonstrated ability to build high performing teams\n* Exceptional team building / mentoring skills\n* Possess a strong command of the technology and business process environment\n* Strong presentation skill required to present to C level employees internally and externally\n* Advanced knowledge of SITA products and technologies and ability to appropriately apply to assist SITA and our customer in achieving business goals\n* Ability to build credibility and strengthen the relationship with the sales team sales management product management and clients\n* Strong executive presence and customer building / influencing skills\n* Ability to apply innovative as well as established analytical tools to device a clearly articulated strategy and business value\n* Deep business unit commercial and/ or brand strategy experience\n* Expert knowledge of Communication and Information Systems\n\n**PROFESSION COMPETENCIES**\n\n* Business Acumen\n* Business Development\n* Consulting Process \\& Methods\n* Financial Acumen\n* Supplier Relationship Management\n\n**CORE COMPETENCIES**\n\n* Adhering to Principles \\& Values\n* Communication\n* Creating \\& Innovating\n* Customer Focus\n* Developing Talent\n* Impact \\& Influence\n* Leading Execution\n* Managing Performance\n* Results Orientation\n* Strategic \\& Commercial Thinking\n* Teamwork\n* Visionary Thinking \\& Leading Change\n\n**EDUCATION \\& QUALIFICATIONS**\n\n\n\\- MBA/accreditations or equivalent \\- Consultancy accreditations preferred (e.g. Diploma in Management Consultancy offered by Institute of Business Consulting and the Chartered Management Institute)\\- Project Management qualification preferred\n\n**WHAT WE OFFER**\n-----------------\n\n \n\nWe're all about diversity. We operate in 200 countries and speak 60 different languages and cultures. We're really proud of our inclusive environment. Our offices are comfortable and fun places to work, and we make sure you get to work from home too. Find out what it's like to join our team and take a step closer to your best life ever. \n\n**Flex Week:** Work from home up to 2 days/week (depending on your team's needs)* **Flex Day:** Make your workday suit your life and plans.\n\n \n\n**Flex\\-Location:** Take up to 30 days a year to work from any location in the world. \n\n**Employee Wellbeing:** We have got you covered with our Employee Assistance Program (EAP), for you and your dependents 24/7, 365 days/year. We also offer Champion Health \\- a personalized platform that supports a range of wellbeing needs. \n\n**Professional Development:** Level up your skills with our training platforms, including LinkedIn Learning! \n\n**Competitive Benefits:** Competitive benefits that make sense with both your local market and employment status. *SITA is an Equal Opportunity Employer. We value a diverse workforce. In support of our Employment Equity Program, we encourage women, aboriginal people, members of visible minorities, and/or persons with disabilities to apply and self\\-identify in the application process.*","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1765249830000","seoName":"msi-ito-program-director","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/msi-ito-program-director-6467197770137912/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"2cfe175c-edba-4e9e-bb82-a6ab3366776f","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Lead MSI/ITO consulting programs in Europe","Develop and execute strategic consulting solutions","Manage P&L for 10-15M$ consulting activities"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Barcelona,Catalunya","unit":null}]},"addDate":1765249825791,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Carrer d'es Pou, 53, 07520 Petra, Illes Balears, Spain","infoId":"6467139234381012","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Chef/Culinary Instructor","content":"Flexible Schedule\nManage your own calendar and accept bookings that work for your schedule.\nHigh Earnings\nBoost your earnings or replace your full\\-time job.\nFull Support\nOur team does the marketing for you. We also support you from profile creation to receiving your earnings.\n**Chef/Culinary Instructor, Petra (Wadi Musa), Jordan**\n=======================================================\n\n\n**IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\\-a\\-chef\n\n\n\nIf you're a **culinary instructor** in Petra (Wadi Musa), Cozymeal helps you bring Jordanian hospitality to life through flavorful, cultural cooking classes designed to connect guests with heritage. Teach traditional dishes like lamb mansaf served with jameed, upside\\-down maglouba layered with vegetables and chicken, and syrup\\-soaked knafeh with sweet cheese. As a culinary instructor in Petra, you can teach cooking classes in Petra while managing your own time, pricing and culinary direction. Cozymeal handles the marketing and logistics so you can focus on storytelling, warmth and guest experience. Build a flexible business that preserves tradition while creating unforgettable memories for food lovers. Partner with Cozymeal today and bring Jordanian cuisine to the table.\n\n\n**ABOUT COZYMEAL:**\n\n\n\nCozymeal is the \\#1 platform for culinary experiences \\& cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences \\& products, including food tours, mixology classes, wine tastings, cookware and step\\-by\\-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120\\+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.\n\n\n**ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:**\n\n\n* Income potential of up to $12,000/month (some make even more than that!)\n* Be your own boss\n* Set your own schedule, decide if you would like to work only 5 hours/week (Part\\-time) to 40 hours/week (Full\\-time)\n* Reach new customers\n* Create and offer your own menus\n\n\n**IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\\-a\\-chef\n\n\n**REQUIREMENTS:**\n\n\n* Based in Petra (Wadi Musa), Jordan\n* Professional culinary background\n* Access to a venue from which you can host your cooking classes. This venue can also be your home.\n\n\n**SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:**\n\n\n* A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences\n* A comprehensive repertoire and ability to offer a variety of cuisines\n* Experience hosting cooking classes\n\n\n**Location:** Petra (Wadi Musa), Jordan","price":"€ 12,000/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1765245252000","seoName":"Chef%2FCulinary+Instructor","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/chef%252fculinary%2Binstructor-6467139234381012/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"3b8eef83-0ff3-4e82-bc60-98d5a7474d73","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Flexible schedule","High earnings potential","Full support from Cozymeal"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Petra,Illes Balears","unit":null}]},"addDate":1765245252685,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain","infoId":"6467130886617812","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Camarero/a- Enoteca**","content":"* Hotel Arts Barcelona\n\n \n\n* Barcelona\n\n* \n* ### **Experiencia**\n\n\nNo se requiere experiencia\n* ### **Salario**\n\n\nRetribución sin especificar\n* + ### **Área \\- Puesto**\n\t\n\t**Hostelería, Turismo**\n\t\n\t\n\t\t- Camarero/a\n\t+ ### **Categoría o nivel**\n\t\n\t\n\tEmpleado/a\n\t+ - ### **Vacantes**\n\t\t\n\t\t\n\t\t1\n\t\t- ### **Inscritos**\n\t\t\n\t\t\n\t\t8\n\t\t- * ### **Contrato**\n\t\t\t\n\t\t\t\n\t\t\tContrato Indefinido\n\t\t\t* ### **Jornada**\n\t\t\t\n\t\t\t\n\t\t\tCompleta\n \n\nProceso de selección continuo.\n\n### **Funciones**\n\n\nServe food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re\\-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing duties, including restocking items, turning off lights, etc. Present physical and accurate check to guest and process payment.\nFollow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand\\-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.\n\n### **Requisitos**\n\n\nEducation: High school diploma or G.E.D. equivalent.\nRelated Work Experience: At least 1 year of related work experience.\nSupervisory Experience: No supervisory experience.\nLicense or Certification: None","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1765244600000","seoName":"Camarero%2Fa-+Enoteca**","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/camarero%252fa-%2Benoteca**-6467130886617812/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"0a1a55a7-b437-4ec6-a8d6-3f9be98173d8","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Serve food and beverages","Maintain cleanliness of work areas","Follow safety policies"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Barcelona,Catalunya","unit":null}]},"addDate":1765244600516,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain","infoId":"6466571455782712","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Inside Sales Representative (Italian– speaking) – On-site - TE06","content":"**Experience the power of a game\\-changing career**\n\nAre you looking for what’s next? We’re a global technology and services leader that powers the brands of the future. We help well\\-known brands — the ones you use every day — improve their businesses with technology and integrated solutions, in over 70 countries.\n\n\nIf you’re looking to grow and be inspired, as an **Inside Sales Representative in Barcelona (On\\-site)**, you will be part of our team of game\\-changers who are powering the brands of the future in tech where you will drive the sales cycle, nurture client relationships and showcase your expertise in advanced cloud technologies.\n\n\n**Career growth and personal development**\n\nThis is a great opportunity to experience the power of what’s next and develop “friends for life” at the same time. We’ll give you all the training, cutting\\-edge technologies, and the continuing support you’ll need to succeed.\n\n\n**What you will do in this role**\n\nIn everything we do, we believe in doing right by and for people – our clients, their customers, our people, our community, and our planet.\n\n\nAs an Inside **Sales Representative** on our team, you will:\n\n\n* Respond to inbound leads, turning every call into an opportunity to match clients with our unique merchant payment solutions and software\n* Forge connections with new customers, introducing them to our game\\-changing products and services\n* Be a guiding light, empowering clients with knowledge and solutions tailored to their unique needs\n* Be a problem\\-solver, addressing queries and smoothing out any hiccups in the customer experience\n* Innovate and organize, contributing to a seamless workflow and enhanced merchant experiences\n**Your qualifications**\n\nWe embrace our game\\-changers with open arms, people from diverse backgrounds, who are curious and willing to learn. Your natural talent to help others and go beyond WOW for our customers will fit right in with what we do and who we are.\n\n\n**Concentrix** is a great match if you:\n\n\n* Are bilingual or proficient in Italian plus fluent in English\n* Have more than 1 year of inside sales experience within a fast\\-paced organization\n* Have a customer\\-centric mindset with a desire to go above and beyond your targets\n* Have effective time management and rganization skills\n* Have a competitive spirit and a great team player\n* Have strong resilience with the ability to overcome objections\n* Have a desire to learn and continue to develop\n* Enjoy engaging in a high\\-paced, high\\-volume sales environment with frequent calls throughout the day\n* Can maintain consistent, intensive phone activity to reach daily call targets and engage with multiple clients\nDon’t meet every requirement? No worries. We’re dedicated to creating a diverse, inclusive, and authentic workplace for everyone. If you feel you don’t check every box, we still encourage you to apply. We’ll do our best to match you with the right job, whether it’s this one or another role.\n\n\n**What’s** **in it for you**\n\nWe challenge conventions to deliver outcomes unimagined by creating customer experiences that go beyond WOW. That’s why we significantly invest in our people, our infrastructure, and our capabilities to ensure long\\-term success for our teams, our customers, and YOU.\n\n\nIn this role, we offer benefits that help support your **unique lifestyle:**\n\n* Base salary of 19\\.000 euros gross/year \\+ up to 5\\.000 euros gross/year in bonus and private medical insurance\n* Full\\-time 39h/week Spanish contract: Monday to Friday, from 09:00 to 18:00\n* Full paid training for the company and the products you will be working on\n* A modern centrally placed office in Barcelona\n**Experience the best version of you!**\n\nAt **Concentrix**, we invest in our game\\-changers because we know that when our people thrive, our clients and their customers thrive.\n\n\nIf all this feels like the perfect next step in your career journey, we want to hear from you. Apply today and discover why over 440k\\+ game\\-changers around the globe call Concentrix their “employer of choice.”\n\n\n*Concentrix is an equal opportunity employer*\n\n*We're* *proudly* *united as one* *team, one company, globally.* *We're* *committed to equal employment opportunities for all candidates and a work environment free from discrimination and harassment. All our recruitment practices are based on business needs, job requirements, and professional qualifications, without regard to race, age, gender identity, sexual orientation, religion, ethnicity, family or parental status, national origin, disability, or any other classification protected by applicable national laws.*\n\n\nR1660889","price":"€ 19,000/year","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1765200894000","seoName":"inside-sales-representative-italian-speaking-on-site-te06","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/inside-sales-representative-italian-speaking-on-site-te06-6466571455782712/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"5a9ab466-c24b-4f44-8705-83da5ee9cfb5","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Inside 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analytical capabilities to lead the comprehensive management of inventory, rates, and commercial strategy for the hotel, residences, and vacation properties.\n\nKEY RESPONSIBILITIES\n\n\\- Supervise and coordinate the reservations team.\n\n\\- Manage direct bookings, OTAs, travel agencies, corporate accounts, and B2B/B2C channels.\n\n\\- Ensure accurate loading of availability, rates, and policies.\n\n\\- Design and oversee the revenue strategy.\n\n\\- Analyze demand, pick-up, competition, and seasonality.\n\n\\- Prepare forecasts, budgets, and performance analyses.\n\n\\- Coordinate with Sales and Marketing on promotions and campaigns.\n\n\\- Supervise distribution across PMS, RMS, Channel Manager, and the booking engine.\n\n\\- Manage rates and inventory for residences and vacation rentals.\n\nREQUIREMENTS\n\n\\- 3–5 years of experience in Revenue Management or as a Reservations Manager.\n\n\\- Proficiency in PMS, RMS, Channel Manager, and distribution platforms.\n\n\\- Advanced Excel skills and an analytical mindset.\n\n\\- Fluency in Spanish and English (additional languages are a plus).\n\n\\- Experience in vacation rental operations is desirable.\n\nEmployment type: Full-time\n\nSalary: €28,000.00–€32,000.00 per year\n\nWork location: On-site","price":"€ 28,000-32,000/year","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1765199367000","seoName":"head-of-reservations-and-revenue","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/head-of-reservations-and-revenue-6466551904486612/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"1cf06bf8-30db-416c-b2cc-394877cba6fa","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Lead revenue management strategy","Manage reservations and distribution channels","Strong analytical and leadership skills"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"La Capellania,Andalucía","unit":null}]},"addDate":1765199367537,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"República Argentina K., 14, 20002 Donostia / San Sebastián, Gipuzkoa, Spain","infoId":"6466532806745912","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Waiter/ Waitress","content":"**Join our 2026 journey!!**\n\n**Do you have a passion for wine, service and elegance?**\n\nAt Paulo Airaudo Group, we continue to grow and are looking for dedicated Waiters/Waitresses with strong wine knowledge to join our 2026 journey in San Sebastián.\n\nIf you are driven by excellence, have a refined sense of hospitality, and enjoy creating memorable guest experiences in a Michelin\\-starred environment, we want to meet you.\n\nWe are looking for candidates with:\n\n\\- Proven experience in fine dining or Michelin\\-starred restaurants\n\n\\- Solid understanding of wine service, pairings, and table etiquette\n\n\\- Excellent communication and attention to detail\n\n\\- Professional demeanor and team spirit\n\n\\- Full\\-time availability\n\nWe offer:\n\n\\- A sophisticated and professional environment with the highest service standards\n\n\\- Career growth opportunities within the group\n\n\\- Support in finding accommodation, if required\n\n\\- Permanent contract and competitive salary based on experience and role\n\n**If you see yourself growing in a Michelin\\-starred service team, we would love to hear from you.**\n\n\\-\\-\\-\n\n**Do you have a passion for wine, service and elegance?**\n\nAt Paulo Airaudo Group, we continue to grow and are looking for Waiters/Waitresses with solid wine expertise to join our 2026 team in San Sebastián.\n\nIf excellence motivates you, if you enjoy delivering refined service and creating memorable guest experiences in a Michelin\\-starred setting, we want to meet you.\n\nWe seek candidates with:\n\n\\- Demonstrated experience in haute cuisine or Michelin\\-starred restaurants\n\n\\- Solid knowledge of wines, food\\-wine pairings, and dining room protocol\n\n\\- Strong attention to detail and communication skills\n\n\\- Professional attitude and team spirit\n\n\\- Full\\-time availability and commitment\n\nWe offer:\n\n\\- An elegant and professional environment with the highest service standards\n\n\\- Genuine career advancement opportunities within the group\n\n\\- Assistance in securing accommodation, if needed\n\n\\- Permanent contract and competitive salary commensurate with experience and position\n\n**If you envision growing within a Michelin\\-starred service team, we would love to hear from you.**\n\n\\-\\-\\-\n\nSan Sebastián\n\nSend your CV to: careers@pauloairaudo.com\n\nSubject: WAITER2026 – AMELIA\n\n**\\#Waiter2026** **\\#Waitress2026** **\\#WineService** **\\#MichelinStar** **\\#FineDining** **\\#SanSebastian** **\\#HospitalityCareers** **\\#PauloAiraudoGroup** **\\#CulinaryExcellence** **\\#ServiceTeam** **\\#SommelierAssistant** **\\#HighEndHospitality** **\\#GastronomyCareers**\n\nJob Types: Full\\-time, Permanent\n\nWork Location: In person","price":"Negotiable Salary","unit":"per 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CONSECUTIVE MORNING SHIFTS","content":"Description\n\n\nLife Gourmet, the largest catering operator in the Community of Madrid and a leading company in the hospitality sector, is seeking for its new production facility in SAN FERNANDO DE HENARES:\n\n\n\n\n**\\*\\*PRODUCTION + EVENTS COOK \\*\\***\n\n\n\n\nWe are looking for professionals with 3 years’ experience in mid- to high-end restaurants or in catering or contract catering companies handling high-volume operations.\n\n\n\n\nWorking schedule: 5 days per week, with 2 days off. Morning shift from 8:00 to 17:00, except on days assigned to events.\n\n\nMeals are provided free of charge.\n\n\n\n\nSalary: €21,000 gross per year.\n\n\nRequirements\n\n* Prior experience in events\n* Some flexibility regarding working hours\n* Own vehicle\n* Residence near San Fernando de Henares.","price":"€ 21,000/year","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1765197875000","seoName":"cook-production-plant-san-fernando-de-henares-morning-shifts","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/cook-production-plant-san-fernando-de-henares-morning-shifts-6466532803686512/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"015d4699-417d-49a2-9d5f-e42b709c43a5","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Production + Events Cook","Annual gross salary of €21,000","Free meals at the company"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Coslada,Comunidad de Madrid","unit":null}]},"addDate":1765197875287,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain","infoId":"6466532790336112","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Executive Chef","content":"Are you a master of craft? Do you thrive in leading teams that succeed together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.\n\n\nMandarin Oriental is the award\\-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought\\-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting edge of luxury experiences.\n\n\nMandarin Oriental, Barcelona is an exclusive 5\\-star hotel located on Barcelona’s Passeig de Gràcia, surrounded by historic modernist architecture and iconic works by Gaudí. \n\nThe hotel features 120 rooms, 28 suites designed by Patricia Urquiola, a two\\-Michelin\\-star restaurant, a refined cocktail bar, the Mimosa Garden and a rooftop terrace with panoramic views. The Spa offers 8 treatment rooms, an indoor pool and a gym.\n\n**About the job**\n-----------------\n\n\nBased at Mandarin Oriental, Barcelona, the **Executive Chef** leads the vision, direction and overall execution of the hotel’s culinary operation. This role ensures exceptional quality, innovation, financial performance and colleague development across all kitchens. \n\nThe Executive Chef reports to the **Director of Food \\& Beverage**.\n\n**As Executive Chef, you will be responsible for:**\n---------------------------------------------------\n\n**Culinary Leadership \\& Operations**\n\n* Leading the culinary operation with clear strategic direction, inspiring excellence and creativity across all outlets.\n* Ensuring all dishes are prepared according to quality standards, seasonality and product availability.\n* Planning, coordinating and supervising menu development and implementation across all venues.\n* Ensuring food quality, consistency, presentation and HACCP standards are always maintained and improved.\n* Organising food production efficiently, cost\\-effectively and hygienically.\n* Overseeing discipline, performance and development of all culinary and stewarding colleagues.\n* Managing the Executive Steward and the stewarding operation.\n* Preparing daily and weekly market lists.\n* Holding daily operational meetings and participating in hotel leadership meetings.\n* Developing SOPs and job descriptions for the entire culinary team.\n* Continuously improving operating procedures and workflows.\n\n**Financial Responsibilities**\n\n* Being fully accountable for the Culinary Department’s operating budget.\n* Controlling and achieving food and labour cost targets.\n* Monitoring market price fluctuations, cost changes and product quality in partnership with Purchasing.\n* Proposing new services, concepts and products to enhance revenue and guest satisfaction.\n* Finding ways to maximise sales, increase yield and reduce costs without compromising service or product quality.\n* Overseeing forecasting processes (weekly, monthly, actual vs forecast).\n* Approving weekly schedules and overseeing payroll corrections and submissions.\n\n**People \\& Culture**\n\n* Recruiting, training and mentoring culinary colleagues to foster a motivated, high\\-performing team.\n* Ensuring the Employee Handbook and hotel policies are consistently communicated and followed.\n* Acting as an effective listener and encouraging open, respectful communication.\n* Leading team building, collaboration and colleague engagement initiatives.\n* Enforcing discipline and following hotel procedures when necessary.\n\n**Collaboration \\& Guest Experience**\n\n* Working closely with Purchasing to acquire food items and kitchen equipment.\n* Attending meetings with F\\&B, Purchasing, Stewarding and other operational teams.\n* Ensuring guest satisfaction by maintaining exceptional food quality, innovation and service consistency.\n* Supporting the creation of new culinary experiences tailored to guest preferences and hotel positioning.\n* Performing any other reasonable duties as requested by the Department Head.\n\n**As Executive Chef, we expect from you:**\n------------------------------------------\n\n* Strong leadership, interpersonal and problem\\-solving abilities.\n* Excellent knowledge of luxury hospitality culinary operations.\n* High responsibility, integrity and reliability.\n* Ability to work under pressure in a fast\\-paced environment.\n* Ability to lead diverse, multicultural teams and foster learning and development.\n* Strong focus on guest needs, quality and service excellence.\n* A pleasant and engaging personality.\n* Excellent verbal and written English skills.\n* Minimum of 5–7 years in senior culinary leadership roles, ideally in luxury hotels or fine dining environments.\n\n**Our commitment to you**\n-------------------------\n\n**Learning \\& Development** – Tailored programmes for continuous growth. \n\n**MOstay** – Complimentary stays and special colleague rates worldwide. \n\n**Health \\& Colleague Wellness** – Programmes supporting work\\-life balance and wellbeing.\n\n**Benefits**\n------------\n\n* Weekly\\-rotating menu in the colleagues' canteen.\n* Learning platform with personalised training.\n* Uniform cleaning and pressing service.\n* Young, fun and multicultural work environment.\n* Complimentary stays and colleague rates worldwide.\n* Coffee corner available all day.\n* Electric kick scooter \\& bicycle parking.\n* Staff parties and team\\-building events.\n* Internal growth opportunities within the Group.\n* Weekly physiotherapy sessions.\n* Birthday day off.\n\n\nMandarin Oriental is an equal opportunity employer. We value the uniqueness of each individual, embracing diverse perspectives, cultures, lifestyles and personal circumstances. Our commitment lies in providing equal opportunities and maintaining a productive, inclusive and discrimination\\-free work environment.\n\n**We’re Fans. Are you?**","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1765197874000","seoName":"executive-chef","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/executive-chef-6466532790336112/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"18211b94-e983-4f74-a04f-e15e6d056a15","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Lead luxury hotel culinary operations","Manage budgets and team development","Work in Barcelona's iconic Mandarin Oriental"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Barcelona,Catalunya","unit":null}]},"addDate":1765197874245,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain","infoId":"6462943104870612","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Sr Payroll Specialist","content":"**About this role:**\n\nThis position operates in a fast\\-paced environment and is responsible for supporting payroll operations for non\\-US entities, working closely with our managed service payroll provider to ensure accurate and timely payroll processing.\n\n\n**What you’ll do:**\n\n* Coordinate, review, and approve monthly and/or semi\\-monthly payrolls for non\\-US entities, ensuring compliance with local regulations and company policies.\n* Prepare and review off\\-cycle and manual payments as required, ensuring all calculations and system entries are correct.\n* Process all special payment requests such as commissions, bonuses, severance, and overtime in accordance with local requirements.\n* Analyze processes to drive efficiencies and best practices.\n* Resolve payroll\\-related queries and issues, including those related to earnings, deductions, and statutory withholdings.\n* Collaborate with HR to ensure accurate and timely updates of employee data and benefits in the Workday HR system.\n* Review payroll system audits and work with the payroll provider to address any discrepancies or issues.\n* Prepare and analyze payroll reports and metrics for management as requested.\n* Partner with the team leads on all project management initiatives.\n\n**What you’ll need:**\n\n* Accounting or Finance degree preferred.\n* Minimum of 3 years prior payroll experience preferably in a corporate environment\n* ADP and Workday knowledge preferred.\n* Experience managing payroll across multiple countries or regions is a plus.\n* Proven ability to work cross functionally within a team.\n* Strong proficiency in Microsoft Excel, Word, and Outlook\n* Excellent oral and written communication skills\n* Ability to maintain confidentiality and handle sensitive personnel data with discretion.\n* Strong analytical, problem\\-solving, and attention\\-to\\-detail skills.\n* Effective influencing and listening skills.\n* Strong initiative and drive\n* Ability to work effectively in a fast\\-paced, high\\-pressure environment and meet tight deadlines.\n* Demonstrated ability to multi\\-task and prioritize effectively.\n* Adaptable and proactive in responding to changing business needs.\n* Maintain and update payroll process documentation and standard operating procedures (SOPs).\n\n\\#LI\\-TR3 \\#LI\\-Hybrid\n\n\n**Who are we?** \n\n \n\nAt Gartner, Inc. (NYSE:IT), we guide the leaders who shape the world.\n \n\n \n\nOur mission relies on expert analysis and bold ideas to deliver actionable, objective business and technology insights, helping enterprise leaders and their teams succeed with their mission\\-critical priorities.\n \n\n \n\nSince our founding in 1979, we’ve grown to 21,000 associates globally who support \\~14,000 client enterprises in \\~90 countries and territories. We do important, interesting and substantive work that matters. That’s why we hire associates with the intellectual curiosity, energy and drive to want to make a difference. The bar is unapologetically high. So is the impact you can have here.\n \n\n \n\n**What makes Gartner a great place to work?** \n\n \n\nOur vast, virtually untapped market potential offers limitless opportunities – opportunities that may not even exist right now – for you to grow professionally and flourish personally. How far you go is driven by your passion and performance.\n \n\n \n\nWe hire remarkable people who collaborate and win as a team. Together, our singular, unifying goal is to deliver results for our clients.\n \n\n \n\nOur teams are inclusive and composed of individuals from different geographies, cultures, religions, ethnicities, races, genders, sexual orientations, abilities and generations.\n \n\n \n\nWe invest in great leaders who bring out the best in you and the company, enabling us to multiply our impact and results. This is why, year after year, we are recognized worldwide as a great place to work.\n \n\n \n\n**What do we offer?** \n\n \n\nGartner offers world\\-class benefits, highly competitive compensation and disproportionate rewards for top performers.\n \n\n \n\nIn our hybrid work environment, we provide the flexibility and support for you to thrive — working virtually when it's productive to do so and getting together with colleagues in a vibrant community that is purposeful, engaging and inspiring.\n \n\n \n\nReady to grow your career with Gartner? Join us. \n\n \n\n\n\n \n\nThe policy of Gartner is to provide equal employment opportunities to all applicants and employees without regard to race, color, creed, religion, sex, sexual orientation, gender identity, marital status, citizenship status, age, national origin, ancestry, disability, veteran status, or any other legally protected status and to seek to advance the principles of equal employment opportunity.\n\n\nGartner is committed to being an Equal Opportunity Employer and offers opportunities to all job seekers, including job seekers with disabilities. If you are a qualified individual with a disability or a disabled veteran, you may request a reasonable accommodation if you are unable or limited in your ability to use or access the Company’s career webpage as a result of your disability. You may request reasonable accommodations by calling Human Resources at \\+1 (203\\) 964\\-0096 or by sending an email to ApplicantAccommodations@gartner.com .\n\n\nJob Requisition ID:105621\nBy submitting your information and application, you confirm that you have read and agree to the country or regional recruitment notice linked below applicable to your place of residence.\n\n\nGartner Applicant Privacy Link: https://jobs.gartner.com/applicant\\-privacy\\-policy \n\n\n\n \n\n**For efficient navigation through the application, please only use the back button within the application, not the back arrow within your browser.**","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764917430000","seoName":"senior-payroll-specialist","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/senior-payroll-specialist-6462943104870612/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"51ec065a-2ce6-4a96-a840-fbbfdb525843","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Support payroll operations for non-US entities","Coordinate and approve monthly payrolls","Analyze processes for efficiency"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Barcelona,Catalunya","unit":null}]},"addDate":1764917430067,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Prta del Sol, 4, 2ºC, Centro, 28013 Madrid, Spain","infoId":"6462943103296312","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Global Practice Area Senior Analyst – Technology, Media & Telecom","content":"**Locations**: Lisbon \\| Heredia \\| Madrid\n\n\nWho We Are\n\n\nBoston Consulting Group partners with leaders in business and society to tackle their most important challenges and capture their greatest opportunities. BCG was the pioneer in business strategy when it was founded in 1963\\. Today, we help clients with total transformation\\-inspiring complex change, enabling organizations to grow, building competitive advantage, and driving bottom\\-line impact. \n\n \n\nTo succeed, organizations must blend digital and human capabilities. Our diverse, global teams bring deep industry and functional expertise and a range of perspectives to spark change. BCG delivers solutions through leading\\-edge management consulting along with technology and design, corporate and digital ventures—and business purpose. We work in a uniquely collaborative model across the firm and throughout all levels of the client organization, generating results that allow our clients to thrive.\n\n \n\nWhat You'll Do\n\n\nThe Technology, Media, and Telecommunications (TMT) Practice Area is one of BCG's industry practice areas, globally serving cutting\\-edge clients in the Technology, Media and Telecommunications space. We are seeking a strong Global Practice Area Senior Specialist to support the Global TMT team in two capacities: supporting the TMT Finance function, a group that helps track \\& shape our firm’s direction and performance, and TMT People function, a group that helps engage and manage the firm’s talented workforce, fostering a dynamic environment that drives innovation and growth.\n\n \n\nFinance Function\n\n* Own financial reporting and analysis, including data gathering, trend analysis, and performance metrics.\n* Help prepare presentations and reports for senior management.\n* Support budgeting and forecasting processes by compiling and analyzing financial data.\n* Handle ad hoc analysis requests\n\n\nPeople Function\n\n* Help manage People\\-related databases and track key metrics related to workforce configuration, performance, and retention.\n* Collaborate on projects aimed at improving workplace culture and enhancing employee satisfaction.\n* Assist in organizing internal events \\& preparing communications\n* Own general PA Administrative Management (KN Updates, Face Pages, Distribution lists)\n\n**You’re Good At**\n\n* Analytics\n\t+ Interest in and aptitude for analysis; demonstrating expert mastery of the full suite of PA related technical and quantitative skills/tools\n\t+ Structuring and interpreting data using Excel, drawing conclusions for leadership based on your own analysis and capturing your recommendations on easy\\-to\\-understand output materials (e.g. presentations)\n* Project Management / Operations\n\t+ Driving complex, ambiguous projects or processes that routinely require independent judgment, creativity, trade\\-offs or prioritization\n\t+ Seeking out new ways to add operational value\n* An excellent communicator\n\t+ You’re able to combine complex ideas and communicate them in clearly understandable ways – both written and verbal \\- to stakeholders – peers and seniors \\- across the PA\n\n \n\nWhat You'll Bring\n\n\nYou are a smart, analytical, and highly driven candidate who is very hungry to grow and learn. You are willing to tackle a range of analytical and operational elements – whether deriving performance or people insights or supporting a global meeting – across our dynamic and diverse PA. You are excited by early exposure to the most senior stakeholders and our cutting\\-edge content, as well as the platform this role offers both for immediate growth and longer\\-term impact in the immediate team and adjacent TMT roles.\n\n **Qualifications include:**\n\n* Bachelor’s degree\n* 4\\-6\\+ years of relevant experience\n* Strong analytical skills (e.g. for business and people analysis tasks) and a structured way of thinking and communicating\n* Advanced knowledge MS Office, particularly Excel and PowerPoint\n* Exceptional organizational, planning and project management skills; strong at conceptualization, follow\\-through, with a very high degree of ownership and accountability\n* Very strong written and verbal communication skills\n* A positive, high\\-energy, can\\-do attitude and friendly communication style\n* Demonstrated independence and autonomy in internal/external interactions\n* Ability to coordinate day\\-to\\-day work; apply working knowledge of primary function\n* Professional, service\\-oriented, proactive and flexible attitude\n* Ability to multi\\-task and operate effectively in a matrix organization\n\n \n\nWho You'll Work With\n\n\nYou will drive this agenda working as part of the TMT PA Management Team and directly supporting the Practice Area’s Leadership, including our Global PAL and Global PA Executive Director. These activities will be done in close collaboration with the Global Director and other PA team members.\n\n \n\nBoston Consulting Group is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, sexual orientation, gender identity / expression, national origin, disability, protected veteran status, or any other characteristic protected under national, provincial, or local law, where applicable, and those with criminal histories will be considered in a manner consistent with applicable state and local laws.\n \n\nBCG is an E \\- Verify Employer. Click here for more information on E\\-Verify.","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764917429000","seoName":"global-practice-area-senior-analyst-technology-media-and-telecom","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/global-practice-area-senior-analyst-technology-media-and-telecom-6462943103296312/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"7d57101b-379f-4273-986b-cafa5e112cd2","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Support TMT Finance & People functions","Advanced Excel and PowerPoint skills required","Collaborate with senior leadership"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Madrid,Comunidad de Madrid","unit":null}]},"addDate":1764917429944,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"C. Mayor, 69, 26510 Pradejón, La Rioja, Spain","infoId":"6462925963110512","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Cook","content":"Experienced cook needed for a restaurant in Pradejón (La Rioja).\n\nContinuous working hours from Monday to Friday.\n\nPosition type: Full-time\n\nWork location: Onsite employment","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764916094000","seoName":"COCINERO%2FA","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/cocinero%252fa-6462925963110512/","localIds":"14","cateId":null,"tid":null,"logParams":{"tid":"1278ce7e-b808-43b5-a7cb-e67ef9cb0302","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Full-time position","Onsite work","Restaurant experience required"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Pradejón,La Rioja","unit":null}]},"addDate":1764916090868,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"C. Oslo, 53, 28922 Alcorcón, Madrid, Spain","infoId":"6462925966259312","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Kitchen Assistant in Alcorcón, 20 hours/week. Part-time position","content":"**ABOUT THE COMPANY:**\n\nAt Grupo Bellaciao, we are looking for talented individuals to join our team. If you reside in **Alcorcón or nearby areas**, have experience as a kitchen assistant, and stand out for being cheerful and proactive, this is the perfect opportunity for you! We look forward to meeting you and learning more about your skills. Within our team, you will enjoy a welcoming environment full of opportunities for your professional development. Don’t hesitate to apply if you believe you match the profile we are seeking!\n\n**JOB RESPONSIBILITIES:**\n\n* Communication with the kitchen\n* Supplying food onto the conveyor belt\n* Managing the conveyor belt\n* Assisting in dish preparation\n* Preparing ingredients\n* Handling food\n* Communicating with colleagues\n* Complying with hygiene and safety regulations\n\n**REQUIREMENTS:**\n\n* Languages: Spanish (mandatory), English (desirable)\n* Valid food handling certificate\n* Organizational skills\n* Professional appearance\n* Teamwork orientation and eagerness to learn\n* Prior experience in the hospitality industry (desirable)\n* Dynamic, active, versatile, and professional attitude\n\n**WHAT WE OFFER:**\n\n* Indefinite contract at 40 hours per week\n* Hospitality training program\n* Integration into a rapidly expanding restaurant group\n* Opportunities for promotion/advancement\n* Competitive salary\n\nJob type: Part-time, Indefinite contract\n\nSalary: €700.00–€800.00 per month\n\nBenefits:\n\n* Support for professional development\n* Company events\n* Flexible working hours\n* Option for an indefinite contract\n* Training program\n* Uniform provided\n\nLicense/Certification:\n\n* Food Handling Certificate (Mandatory)\n\nWork location: On-site employment","price":"€ 700-800/biweek","unit":"per biweek","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764916094000","seoName":"Ayudante+de+cocina+en+Alcorc%C3%B3n+20H.+Jornada+parcial","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/ayudante%2Bde%2Bcocina%2Ben%2Balcorc%25c3%25b3n%2B20h.%2Bjornada%2Bparcial-6462925966259312/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"d9bcd90c-c13e-404f-ae34-e74a5d83cfee","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Part-time kitchen assistant role","Indefinite contract at 40 hours per week","Hospitality training","Opportunities for promotion"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Alcorcón,Comunidad de Madrid","unit":null}]},"addDate":1764916091113,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"C. Mayor, 24, 03002 Alicante (Alacant), Alicante, Spain","infoId":"6462925964685112","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Head of Dining Room","content":"**Job Offer: Head of Dining Room – Alicante (Te Street)**\n\n**Company:** GRUPO CASA TOMÁS \n**Location:** Alicante – Te Street \n**Working Hours:** Full-time – 5 working days per week \n**Salary:** **€1,800 gross/month** \n**Sector:** Hospitality \n**Applicable Collective Agreement:** Hospitality Collective Agreement\n\n**Job Description**\n\nAt **GRUPO CASA TOMÁS**, we are seeking a **Head of Dining Room** for our establishment in **Alicante**, located on Te Street. The selected candidate will be responsible for leading the dining room team, ensuring excellent service, and maintaining the company’s quality standards.\n\n**Main Responsibilities**\n\n* Lead, coordinate, and motivate the dining room team.\n* Organize shifts, assign tasks, and supervise proper service operations.\n* Ensure customer satisfaction, manage reservations, and resolve incidents.\n* Maintain smooth communication with the kitchen and management.\n* Monitor stock levels, conduct inventories, and assist in order management.\n* Deliver initial and ongoing training to dining room staff.\n\n**Requirements**\n* Minimum **3 years’ experience** as Head of Dining Room or Supervisor in the hospitality sector.\n* **English mandatory** (sufficient level to serve customers).\n* Demonstrable leadership, communication, and team management skills.\n* Attention to detail, proactivity, and ability to resolve incidents.\n* Availability to work **5 days per week**.\n* Knowledge of additional languages is an advantage.\n\n**What We Offer**\n\n* Stable full-time contract.\n* **Monthly gross salary of €1,800.**\n* Working **5 days per week**.\n* Integration into an established hospitality group with opportunities for professional growth.\n* Dynamic working environment and support from senior management.\n\nJob Type: Full-time, Permanent Contract\n\nSalary: €1,800.00 per month\n\nBenefits:\n\n* Uniform provided\n\nExperience:\n\n* Restaurant experience: 3 years (Required)\n\nLicense/Certification:\n\n* Food Handling Certificate (Required)\n\nWork Location: On-site employment","price":"€ 1,800/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764916094000","seoName":"head-of-department","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/head-of-department-6462925964685112/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"4742055c-3829-4520-ac6d-7a7394ee53d6","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Lead team in Alicante","Excellent customer service","Competitive salary and benefits"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Alicante (Alacant),Comunidad Valenciana","unit":null}]},"addDate":1764916090991,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain","infoId":"6461760721267512","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Purchasing/Compras Intern","content":"* Almanac Barcelona\n\n \n\n* Barcelona\n\n* \n* ### **Experience**\n\n\nNo experience required\n* ### **Salary**\n\n\nCompensation unspecified\n* + ### **Department – Position**\n\t\n\t**Purchasing, Logistics and Transportation**\n\t\n\t\n\t\t- Purchasing Administrator**Administration and Secretarial Work**\n\t\n\t\n\t\t- Administrator\n\t\t- Purchasing Administrator\n\t+ ### **Category or Level**\n\t\n\t\n\tEmployee\n\t+ - ### **Vacancies**\n\t\t\n\t\t\n\t\t1\n\t\t- ### **Applicants**\n\t\t\n\t\t\n\t\t4\n\t\t- * ### **Contract**\n\t\t\t\n\t\t\t\n\t\t\tInternship Contract\n\t\t\t* ### **Working Hours**\n\t\t\t\n\t\t\t\n\t\t\tFull-time\n \n\nContinuous selection process.\n\n### **Responsibilities**\n\n\nReceive purchase requests from all hotel departments and register them in the purchasing system.\nAssist the person responsible for managing total inventory stored in the warehouse and ensuring accuracy of goods issued to various points of sale.\nHelp identify slow-moving inventory and collaborate with Food & Beverage (F&B) Managers.\nEnsure competitive quotations when necessary.\nSafely procure emergency items ordered by the Engineering, Food & Beverage, and General Stores departments.\nPrepare purchase orders for all required items.\nConduct monthly physical inventories across all beverage areas (warehouses and beverage outlets), verifying all inventory sheets according to Almanac’s Policies and Procedures.\nSupport the Accounts Department with goods receipt requests and invoice requests.\nMaintain good relationships with operations.\nPerform any additional tasks assigned.\n\n### **Requirements**\n\n\n• Currently pursuing a bachelor’s degree or diploma in Business Administration and Management.\n• Experience with Material Control.\n• Proficiency in Microsoft Office at the user level.\n• Fluent in Spanish; English is a plus.\n• Experience with Micros Symphony and Opera is a plus.\n\n### **Offered**\n\n\n€500 / month\n\\- Access to staff canteen; uniform and laundry service.\n\\- Access to employee discounts.","price":"€ 500/week","unit":"per week","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764825056000","seoName":"purchasing-compras-intern","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/purchasing-compras-intern-6461760721267512/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"528c550b-db41-466b-ad7d-26523fd0ed33","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["No experience required","Internship in Purchasing/Compras","Fluent Spanish and Microsoft Office skills"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Barcelona,Catalunya","unit":null}]},"addDate":1764825056349,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain","infoId":"6461725762918512","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Senior Manager, Technical Support","content":"**OUR TEAM**\n\n\n\nThe Technical Support team at Duetto is critical in ensuring our customers have a seamless and positive experience with our solutions. We resolve technical challenges, provide timely and effective support, and collaborate cross\\-functionally to drive improvements across our products and processes. We are a remote\\-first, global team that values adaptability, knowledge\\-sharing, and continuous improvement.\n\n\n\nAs the **Senior** **Manager, Technical Support (L2 Focus)**, you will lead our Senior Technical Support Specialists (L2 team), driving advanced operational excellence, team development, and elevated customer satisfaction for complex technical issues and bug escalations. You'll be responsible for optimizing the L2 team's priorities, fostering a collaborative culture, and ensuring consistently high performance from our most experienced frontline technical talent. You will play a pivotal role in scaling our bug reporting and escalation processes as the business grows, partnering closely with Product, Engineering, and Customer Success teams to ensure critical customer feedback is heard and acted upon.\n\n\n**WHAT YOU WILL DO**\n\n\n* **L2 Team Leadership and Development:**\n* + Manage and mentor a global team of 5\\-10 Senior Technical Support Specialists, providing coaching, regular performance feedback, and professional development. This team will span across regions, requiring oversight of team members in different locations.\n\t+ Foster a culture of accountability, learning, and growth to build a high\\-performing, collaborative, and engaged L2 team.\n\t+ Optimize and formalize the time allocation for the Senior team, balancing reactive case work with proactive knowledge management, swarming, mentoring, and cross\\-functional projects.\n\t+ Lead team meetings and conduct one\\-on\\-ones to discuss goals, performance, and areas for improvement.\n* **Advanced Operational Excellence \\& Case Oversight:**\n* + Monitor L2 team schedules, queue coverage, workflows, and KPIs, including productivity, response times, CSAT, knowledge contribution, and case collaboration, to drive operational efficiency.\n\t+ Ensure Senior team members adhere to schedules and provide high\\-quality, advanced customer support, including timely resolution of complex escalations.\n\t+ Act as a player\\-coach, initially taking on a limited caseload to deeply understand the system and customer issues, transitioning to primary oversight of critical escalations and coaching.\n\t+ Continuously identify and implement process improvements within the L2 team and its interactions with L1 support.\n* **Bug Reporting and Escalation Management Ownership:**\n* + Oversee the entire bug reporting process from L1 Support identification (using swarming as needed) to L2 peer review to accurate Jira creation and handoff to Product teams.\n\t+ Serve as the primary owner for high\\-severity bug\\-related issues and escalations, overseeing communication and resolution across internal teams and with customers. Determine bug priority changes based on customer escalations (e.g., from Sales or CSMs).\n\t+ Ensure that reported bugs are prioritized correctly with Product and Engineering teams, actively working to revamp and enforce relevant SLAs for bug prioritization based on severity, prevalence, and customer impact.\n\t+ Empower Senior Specialists in their role as primary contacts for Product and Engineering while providing a critical escalation point before issues reach the Senior Director of Technical Support.\n* **Strategic Collaboration \\& Knowledge Leadership:**\n* + Serve as a peer leader with L1 Managers, fostering strong collaboration on swarming initiatives, bug triage and reporting, and the creation and delivery of knowledge and training across the entire support team.\n\t+ Partner with cross\\-functional teams (Product, Engineering, and Customer Success) to identify bug trends, improve bug resolution processes, and contribute insights from L2 support to drive product enhancements and customer experience improvements.\n\t+ Drive knowledge creation and maintenance within the L2 team, ensuring high\\-quality documentation and up\\-to\\-date resources for complex issues and known bugs.\n\t+ Identify advanced technical support needs, systemic issue analysis, and strategic support initiatives to help lay the groundwork for a future L3 support engineer function.\n\n**QUALIFICATIONS**\n\n\n* 8\\+ years of experience in SaaS technical support, including 3\\+ years of experience managing or leading L2/L3 teams in a B2B SaaS customer\\-facing support team.\n* Deep expertise in troubleshooting complex technical issues within hospitality technology or SaaS environments, with a strong ability to get hands\\-on as needed.\n* Proven strong leadership skills, including team management, coaching, and performance optimization for advanced technical teams.\n* Proficiency with tools such as Salesforce, Sentry, Sumo Logic, DataDog, and advanced troubleshooting methodologies.\n* Exceptional communication skills, with a demonstrated ability to handle high\\-level escalations, collaborate effectively across teams (Product, Engineering, Sales, CSMs), and represent Support in cross\\-functional projects.\n* Extensive experience in driving process improvements, particularly related to bug reporting, prioritization, and resolution workflows, and fostering a culture of continuous learning and accountability.\n\n\n**WHAT YOU BRING**\n\n\n* A customer\\-first mindset and a passion for solving complex problems and driving satisfaction.\n* The ability to inspire, motivate, and grow a diverse team in a fully remote work environment.\n* A proactive, solutions\\-oriented approach to problem\\-solving and cross\\-functional collaboration.\n* Strong organizational skills and the ability to balance hands\\-on involvement in critical issues with strategic team management and process improvement initiatives.\n\n\n**About Duetto:**\n\n\n\nDuetto delivers a suite of SaaS cloud\\-native applications for hospitality businesses to optimize every booking opportunity for greater revenue impact. The unique combination of hospitality experience and technology leadership drives Duetto to look for innovative solutions to industry challenges. The software as a service platform allows hotels, casinos, and resorts to leverage real\\-time dynamic data sources and actionable insights into pricing and demand across the enterprise. For more information, please visit https://www.duettocloud.com.","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764822325000","seoName":"senior-manager-technical-support","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/senior-manager-technical-support-6461725762918512/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"a4de627f-c975-4e44-8a4b-3ac0d74345b3","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Lead global L2 Technical Support team","Optimize bug reporting and escalation processes","Collaborate with Product and Engineering teams"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Barcelona,Catalunya","unit":null}]},"addDate":1764822325227,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain","infoId":"6461725764544212","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Implementation Analyst, Technical Services","content":"#### **About the Company**\n\n\n\nAs an Implementation Analyst, you will be responsible for the technical execution of customer implementations, making a significant impact on the customer's experience with Duetto. Your work ensures customers realize value quickly, builds advocacy, and helps set Duetto apart from the competition.\n\n\n**Role Summary / Purpose** \n\n \n\nThis role manages the technical lift for both **new customer onboardings** and **existing customer technology changes**(such as PMS or CRS migrations). While this description outlines the full implementation scope, new hires are typically assigned to a specific team—either **Onboarding** or **Professional Services**—based on business needs.\n\n\n\nYou are a confident, goal\\-driven business analyst who is collaborative, detail\\-oriented, and skilled at building relationships while managing complex technical work.\n\n\n**Key Responsibilities**\n\n\n* Execute the end\\-to\\-end technical setup for new customer onboardings and existing customer technology changes (e.g., PMS/CRS migrations, new integrations).\n* Gather, document, and execute complex and detailed technical requirements.\n* Configure hotel properties within the Duetto platform, ensuring accuracy and completeness.\n* Establish and validate connections between customer property management systems (PMS), central reservation systems (CRS), and Duetto.\n* Troubleshoot and resolve technical issues that arise during implementation, ensuring readiness for final data quality (QC) review.\n* Manage and prioritize multiple concurrent implementation tasks to meet deadlines and maintain quality standards.\n* Collaborate closely with internal Project Managers, Data Quality, and other **Customer Org teams**.\n* Communicate directly with clients and integration partners via email and virtual meetings (e.g., Google Meet) to manage technical work, share progress, and resolve blockers.\n* Maintain comprehensive project documentation for technical configurations, historical reference, and reporting.\n* Perform other related duties as needed to support team and company priorities.\n\n\n**Qualifications** \n\n \n\n**Required:**\n\n\n* **Language:** Fluency in English (required). Fluency in Spanish or German preferred.\n* **Experience:** 3\\+ years of experience in Hospitality or Hospitality Technology.\n* **Task Management:** Proven ability to manage multiple technical tasks concurrently, prioritize effectively, and meet deadlines.\n* **Communication:** Exceptional verbal and written communication skills, with the ability to tailor messaging to different audiences.\n* **Technical Skills:**\n\t+ Advanced Excel knowledge.\n\t+ Strong technical and analytical abilities; adept at troubleshooting complex issues.\n* **Work Ethic:** Self\\-motivated with a strong sense of ownership and accountability.\n* **Education:** Bachelor's degree or equivalent professional experience.\n\n\n**Preferred:**\n\n\n* Experience with Salesforce or Monday.com.\n* Hands\\-on experience with integrations, APIs, and XML transactions.\n* Experience with a Revenue Management System (RMS), channel manager, CRS, or PMS.\n\n#### **About Duetto**\n\n\n\nDuetto delivers a suite of SaaS cloud\\-native applications for hospitality businesses to optimize every booking opportunity for greater revenue impact. The unique combination of hospitality experience and technology leadership drives Duetto to look for innovative solutions to industry challenges. Our platform allows hotels, casinos, and resorts to leverage real\\-time dynamic data sources and actionable insights into pricing and demand across the enterprise. For more information, please visit https://www.duettocloud.com.","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764822325000","seoName":"implementation-analyst-technical-services","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/implementation-analyst-technical-services-6461725764544212/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"aa16854d-6617-4cf7-866d-453766d358da","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Technical execution of customer implementations","Configure hotel properties in Duetto platform","Collaborate with project managers and teams"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Barcelona,Catalunya","unit":null}]},"addDate":1764822325354,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Av. de América, 27, Chamartín, 28002 Madrid, Spain","infoId":"6460980015654612","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Customer Support Specialist – 24/7 (Italian + English)","content":"Who We Are\n \n \n\nPAJ is a leading company in the production, distribution, and consulting of GPS tracking technology, headquartered in Windeck-Hurst. We offer the perfect GPS tracker for nearly every application. We are a dynamic and growing company with many creative and passionate minds both in Germany and abroad: we thrive on open communication and exceptional personalities. If you love variety and challenges, you’ll feel right at home with us!\n \n \n\nYou truly make a difference… in every shift!\n \n \n\nAt PAJ, our GPS trackers help people protect what matters most: people, cars, bicycles, pets, and even entire vehicle fleets. When a customer needs help, you are the calm and friendly voice guiding them in their moment of need—transforming stress into clarity and making them feel safe and supported.\n \n \n\nWhat You’ll Do\n \n \n\n* You’ll be the reassuring first point of contact: you’ll call customers when they need assistance; you’ll maintain composure, clarity, and empathy in urgent situations.\n* You’ll resolve incoming issues with heart and clarity: you’ll handle written inquiries and develop simple, customer-oriented solutions.\n* You’ll take ownership of follow-up: you’ll document cases accurately and maintain our internal data flawlessly, so the next colleague can seamlessly continue where you left off.\n\n\nYou’ll Fit Right In If…\n \n \n\n* You’re outgoing and naturally positive and empathetic in your approach.\n* You love teamwork and deliver your best when others rely on you.\n* You remain calm under pressure and turn difficult conversations into positive outcomes.\n* You provide meticulous, top-tier service—both written and verbal.\n* You communicate fluently in Italian and English at a professional level.\n\n\nShift Schedules and Format\n \n \n\nWe’re building an outstanding 24/7, 7-day-a-week customer service operation—and we’re hiring new team members to deliver that support!\n \n \n\n**Shifts for this position are:** \n\n* 08:00–16:30\n* 16:00–00:30\n\n\n(You’ll receive your schedule in advance, so you can best organize your life.)\n \n \n\nWhy Join PAJ\n \n \n\n* Real impact: every call you handle helps someone protect what matters.\n* Supportive team spirit: you’ll never face tough moments alone.\n* Clarity and growth: clear processes, continuous feedback, and room to grow within an expanding service.\n* Modern tools and training: we equip you to perform at your very best.","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764764063000","seoName":"customer-support-specialist-24-7-italian-english","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/customer-support-specialist-24-7-italian-english-6460980015654612/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"6d0779a4-68be-49b8-940a-af4ecf75a858","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["24/7 customer support","Bilingual (Italian and English)","Flexible shift patterns"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Madrid,Comunidad de Madrid","unit":null}]},"addDate":1764764063723,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"C. Reino de Aragón, 9, 29601 Marbella, Málaga, Spain","infoId":"6460980014105712","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Product Owner","content":"**About the company**\nJoin a team that’s redefining the future of e\\-commerce! At **Luna Group** home of **Marbill** we believe in empowering not only our merchants but also our employees.\n\n\nHere, you’ll find a supportive, innovative, and dynamic work environment where your ideas matter and your growth is a priority.\n\n\nReady to grow with us? Let’s create something amazing together.\n\n**What we offer:****Flexible working hours** – Work when you're most productive!\n\n**Hybrid positions** – Min 2 days working from the office (on\\-site).\n\n**Referral bonuses** – Get rewarded for bringing great talent on board.\n\n**Comprehensive training** – We invest in your growth from day one.\n\n**Competitive salary** – Based on your experience, with regular reviews.\n\n**23 days of annual leave** – Recharge and enjoy your time off.\n\n\nAt Marbill, we are an ambitious, fast\\-moving team that thrives in a dynamic and agile environment. Our professionals, hailing from over 30 countries, are resilient, accountable, and solution\\-oriented. We make things happen quickly, embracing challenges with fresh ideas and a focus on impactful results. We equip our team with the tools and support they need to succeed, fostering both professional and personal growth.\n\n\nIf you're looking to boost your career, now is the perfect opportunity!\n\n**About the role (Hybrid position \\- Marbella, Spain):**\nWe are looking for a **Product Owner** with a passion for building great products, a strong sense of ownership, and the ability to turn complex problems into simple, effective solutions.\n\n**What you'll do:**\n\n* Work closely with cross\\-functional teams including data science, engineering and business stakeholders.\n* Collaborate with stakeholders to prioritize the product backlog, ensuring alignment with business objectives.\n* Define clear, actionable user stories and acceptance criteria.\n* Translate business requirements into detailed product specifications.\n* Lead product development from concept to launch within an Agile environment.\n* Collaborate with stakeholders to gather feedback and continuously improve the product.\n* Ensure delivery of features that meet quality standards and customer needs.\n* Provide structure with documentation and Click up tasks organization.\n* Monitor project performance, provide feedback to stakeholders, and assign reviews.\n\n**What you’ll bring:*** Proven experience as a Product Owner or in a similar role (\\+2 years)\n* Strong understanding of Agile methodologies and product lifecycle.\n* Excellent communication and stakeholder management skills.\n* Ability to translate business needs into technical requirements.\n* Data\\-driven mindset with attention to detail and a user\\-first approach.\n* Strong organizational and time management skills.\n\n**Bonus Skills:*** Experience in the e\\-commerce industry.\n* Familiarity with Clickup, Confluence.\n* CSPO or other Agile/Scrum certifications.\n* Familiar with technologies that are used by AI teams: Python, AWS services, Airflow, GitHub, databases, PowerBI.\n* Experience with analytics tools like Mixpanel, Amplitude, Excel or Google Analytics.\n* Technical background working as a stakeholder or experience working closely with developers/AI engineers.\n\n **Apply now and let’s make an impact together!**\n\n **\\#LI\\-Hybrid**","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764764063000","seoName":"product-owner","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/product-owner-6460980014105712/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"269a6c96-3a4e-4ab3-9400-a242655c18c1","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Hybrid position - Marbella, Spain","Lead product development in Agile environment","Flexible working hours"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Marbella,Andalucía","unit":null}]},"addDate":1764764063602,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Cristina-Enea Parkea, 3, 20012 Donostia / San Sebastián, Gipuzkoa, Spain","infoId":"6460945065088212","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Private Chef","content":"Flexible Schedule\nManage your own calendar and accept bookings that work for your schedule.\nHigh Earnings\nBoost your earnings or replace your full\\-time job.\nFull Support\nOur team does the marketing for you. We also support you from profile creation to receiving your earnings.\n**Private Chef, San Sebastian, Spain**\n======================================\n\n\n**IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\\-a\\-chef\n\n\n\nIf you're pursuing **Private Chef** jobs in San Sebastián, Cozymeal offers a platform to grow your culinary business while keeping full control of your schedule and menus. San Sebastián is world\\-renowned for its Basque cuisine with pintxos, fresh seafood and Michelin\\-starred innovation, giving you endless inspiration to design custom dining experiences. Whether you are established in personal chef jobs or exploring private chef jobs near you, Cozymeal connects you with clients seeking memorable meals at home or on vacation. You’ll enjoy the freedom to create your own dishes, set your own hours and showcase your specialties. With marketing, logistics and client connections handled by Cozymeal, you can focus on your passion and expand your brand. Discover personal chef jobs near you with confidence.\n\n\n**ABOUT COZYMEAL:**\n\n\n\nCozymeal is the \\#1 platform for culinary experiences \\& cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences \\& products, including food tours, mixology classes, wine tastings, cookware and step\\-by\\-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120\\+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.\n\n\n**ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:**\n\n\n* Income potential of up to $12,000/month (some make even more than that!)\n* Be your own boss\n* Set your own schedule, decide if you would like to work only 5 hours/week (Part\\-time) to 40 hours/week (Full\\-time)\n* Reach new customers\n* Create and offer your own menus\n\n\n**IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\\-a\\-chef\n\n\n**REQUIREMENTS:**\n\n\n* Based in San Sebastian, Spain\n* Professional culinary background\n* Access to a venue from which you can host your cooking classes. This venue can also be your home.\n\n\n**SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:**\n\n\n* A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences\n* A comprehensive repertoire and ability to offer a variety of cuisines\n* Experience hosting cooking classes\n\n\n**Location:** San Sebastian, Spain","price":"€ 12,000/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764761333000","seoName":"private-chef","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/private-chef-6460945065088212/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"a82a6c52-3199-4a1f-914a-43b044548c70","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Flexible schedule","High earnings potential","Full support from Cozymeal"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Donostia / San Sebastián,Euskadi","unit":null}]},"addDate":1764761333210,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Av. de Concha Espina, 64, Chamartín, 28016 Madrid, Spain","infoId":"6460945068032312","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Kitchen Manager","content":"**Your environment:** \nYou will be responsible for leading a kitchen team in a multicultural setting at an all-inclusive resort with multiple restaurants (buffets, à la carte service, themed cuisine). The kitchen will serve between 300 and 1,000 covers per service, maintaining the highest standards of quality and food safety.\n\n**Your main responsibilities:**\n\n* Lead the kitchen brigade, including planning and coordinating daily activities.\n* Ensure preparation and presentation of dishes according to established menus and Club Med standards.\n* Oversee order management, inventory control, and administration of the allocated budget.\n* Implement and enforce the resort’s hygiene, safety, and quality regulations.\n* Identify and address team members’ training needs to ensure their professional development.\n* Collaborate with other departments to enhance guest experience and operational efficiency.\n\n**Requirements:**\n\n* Proven experience as a Kitchen Chef in high-demand, high-volume environments.\n* Availability for international mobility.\n* Strong command of both French and English to communicate effectively with multicultural teams.\n\n**What we offer:**\n\n* Seasonal contract with competitive salary.\n* Accommodation and meals included.\n* Travel expenses covered.\n* Uniform and laundry services provided.\n* Access to resort facilities and activities.\n* Ongoing training and opportunities for professional growth.\n\nJoin our team and experience a unique international professional journey!\n\nJob type: Full-time, Temporary contract \nContract duration: 5 months\n\nSalary: €1,800.00–€2,300.00 per month\n\nBenefits:\n\n* Meals at work\n* Relocation expenses\n* Housing expenses\n* Transportation allowance\n* Provided uniform\n\nWork location: On-site","price":"€ 1,800-2,300/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764761333000","seoName":"head-of-kitchen","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/head-of-kitchen-6460945068032312/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"6e0105b7-636c-41b9-891f-10c0ed8cd8a6","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Lead kitchen team in multicultural resort","Manage high-volume food service","Competitive salary and benefits package"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Madrid,Comunidad de Madrid","unit":null}]},"addDate":1764761333440,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"C. Castillo, 6, 35001 Las Palmas de Gran Canaria, Las Palmas, Spain","infoId":"6460945063552212","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Commis Cook for À La Carte Restaurant – Permanent Contract – Full-Time – Gran Canaria/San Agustín","content":"**JOIN OUR TEAM AS A COMMIS COOK AND MAKE EVERY MEAL A UNIQUE EXPERIENCE!** \n\n\n\nIf you are passionate about cooking, enjoy working as part of a team, and have experience in à la carte restaurants, this is the place for you!\n**What we offer:**\n\n\n* **Continuous working hours** (no split shifts) so you can fully enjoy your personal time.\n* **Flexible scheduling**, adapted to your needs.\n* **Competitive salary of €1,858.30 gross/month**.\n* A **friendly and family-like environment**, where camaraderie and collaboration are essential.\n* **Opportunities for professional growth**, through continuous training and internal promotions. Your career can grow alongside you!\n\n**Key responsibilities:**\n\n\n* Supporting food preparation with meticulous attention to detail.\n* Ensuring dishes are prepared to the highest quality standards and presented attractively.\n* Collaborating closely with the kitchen team to maintain an orderly and efficient environment.\n* Adhering to food safety procedures and keeping the kitchen clean and organized.\n* Actively contributing to the creation of new dishes by sharing your ideas and creativity with the team.\n\n**What we’re looking for:**\n\n\n* **Passion for cooking** and for delivering a unique experience to our guests.\n* A **proactive and responsible attitude**, with eagerness to learn and grow professionally.\n* Ability to work effectively within a team in a dynamic and constantly evolving environment.\n* **Commitment to quality** and presentation of dishes.\n\n \n\n\n**If you’re eager to grow, learn, and truly enjoy what you do, don’t hesitate to apply! We’re waiting for you to become part of our great culinary family.** \n\n\n*At GLORIA Thalasso & Hotels, we believe in equal opportunities and foster a diverse workplace. We encourage all qualified individuals to apply for our selection processes, regardless of their background, gender, sexual orientation, or any other condition.*","price":"€ 1,858/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764761333000","seoName":"kitchen-assistant-a-la-carte-restaurant-indefinite-contract-full-time-gran-canaria-san-agustin","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/kitchen-assistant-a-la-carte-restaurant-indefinite-contract-full-time-gran-canaria-san-agustin-6460945063552212/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"489834a7-8d38-4803-afb5-cecf9c6eddb4","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Competitive salary of €1,858.30 gross/month","Flexible working hours","Opportunities for professional growth"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Las Palmas de Gran Canaria,Canarias","unit":null}]},"addDate":1764761333090,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain","infoId":"6460921146765012","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Head Bartender","content":"* Hotel Arts Barcelona\n\n \n\n* Barcelona\n\n* \n* ### **Experiencia**\n\n\nNo se requiere experiencia\n* ### **Salario**\n\n\nRetribución sin especificar\n* + ### **Área \\- Puesto**\n\t\n\t**Hostelería, Turismo**\n\t\n\t\n\t\t- Jefe/a de Barra\n\t+ ### **Categoría o nivel**\n\t\n\t\n\tMandos Intermedios\n\t+ - ### **Vacantes**\n\t\t\n\t\t\n\t\t1\n\t\t- ### **Inscritos**\n\t\t\n\t\t\n\t\t0\n\t\t- * ### **Contrato**\n\t\t\t\n\t\t\t\n\t\t\tContrato Indefinido\n\t\t\t* ### **Jornada**\n\t\t\t\n\t\t\t\n\t\t\tCompleta\n \n\nProceso de selección continuo.\n\n### **Funciones**\n\n\nPOSITION SUMMARY \n\nEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. \n\nAssist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost\\-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand\\-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.\n\n### **Requisitos**\n\n\nEducation: High school diploma or G.E.D. equivalent.\nRelated Work Experience: At least 2 years of related work experience.\nSupervisory Experience: At least 1 year of supervisory experience.\nLicense or Certification: None","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764759465000","seoName":"head-bartender","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/head-bartender-6460921146765012/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"4634e5ae-0dfe-4ecf-9657-4247653a1b63","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Lead bar team in Barcelona","Ensure guest satisfaction and service quality","Supervise staff training and operations"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Barcelona,Catalunya","unit":null}]},"addDate":1764759464591,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain","infoId":"6460921145229112","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Manager Enoteca** Hotel Arts","content":"* Hotel Arts Barcelona\n\n \n\n* Barcelona\n\n* \n* ### **Experiencia**\n\n\nNo se requiere experiencia\n* ### **Salario**\n\n\nRetribución sin especificar\n* + ### **Área \\- Puesto**\n\t\n\t**Personal de tienda y retail**\n\t\n\t\n\t\t- Responsable de Establecimiento\n\t+ ### **Categoría o nivel**\n\t\n\t\n\tMandos Intermedios\n\t+ - ### **Vacantes**\n\t\t\n\t\t\n\t\t1\n\t\t- ### **Inscritos**\n\t\t\n\t\t\n\t\t0\n\t\t- * ### **Contrato**\n\t\t\t\n\t\t\t\n\t\t\tContrato Indefinido\n\t\t\t* ### **Jornada**\n\t\t\t\n\t\t\t\n\t\t\tCompleta\n \n\nProceso de selección continuo.\n\n### **Funciones**\n\n\nAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan.\nManaging Day\\-to\\-Day Operations\n• Supervises and manages employees. Manages all day\\-to\\-day operations. Understands employee positions well enough to perform duties in employees' absence.\n• Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.\n• Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.\nLeading Food and Beverage Team\n• Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.\n• Encourages and builds mutual trust, respect, and cooperation among team members.\n• Serves as a role model to demonstrate appropriate behaviors.\n• Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills.\n• Develops specific goals and plans to prioritize, organize, and accomplish your work.\n• Ensures and maintains the productivity level of employees.\n• Provides the leadership, vision and direction to bring together and prioritize the departmental goals in a way that will be efficient and effective.\n• Ensures compliance with all food \\& beverage policies, standards and procedures by training, supervising, follow\\-up and hands on management.\n• Ensures compliance with all applicable laws and regulations.\n• Ensures compliance with food handling and sanitation standards.\n• Ensures staff understands local, state and Federal liquor laws.\n• Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.\n• Establishes guidelines so employees understand expectations and parameters.\n• Monitors alcohol beverage service in compliance with local laws.\nEnsuring Exceptional Customer Service\n• Provides services that are above and beyond for customer satisfaction and retention.\n• Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.\n• Manages day\\-to\\-day operations, ensures the quality, standards and meets the expectations of the customers on a daily basis.\n• Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.\n• Empowers employees to provide excellent customer service.\n• Acts as the guest service role model for the restaurants, sets a good example of excellent customer service and creates a positive atmosphere for guest relations.\n• Handles guest problems and complaints.\n• Meets with guests on an informal basis during meals or upon departure to obtain feedback on quality of food and beverage, service levels and overall satisfaction.\n• Ensures corrective action is taken to continuously improve service results.\n• Incorporates guest satisfaction as a component of departmental meetings with a focus on continuous improvement.\n• Manages service delivery in outlets to ensure excellent service from point of entry to departure (e.g., greeting from hostess, speed of order taking and food and beverage delivery, fulfillment of special requests, collection of payment \\& invitation to return).\nManaging and Conducting Human Resource Activities\n• Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.\n• Identifies the educational needs of others, develops formal educational or training programs or classes, and teaches or instructs others.\n• Ensures employees are treated fairly and equitably. Strives to improve employee retention.\n• Ensures employees receive on\\-going training to understand guest expectations.\n• Solicits employee feedback, utilizes an \"open door\" policy and reviews employee satisfaction results to identify and address employee problems or concerns.\n• Strives to improve service performance.\n• Ensures recognition is taking place across areas of responsibility.\nAdditional Responsibilities\n• Provides information to supervisors, co\\-workers, and subordinates by telephone, in written form, e\\-mail, or in person.\n• Analyzes information and evaluating results to choose the best solution and solve problems.\n• Assists servers and hosts on the floor during meal periods and high demand times.\n• Recognizes good quality products and presentations.\n• Supervises daily shift operations in absence of Assistant Restaurant Manager.\n• Oversees the financial aspects of the department including purchasing and payment of invoices.\n\n### **Requisitos**\n\n\nEducation and Experience\n• High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.\nOR\n• 2\\-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764759465000","seoName":"manager-enoteca-hotel-arts","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/manager-enoteca-hotel-arts-6460921145229112/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"79c6426a-fd3e-4587-8528-308004ddf72b","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Supervises restaurant operations","Ensures sanitation standards","Manages food and beverage team"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Barcelona,Catalunya","unit":null}]},"addDate":1764759464471,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"Prta del Sol, 4, 2ºC, Centro, 28013 Madrid, Spain","infoId":"6459919585664212","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Store Manager","content":"**Key Responsibilities:Store Operations**\n\n1\\. Oversee daily store operations, including staff scheduling, inventory management, equipment maintenance, and cleanliness standards.\n\n2\\. Ensure compliance with company brand standards and food safety regulations.\n\n3\\. Team Management \\& Training:\n\n\\- Recruit, train, and motivate team members to enhance service efficiency and customer satisfaction.\n\n\\- Conduct regular performance evaluations and develop improvement plans.\n\n4\\. Customer Service \\& Experience:\n\n\\- Handle customer complaints, resolve escalated issues, and uphold brand reputation.\n\n\\- Drive customer loyalty and repeat business through exceptional service.\n\n5\\. Sales \\& Performance Targets:\n\n\\- Achieve monthly/quarterly sales targets and analyze data to optimize strategies.\n\n\\- Implement promotional campaigns to drive store performance.\n\n6\\. 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We also support you from profile creation to receiving your earnings.\n**Vegan Chef, Barcelona, Spain**\n================================\n\n\n**IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\\-a\\-chef\n\n\n\nIf you are searching for exciting **vegan chef** jobs in Barcelona, Spain, this is the option to explore. Cozymeal is searching for a plant\\-based chef in this region to bring their high skill level to guests through fun and engaging cooking classes and culinary experiences. The demand for vegan cooking experiences has never been higher, which has helped create this unique opportunity. As a Vegan Chef Partner on Cozymeal, you’ll discover the freedom to build enticing menus that you want to share and schedules at times that fit your busy lifestyle. Additionally, you’ll benefit from our proven marketing plan and receive personalized support to help you grow your audience and your business. If you consider yourself an expert in vegan cooking, we’d love to talk. Get in touch, and let’s discuss how we might work together.\n\n\n**ABOUT COZYMEAL:**\n\n\n\nCozymeal is the \\#1 platform for culinary experiences \\& cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences \\& products, including food tours, mixology classes, wine tastings, cookware and step\\-by\\-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120\\+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.\n\n\n**ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:**\n\n\n* Income potential of up to $12,000/month (some make even more than that!)\n* Be your own boss\n* Set your own schedule, decide if you would like to work only 5 hours/week (Part\\-time) to 40 hours/week (Full\\-time)\n* Reach new customers\n* Create and offer your own menus\n\n\n**IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\\-a\\-chef\n\n\n**REQUIREMENTS:**\n\n\n* Based in Barcelona, Spain\n* Professional culinary background\n* Access to a venue from which you can host your cooking classes. This venue can also be your home.\n\n\n**SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:**\n\n\n* A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences\n* A comprehensive repertoire and ability to offer a variety of cuisines\n* Experience hosting cooking classes\n\n\n**Location:** Barcelona, Spain","price":"€ 12,000/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764678188000","seoName":"vegan-chef","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/vegan-chef-6459880814220912/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"0798eb7c-de0d-4d34-9ed1-5652b4bfccc2","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["Flexible schedule","High earnings potential","Full support from marketing to earnings"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Barcelona,Catalunya","unit":null}]},"addDate":1764678188610,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"C. Magdalena, 2, 33009 Oviedo, Asturias, Spain","infoId":"6459880786611512","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"SALON STAFF 20H - CC PARQUE PRINCIPADO","content":"DESCRIPTION\n\n\nJoin the BrasayLeña family at CC PARQUE PRINCIPADO!\n\n \n\nAre you looking to become part of a growing company where you can learn, progress, and feel like part of a great team? Then... this opportunity is for you!\n\n\nWe are looking for salon staff to work a 20-hour week plus extra hours.\n\n\nThe weekly schedule consists of 20 hours, mainly distributed from Thursday to Sunday. \n\n\n\n \n\nWhat are your responsibilities?\n\n* Serve and attend to customers.\n* Handle trays and dishes.\n* Process customer payments.\n* Clean the work area, keeping everything organized.\n\n \n\nWhat do we offer you?\n\n* Indefinite contract from day one\n* 42 days of vacation per year\n* Real growth opportunities within the group\n* Dynamic, close-knit, and professional environment\n\n\nIf you want to be part of a lively restaurant with rhythm and passion... apply now and start your new adventure with us!\n\n \n\nApply now and start your new adventure with us!","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764678186000","seoName":"personal-de-sala-20h-cc-parque-principado","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/personal-de-sala-20h-cc-parque-principado-6459880786611512/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"b60a2dc5-45e5-4f97-a9c0-5ba4dd9dc432","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["20-hour weekly schedule","Contract indefinido desde el primer día","42 days of annual vacation"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null}]},"addDate":1764678186454,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"C. de Santiago Grisolía, 4, 28760 Tres Cantos, Madrid, Spain","infoId":"6459880789683312","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"COOK AT CASTILLO DE VIÑUELAS. CONSECUTIVE SHIFTS","content":"Description\n\n\nLife Gourmet, the largest catering operator in the Community of Madrid and a leading company in the events sector, is selecting for a legendary venue such as CASTILLO DE VIÑUELAS (Tres Cantos):\n\n \n\n\\*\\* COOK \\*\\*\n\n \n\nWe are looking for professionals with at least 2 years of experience in production kitchens, events, and/or medium-range restaurants.\n\n \n\nCONDITIONS:\n\n\n\n\n* **Working 5 days per week with 2 days off.**\n* **Consecutive shifts.**\n* Approximate salary: 21,000 euros gross annually.\n* **All overtime hours are paid.**\n* Full-time schedule of 40 hours per week.\n* Meals are free of charge.\n\n \n\nRequirements\n\n* Reside in the northern area\n* Own vehicle to access the workplace\n* 2 years of experience as a cook\n* Experience in catering/events","price":"€ 21,000/year","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764678186000","seoName":"COCINERO%2FA+CASTILLO+DE+VI%C3%91UELAS.+TURNOS+SEGUIDOS","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://es.ok.com/en/city/cate-management7/cocinero%252fa%2Bcastillo%2Bde%2Bvi%25c3%2591uelas.%2Bturnos%2Bseguidos-6459880789683312/","localIds":null,"cateId":null,"tid":null,"logParams":{"tid":"df715557-05b6-4289-9431-ab245584cdfa","sid":"49cc675f-7051-454b-939c-bb54c49e0acb"},"attrParams":{"summary":null,"highLight":["40-hour weekly schedule","Free meals provided","2+ years of kitchen experience required"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Tres Cantos,Comunidad de Madrid","unit":null}]},"addDate":1764678186693,"categoryName":"Management","postCode":null,"secondCateCode":"hospitality-tourism","isFavorite":false},{"category":"4000,4215,4223","location":"C. de la Abada, 6, Centro, 28013 Madrid, Spain","infoId":"6459880788134612","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"COOKS. 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Management in Spain
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Category:Management
Maintenance Technician - Meliá Hotels Palma64232412588163120
Meliá Hotels International
Maintenance Technician - Meliá Hotels Palma
Description As a Maintenance and Plumbing Technician, you will be responsible for ensuring the proper functioning of the hotel's facilities, especially regarding plumbing systems, domestic hot water, drainage networks, and general maintenance. What will your responsibilities be? - Carry out repairs and preventive maintenance on plumbing systems. - Respond to technical issues in guest rooms, common areas, and service zones. - Assist in maintaining electrical installations, air conditioning, and other technical systems. - Comply with safety protocols and current regulations. - Record interventions and report improvement needs. What are we looking for? - Vocational training in plumbing, maintenance, or related field. - Minimum of 2 years of experience in similar roles, preferably in hotels or large facilities. - Basic knowledge of electricity and air conditioning. - Ability to work both independently and as part of a team. - Availability to work rotating shifts and weekends. If you feel this position suits you, don't hesitate to apply!
Adolfo Suárez Madrid-Barajas Airport
€ 5,000-10,000/year
EU HRIT Analyst64671977664001121
Indeed
EU HRIT Analyst
Overview: Magnera's purpose is to better the world with new possibilities made real. For more than 160 years, the originating companies have delivered the material solutions their partners need to thrive. Through economic upheaval, global pandemics and changing end\-user needs, they have consistently found ways to solve problems and exceed expectations. By bringing together these legacy companies, the distinct scale and comprehensive portfolio of products will bring customers more materials and choices. With a combined legacy of resilience, Magnera will build personal partnerships that withstand an ever\-changing world. The **EU** **HRIT Analyst** is responsible for the implementation, maintenance, and optimization of HR technology solutions. While the focus for this role is EU payroll and time \& attendance, this role will provide some EU support for other HRIT initiatives, such as recruiting, talent management, learning management, HR data systems, reporting and communication. This role involves collaborating with HR and IT teams to ensure that HR systems meet the needs of the organization and support efficient HR processes. The EU HRIT Analyst will be expected to take on roles on additional projects and initiatives where their skills and abilities are necessary. This may include supporting change management and audit requirements. Responsibilities: * **System Enhancements and Implementations:** Lead and support the implementation of HR applications, including configuration, testing and deployment. Work with various levels of the organization to identify critical business requirements. Identify potential issues and improvement opportunities and research/execute possible solutions. * **Maintenance and Support:** Provide ongoing support and maintenance for HR systems, troubleshooting issues, and ensuring system stability. * **Process Improvement:** Analyze HR processes and recommend technology solutions to improve efficiency and effectiveness. * **Data Management:** Ensure data integrity and accuracy within HR systems, including data entry, audits, and reporting. In partnership with Human Resources, ensure the stability, security, confidentiality and availability of all HR applications in compliance with all applicable laws, regulations and organizational practices. * **User Training:** Develop and deliver training programs for HR system users, ensuring they are proficient in using the applications. * **Vendor Management:** Collaborate with software vendors to manage system updates, enhancements, and support issues. Manage new and existing interfaces and data transfers to and from internal and external systems. * **Project Management:** Manage HRIT projects, including timelines, budgets, and resource allocation. Support projects with research, analysis, coordination and communication. * **Compliance:** Ensure HR systems comply with relevant regulations and company policies. * **Travel:** less than 10% * Perform other duties as assigned. Qualifications: **EDUCATION \& EXPERIENCE:*** **Education:**Bachelor’s degree in information technology, Human Resources, or a related field. * **Experience:** 5 to 7 years IT payroll system experience supporting European countries, including Germany * **Technical Skills:**Proficiency in payroll software applications (e.g., Dayforce, Workday, UKG, ADP, etc.), SQL, and data analysis tools. * **Soft Skills:**Strong analytical, problem\-solving, and communication skills. Ability to work collaboratively with cross\-functional teams. * **Certifications:**HRIT\-related certifications (e.g., SHRM\-CP, PHR) are a plus. **COMPETENCIES:*** Strong IT application skills (ex. Payroll, Time \& Attendance) including change management and solid knowledge of IT software development methodologies. Experience in other applications such as HRIS, Applicant Tracking, etc., are a plus. * Solid knowledge of project management methodologies, along with project and time management skills. * Able to translate customer/end user requirements into functional or technical specifications and execute changes based on those requirements. * Advanced proficiency with data analysis tools, including Microsoft Excel, Access, SQL and Project, required. * Ability to lead without authority and influence change in a highly matrixed organization. * Expertise in data analysis and relational databases. * Experience designing and producing reports that satisfy customer’s complex requirements. * Experience managing concurrent assignments/projects and ability to identify priorities with stakeholders.
Carrer de Tuset, 23 25 Atico, 5, Distrito de Sarrià-Sant Gervasi, 08006 Barcelona, Spain
Negotiable Salary
MSI/ITO Program Director64671977701379122
Indeed
MSI/ITO Program Director
Overview: **WELCOME TO SITA** ------------------- *At SITA, we keep airports moving, airlines flying smoothly, and borders open. Our technology and communication innovations power the success of the global air travel industry.* *You’ll find us in 95% of international airports, working closely with over 2,500 transportation and government clients. Each partnership brings unique challenges, and we thrive on delivering fresh solutions and cutting\-edge tech to keep operations running like clockwork. We don’t just move the world forward—we’re proud to be recognized as a* ***Great Place to Work®*** *by our employees and certified in most of our growing locations. Here, we feel empowered, supported, and inspired to grow.* *Are you ready to love your job?* *The adventure begins right here, with you, at SITA.* *Please note that the Job title on SITA contract for this role will be "***Director Consulting"** *as aligned with our internal career framework.* ***ABOUT THE*** ***ROLE:*** This position is responsible for providing leadership direction and management of a Business Development team, responsible to design, build and deliver MSI (Master System Integration) and ITO (Information Technology Outsourcing) projects to customers in the EURO region, achieving the market growth, strategic financial and client satisfaction objectives. **WHAT YOU WILL DO:** * Evolving role, covering from customer engagement and creation of a solution framework based on high level requirements, until the completion of a detailed statement of work. The result might be for MSI the creation of a full\-scope MSI proposal, detailed project plan and resourcing, as well as initiating and overseeing the exectuting the MSI program. For an ITO the result might be the planning and execution of a customer Due Diligence, building a contrete Transition Plan, and initiate and overseeing the execution of the ITO program. * Lead the development and execution of a strategy for the MSI and ITO in line with SITA's strategy and the Business Unit Center of Exellence (CoE) * Develop the consulting portfolio with: * An industry best practice methodology tailored to ATI requirements * A rigorous and structured approach to identify and solve client business problems * An effective selection and management of third party suppliers and partners * Pull\-through generation for SITA products and services * Drive the MSI and ITO business development in collaboration with other internal and external partners (Sales BU Regions product management product marketing others): * Identify key services development opportunities and support their execution * Establish \& implement an effective go to market strategy for consulting portfolio * Develop new opportunities with existing and prospective new clients * Gain closure on consulting sales through effective positioning of offerings directly with customers and through the indirect influence of SRM teams * Support delivery of client work as required * Execute global \& regional initiatives aligned with business and sales strategy * Provide overall leadership and direction for MSI and ITO practice: * Provide thought leadership in ATI and Technical Consulting fields providing strategic thinking to enhance new and existing SITA solutions * Ensure the Consulting practice elevates and broadens client relationships * Coordinate overall staffing plans team building mentoring and continuous development across regions solution lines and central consulting practices * Leads best practice recruiting community building and retention strategies * Ensure consulting engagements meet the highest quality standard * Define and oversee major workstreams — including ownership, work breakdown structures, and organizational change management. * Drive maximum customer value through collaboration with SITA and other service providers. * Begin within Business Development, with the potential to evolve into a Business Unit for MSI and ITO — or to lead the transition to the appointed Business Unit. * Lead key client Consulting Engagements * Responsible for an overlay consulting P\&L and revenue achievement across all SITA consulting activities (10\-15 M$ range in 2010\) reports measurements \& metrics status reports and operations reviews * Directly accountable for staff and expense budgets for the central consulting practice. Qualifications: **WHO YOU ARE:** * 15\+ years experience with 10 years consulting experience in relevant industry and a minimum of 5 years experience in leadership roles, specially in the MSI, ITO and Digitalization/Transformation programs. * Track records in complex consulting engagements sales and delivery * Strong change management experience in a complex environment * Successful experience in developing new consulting offerings * Track record in leading a team of highly skilled professionals * Demonstrated experience in consultative selling and client interactions involving pre\-sales contract negotiation and problem resolution. **KNOWLEDGE \& SKILLS** * Deep understanding of the current industry dynamics and trends including strategy and operations * Ability to drive rigorous fact\-based appraisal of industry performance drivers and competitive dynamics * Self sufficient * Engagement/economics management * Business process understanding and documentation * Excellent Business planning and management skills * Demonstrated ability to build high performing teams * Exceptional team building / mentoring skills * Possess a strong command of the technology and business process environment * Strong presentation skill required to present to C level employees internally and externally * Advanced knowledge of SITA products and technologies and ability to appropriately apply to assist SITA and our customer in achieving business goals * Ability to build credibility and strengthen the relationship with the sales team sales management product management and clients * Strong executive presence and customer building / influencing skills * Ability to apply innovative as well as established analytical tools to device a clearly articulated strategy and business value * Deep business unit commercial and/ or brand strategy experience * Expert knowledge of Communication and Information Systems **PROFESSION COMPETENCIES** * Business Acumen * Business Development * Consulting Process \& Methods * Financial Acumen * Supplier Relationship Management **CORE COMPETENCIES** * Adhering to Principles \& Values * Communication * Creating \& Innovating * Customer Focus * Developing Talent * Impact \& Influence * Leading Execution * Managing Performance * Results Orientation * Strategic \& Commercial Thinking * Teamwork * Visionary Thinking \& Leading Change **EDUCATION \& QUALIFICATIONS** \- MBA/accreditations or equivalent \- Consultancy accreditations preferred (e.g. Diploma in Management Consultancy offered by Institute of Business Consulting and the Chartered Management Institute)\- Project Management qualification preferred **WHAT WE OFFER** ----------------- We're all about diversity. We operate in 200 countries and speak 60 different languages and cultures. We're really proud of our inclusive environment. Our offices are comfortable and fun places to work, and we make sure you get to work from home too. Find out what it's like to join our team and take a step closer to your best life ever. **Flex Week:** Work from home up to 2 days/week (depending on your team's needs)* **Flex Day:** Make your workday suit your life and plans. **Flex\-Location:** Take up to 30 days a year to work from any location in the world. **Employee Wellbeing:** We have got you covered with our Employee Assistance Program (EAP), for you and your dependents 24/7, 365 days/year. We also offer Champion Health \- a personalized platform that supports a range of wellbeing needs. **Professional Development:** Level up your skills with our training platforms, including LinkedIn Learning! **Competitive Benefits:** Competitive benefits that make sense with both your local market and employment status. *SITA is an Equal Opportunity Employer. We value a diverse workforce. In support of our Employment Equity Program, we encourage women, aboriginal people, members of visible minorities, and/or persons with disabilities to apply and self\-identify in the application process.*
Carrer de Pallars, 193, 195, Sant Martí, 08005 Barcelona, Spain
Negotiable Salary
Chef/Culinary Instructor64671392343810123
Indeed
Chef/Culinary Instructor
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full\-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. **Chef/Culinary Instructor, Petra (Wadi Musa), Jordan** ======================================================= **IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\-a\-chef If you're a **culinary instructor** in Petra (Wadi Musa), Cozymeal helps you bring Jordanian hospitality to life through flavorful, cultural cooking classes designed to connect guests with heritage. Teach traditional dishes like lamb mansaf served with jameed, upside\-down maglouba layered with vegetables and chicken, and syrup\-soaked knafeh with sweet cheese. As a culinary instructor in Petra, you can teach cooking classes in Petra while managing your own time, pricing and culinary direction. Cozymeal handles the marketing and logistics so you can focus on storytelling, warmth and guest experience. Build a flexible business that preserves tradition while creating unforgettable memories for food lovers. Partner with Cozymeal today and bring Jordanian cuisine to the table. **ABOUT COZYMEAL:** Cozymeal is the \#1 platform for culinary experiences \& cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences \& products, including food tours, mixology classes, wine tastings, cookware and step\-by\-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120\+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others. **ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:** * Income potential of up to $12,000/month (some make even more than that!) * Be your own boss * Set your own schedule, decide if you would like to work only 5 hours/week (Part\-time) to 40 hours/week (Full\-time) * Reach new customers * Create and offer your own menus **IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\-a\-chef **REQUIREMENTS:** * Based in Petra (Wadi Musa), Jordan * Professional culinary background * Access to a venue from which you can host your cooking classes. This venue can also be your home. **SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:** * A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences * A comprehensive repertoire and ability to offer a variety of cuisines * Experience hosting cooking classes **Location:** Petra (Wadi Musa), Jordan
Carrer d'es Pou, 53, 07520 Petra, Illes Balears, Spain
€ 12,000/month
Camarero/a- Enoteca**64671308866178124
Indeed
Camarero/a- Enoteca**
* Hotel Arts Barcelona * Barcelona * * ### **Experiencia** No se requiere experiencia * ### **Salario** Retribución sin especificar * + ### **Área \- Puesto** **Hostelería, Turismo** - Camarero/a + ### **Categoría o nivel** Empleado/a + - ### **Vacantes** 1 - ### **Inscritos** 8 - * ### **Contrato** Contrato Indefinido * ### **Jornada** Completa Proceso de selección continuo. ### **Funciones** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re\-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing duties, including restocking items, turning off lights, etc. Present physical and accurate check to guest and process payment. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand\-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. ### **Requisitos** Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None
Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain
Negotiable Salary
Inside Sales Representative (Italian– speaking) – On-site - TE0664665714557827125
Indeed
Inside Sales Representative (Italian– speaking) – On-site - TE06
**Experience the power of a game\-changing career** Are you looking for what’s next? We’re a global technology and services leader that powers the brands of the future. We help well\-known brands — the ones you use every day — improve their businesses with technology and integrated solutions, in over 70 countries. If you’re looking to grow and be inspired, as an **Inside Sales Representative in Barcelona (On\-site)**, you will be part of our team of game\-changers who are powering the brands of the future in tech where you will drive the sales cycle, nurture client relationships and showcase your expertise in advanced cloud technologies. **Career growth and personal development** This is a great opportunity to experience the power of what’s next and develop “friends for life” at the same time. We’ll give you all the training, cutting\-edge technologies, and the continuing support you’ll need to succeed. **What you will do in this role** In everything we do, we believe in doing right by and for people – our clients, their customers, our people, our community, and our planet. As an Inside **Sales Representative** on our team, you will: * Respond to inbound leads, turning every call into an opportunity to match clients with our unique merchant payment solutions and software * Forge connections with new customers, introducing them to our game\-changing products and services * Be a guiding light, empowering clients with knowledge and solutions tailored to their unique needs * Be a problem\-solver, addressing queries and smoothing out any hiccups in the customer experience * Innovate and organize, contributing to a seamless workflow and enhanced merchant experiences **Your qualifications** We embrace our game\-changers with open arms, people from diverse backgrounds, who are curious and willing to learn. Your natural talent to help others and go beyond WOW for our customers will fit right in with what we do and who we are. **Concentrix** is a great match if you: * Are bilingual or proficient in Italian plus fluent in English * Have more than 1 year of inside sales experience within a fast\-paced organization * Have a customer\-centric mindset with a desire to go above and beyond your targets * Have effective time management and rganization skills * Have a competitive spirit and a great team player * Have strong resilience with the ability to overcome objections * Have a desire to learn and continue to develop * Enjoy engaging in a high\-paced, high\-volume sales environment with frequent calls throughout the day * Can maintain consistent, intensive phone activity to reach daily call targets and engage with multiple clients Don’t meet every requirement? No worries. We’re dedicated to creating a diverse, inclusive, and authentic workplace for everyone. If you feel you don’t check every box, we still encourage you to apply. We’ll do our best to match you with the right job, whether it’s this one or another role. **What’s** **in it for you** We challenge conventions to deliver outcomes unimagined by creating customer experiences that go beyond WOW. That’s why we significantly invest in our people, our infrastructure, and our capabilities to ensure long\-term success for our teams, our customers, and YOU. In this role, we offer benefits that help support your **unique lifestyle:** * Base salary of 19\.000 euros gross/year \+ up to 5\.000 euros gross/year in bonus and private medical insurance * Full\-time 39h/week Spanish contract: Monday to Friday, from 09:00 to 18:00 * Full paid training for the company and the products you will be working on * A modern centrally placed office in Barcelona **Experience the best version of you!** At **Concentrix**, we invest in our game\-changers because we know that when our people thrive, our clients and their customers thrive. If all this feels like the perfect next step in your career journey, we want to hear from you. Apply today and discover why over 440k\+ game\-changers around the globe call Concentrix their “employer of choice.” *Concentrix is an equal opportunity employer* *We're* *proudly* *united as one* *team, one company, globally.* *We're* *committed to equal employment opportunities for all candidates and a work environment free from discrimination and harassment. All our recruitment practices are based on business needs, job requirements, and professional qualifications, without regard to race, age, gender identity, sexual orientation, religion, ethnicity, family or parental status, national origin, disability, or any other classification protected by applicable national laws.* R1660889
Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain
€ 19,000/year
Reservations and Revenue Manager64665519044866126
Indeed
Reservations and Revenue Manager
At Higuerón Resort, we are seeking a results-oriented Reservations and Revenue Manager with strategic vision and strong analytical capabilities to lead the comprehensive management of inventory, rates, and commercial strategy for the hotel, residences, and vacation properties. KEY RESPONSIBILITIES \- Supervise and coordinate the reservations team. \- Manage direct bookings, OTAs, travel agencies, corporate accounts, and B2B/B2C channels. \- Ensure accurate loading of availability, rates, and policies. \- Design and oversee the revenue strategy. \- Analyze demand, pick-up, competition, and seasonality. \- Prepare forecasts, budgets, and performance analyses. \- Coordinate with Sales and Marketing on promotions and campaigns. \- Supervise distribution across PMS, RMS, Channel Manager, and the booking engine. \- Manage rates and inventory for residences and vacation rentals. REQUIREMENTS \- 3–5 years of experience in Revenue Management or as a Reservations Manager. \- Proficiency in PMS, RMS, Channel Manager, and distribution platforms. \- Advanced Excel skills and an analytical mindset. \- Fluency in Spanish and English (additional languages are a plus). \- Experience in vacation rental operations is desirable. Employment type: Full-time Salary: €28,000.00–€32,000.00 per year Work location: On-site
Terreno SP-21 Reserva Higueron, 3V, 29630 La Capellania, Málaga, Spain
€ 28,000-32,000/year
Waiter/ Waitress64665328067459127
Indeed
Waiter/ Waitress
**Join our 2026 journey!!** **Do you have a passion for wine, service and elegance?** At Paulo Airaudo Group, we continue to grow and are looking for dedicated Waiters/Waitresses with strong wine knowledge to join our 2026 journey in San Sebastián. If you are driven by excellence, have a refined sense of hospitality, and enjoy creating memorable guest experiences in a Michelin\-starred environment, we want to meet you. We are looking for candidates with: \- Proven experience in fine dining or Michelin\-starred restaurants \- Solid understanding of wine service, pairings, and table etiquette \- Excellent communication and attention to detail \- Professional demeanor and team spirit \- Full\-time availability We offer: \- A sophisticated and professional environment with the highest service standards \- Career growth opportunities within the group \- Support in finding accommodation, if required \- Permanent contract and competitive salary based on experience and role **If you see yourself growing in a Michelin\-starred service team, we would love to hear from you.** \-\-\- **Do you have a passion for wine, service and elegance?** At Paulo Airaudo Group, we continue to grow and are looking for Waiters/Waitresses with solid wine expertise to join our 2026 team in San Sebastián. If excellence motivates you, if you enjoy delivering refined service and creating memorable guest experiences in a Michelin\-starred setting, we want to meet you. We seek candidates with: \- Demonstrated experience in haute cuisine or Michelin\-starred restaurants \- Solid knowledge of wines, food\-wine pairings, and dining room protocol \- Strong attention to detail and communication skills \- Professional attitude and team spirit \- Full\-time availability and commitment We offer: \- An elegant and professional environment with the highest service standards \- Genuine career advancement opportunities within the group \- Assistance in securing accommodation, if needed \- Permanent contract and competitive salary commensurate with experience and position **If you envision growing within a Michelin\-starred service team, we would love to hear from you.** \-\-\- San Sebastián Send your CV to: careers@pauloairaudo.com Subject: WAITER2026 – AMELIA **\#Waiter2026** **\#Waitress2026** **\#WineService** **\#MichelinStar** **\#FineDining** **\#SanSebastian** **\#HospitalityCareers** **\#PauloAiraudoGroup** **\#CulinaryExcellence** **\#ServiceTeam** **\#SommelierAssistant** **\#HighEndHospitality** **\#GastronomyCareers** Job Types: Full\-time, Permanent Work Location: In person
República Argentina K., 14, 20002 Donostia / San Sebastián, Gipuzkoa, Spain
Negotiable Salary
PRODUCTION COOK IN SAN FERNANDO DE HENARES. CONSECUTIVE MORNING SHIFTS64665328036865128
Indeed
PRODUCTION COOK IN SAN FERNANDO DE HENARES. CONSECUTIVE MORNING SHIFTS
Description Life Gourmet, the largest catering operator in the Community of Madrid and a leading company in the hospitality sector, is seeking for its new production facility in SAN FERNANDO DE HENARES: **\*\*PRODUCTION + EVENTS COOK \*\*** We are looking for professionals with 3 years’ experience in mid- to high-end restaurants or in catering or contract catering companies handling high-volume operations. Working schedule: 5 days per week, with 2 days off. Morning shift from 8:00 to 17:00, except on days assigned to events. Meals are provided free of charge. Salary: €21,000 gross per year. Requirements * Prior experience in events * Some flexibility regarding working hours * Own vehicle * Residence near San Fernando de Henares.
Av. de San Pablo, 36, 28823 Coslada, Madrid, Spain
€ 21,000/year
Executive Chef64665327903361129
Indeed
Executive Chef
Are you a master of craft? Do you thrive in leading teams that succeed together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the award\-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought\-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting edge of luxury experiences. Mandarin Oriental, Barcelona is an exclusive 5\-star hotel located on Barcelona’s Passeig de Gràcia, surrounded by historic modernist architecture and iconic works by Gaudí. The hotel features 120 rooms, 28 suites designed by Patricia Urquiola, a two\-Michelin\-star restaurant, a refined cocktail bar, the Mimosa Garden and a rooftop terrace with panoramic views. The Spa offers 8 treatment rooms, an indoor pool and a gym. **About the job** ----------------- Based at Mandarin Oriental, Barcelona, the **Executive Chef** leads the vision, direction and overall execution of the hotel’s culinary operation. This role ensures exceptional quality, innovation, financial performance and colleague development across all kitchens. The Executive Chef reports to the **Director of Food \& Beverage**. **As Executive Chef, you will be responsible for:** --------------------------------------------------- **Culinary Leadership \& Operations** * Leading the culinary operation with clear strategic direction, inspiring excellence and creativity across all outlets. * Ensuring all dishes are prepared according to quality standards, seasonality and product availability. * Planning, coordinating and supervising menu development and implementation across all venues. * Ensuring food quality, consistency, presentation and HACCP standards are always maintained and improved. * Organising food production efficiently, cost\-effectively and hygienically. * Overseeing discipline, performance and development of all culinary and stewarding colleagues. * Managing the Executive Steward and the stewarding operation. * Preparing daily and weekly market lists. * Holding daily operational meetings and participating in hotel leadership meetings. * Developing SOPs and job descriptions for the entire culinary team. * Continuously improving operating procedures and workflows. **Financial Responsibilities** * Being fully accountable for the Culinary Department’s operating budget. * Controlling and achieving food and labour cost targets. * Monitoring market price fluctuations, cost changes and product quality in partnership with Purchasing. * Proposing new services, concepts and products to enhance revenue and guest satisfaction. * Finding ways to maximise sales, increase yield and reduce costs without compromising service or product quality. * Overseeing forecasting processes (weekly, monthly, actual vs forecast). * Approving weekly schedules and overseeing payroll corrections and submissions. **People \& Culture** * Recruiting, training and mentoring culinary colleagues to foster a motivated, high\-performing team. * Ensuring the Employee Handbook and hotel policies are consistently communicated and followed. * Acting as an effective listener and encouraging open, respectful communication. * Leading team building, collaboration and colleague engagement initiatives. * Enforcing discipline and following hotel procedures when necessary. **Collaboration \& Guest Experience** * Working closely with Purchasing to acquire food items and kitchen equipment. * Attending meetings with F\&B, Purchasing, Stewarding and other operational teams. * Ensuring guest satisfaction by maintaining exceptional food quality, innovation and service consistency. * Supporting the creation of new culinary experiences tailored to guest preferences and hotel positioning. * Performing any other reasonable duties as requested by the Department Head. **As Executive Chef, we expect from you:** ------------------------------------------ * Strong leadership, interpersonal and problem\-solving abilities. * Excellent knowledge of luxury hospitality culinary operations. * High responsibility, integrity and reliability. * Ability to work under pressure in a fast\-paced environment. * Ability to lead diverse, multicultural teams and foster learning and development. * Strong focus on guest needs, quality and service excellence. * A pleasant and engaging personality. * Excellent verbal and written English skills. * Minimum of 5–7 years in senior culinary leadership roles, ideally in luxury hotels or fine dining environments. **Our commitment to you** ------------------------- **Learning \& Development** – Tailored programmes for continuous growth. **MOstay** – Complimentary stays and special colleague rates worldwide. **Health \& Colleague Wellness** – Programmes supporting work\-life balance and wellbeing. **Benefits** ------------ * Weekly\-rotating menu in the colleagues' canteen. * Learning platform with personalised training. * Uniform cleaning and pressing service. * Young, fun and multicultural work environment. * Complimentary stays and colleague rates worldwide. * Coffee corner available all day. * Electric kick scooter \& bicycle parking. * Staff parties and team\-building events. * Internal growth opportunities within the Group. * Weekly physiotherapy sessions. * Birthday day off. Mandarin Oriental is an equal opportunity employer. We value the uniqueness of each individual, embracing diverse perspectives, cultures, lifestyles and personal circumstances. Our commitment lies in providing equal opportunities and maintaining a productive, inclusive and discrimination\-free work environment. **We’re Fans. Are you?**
Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain
Negotiable Salary
Sr Payroll Specialist646294310487061210
Indeed
Sr Payroll Specialist
**About this role:** This position operates in a fast\-paced environment and is responsible for supporting payroll operations for non\-US entities, working closely with our managed service payroll provider to ensure accurate and timely payroll processing. **What you’ll do:** * Coordinate, review, and approve monthly and/or semi\-monthly payrolls for non\-US entities, ensuring compliance with local regulations and company policies. * Prepare and review off\-cycle and manual payments as required, ensuring all calculations and system entries are correct. * Process all special payment requests such as commissions, bonuses, severance, and overtime in accordance with local requirements. * Analyze processes to drive efficiencies and best practices. * Resolve payroll\-related queries and issues, including those related to earnings, deductions, and statutory withholdings. * Collaborate with HR to ensure accurate and timely updates of employee data and benefits in the Workday HR system. * Review payroll system audits and work with the payroll provider to address any discrepancies or issues. * Prepare and analyze payroll reports and metrics for management as requested. * Partner with the team leads on all project management initiatives. **What you’ll need:** * Accounting or Finance degree preferred. * Minimum of 3 years prior payroll experience preferably in a corporate environment * ADP and Workday knowledge preferred. * Experience managing payroll across multiple countries or regions is a plus. * Proven ability to work cross functionally within a team. * Strong proficiency in Microsoft Excel, Word, and Outlook * Excellent oral and written communication skills * Ability to maintain confidentiality and handle sensitive personnel data with discretion. * Strong analytical, problem\-solving, and attention\-to\-detail skills. * Effective influencing and listening skills. * Strong initiative and drive * Ability to work effectively in a fast\-paced, high\-pressure environment and meet tight deadlines. * Demonstrated ability to multi\-task and prioritize effectively. * Adaptable and proactive in responding to changing business needs. * Maintain and update payroll process documentation and standard operating procedures (SOPs). \#LI\-TR3 \#LI\-Hybrid **Who are we?** At Gartner, Inc. (NYSE:IT), we guide the leaders who shape the world. Our mission relies on expert analysis and bold ideas to deliver actionable, objective business and technology insights, helping enterprise leaders and their teams succeed with their mission\-critical priorities. Since our founding in 1979, we’ve grown to 21,000 associates globally who support \~14,000 client enterprises in \~90 countries and territories. We do important, interesting and substantive work that matters. That’s why we hire associates with the intellectual curiosity, energy and drive to want to make a difference. The bar is unapologetically high. So is the impact you can have here. **What makes Gartner a great place to work?** Our vast, virtually untapped market potential offers limitless opportunities – opportunities that may not even exist right now – for you to grow professionally and flourish personally. How far you go is driven by your passion and performance. We hire remarkable people who collaborate and win as a team. Together, our singular, unifying goal is to deliver results for our clients. Our teams are inclusive and composed of individuals from different geographies, cultures, religions, ethnicities, races, genders, sexual orientations, abilities and generations. We invest in great leaders who bring out the best in you and the company, enabling us to multiply our impact and results. This is why, year after year, we are recognized worldwide as a great place to work. **What do we offer?** Gartner offers world\-class benefits, highly competitive compensation and disproportionate rewards for top performers. In our hybrid work environment, we provide the flexibility and support for you to thrive — working virtually when it's productive to do so and getting together with colleagues in a vibrant community that is purposeful, engaging and inspiring. Ready to grow your career with Gartner? Join us. The policy of Gartner is to provide equal employment opportunities to all applicants and employees without regard to race, color, creed, religion, sex, sexual orientation, gender identity, marital status, citizenship status, age, national origin, ancestry, disability, veteran status, or any other legally protected status and to seek to advance the principles of equal employment opportunity. Gartner is committed to being an Equal Opportunity Employer and offers opportunities to all job seekers, including job seekers with disabilities. If you are a qualified individual with a disability or a disabled veteran, you may request a reasonable accommodation if you are unable or limited in your ability to use or access the Company’s career webpage as a result of your disability. You may request reasonable accommodations by calling Human Resources at \+1 (203\) 964\-0096 or by sending an email to ApplicantAccommodations@gartner.com . Job Requisition ID:105621 By submitting your information and application, you confirm that you have read and agree to the country or regional recruitment notice linked below applicable to your place of residence. Gartner Applicant Privacy Link: https://jobs.gartner.com/applicant\-privacy\-policy **For efficient navigation through the application, please only use the back button within the application, not the back arrow within your browser.**
Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain
Negotiable Salary
Global Practice Area Senior Analyst – Technology, Media & Telecom646294310329631211
Indeed
Global Practice Area Senior Analyst – Technology, Media & Telecom
**Locations**: Lisbon \| Heredia \| Madrid Who We Are Boston Consulting Group partners with leaders in business and society to tackle their most important challenges and capture their greatest opportunities. BCG was the pioneer in business strategy when it was founded in 1963\. Today, we help clients with total transformation\-inspiring complex change, enabling organizations to grow, building competitive advantage, and driving bottom\-line impact. To succeed, organizations must blend digital and human capabilities. Our diverse, global teams bring deep industry and functional expertise and a range of perspectives to spark change. BCG delivers solutions through leading\-edge management consulting along with technology and design, corporate and digital ventures—and business purpose. We work in a uniquely collaborative model across the firm and throughout all levels of the client organization, generating results that allow our clients to thrive. What You'll Do The Technology, Media, and Telecommunications (TMT) Practice Area is one of BCG's industry practice areas, globally serving cutting\-edge clients in the Technology, Media and Telecommunications space. We are seeking a strong Global Practice Area Senior Specialist to support the Global TMT team in two capacities: supporting the TMT Finance function, a group that helps track \& shape our firm’s direction and performance, and TMT People function, a group that helps engage and manage the firm’s talented workforce, fostering a dynamic environment that drives innovation and growth. Finance Function * Own financial reporting and analysis, including data gathering, trend analysis, and performance metrics. * Help prepare presentations and reports for senior management. * Support budgeting and forecasting processes by compiling and analyzing financial data. * Handle ad hoc analysis requests People Function * Help manage People\-related databases and track key metrics related to workforce configuration, performance, and retention. * Collaborate on projects aimed at improving workplace culture and enhancing employee satisfaction. * Assist in organizing internal events \& preparing communications * Own general PA Administrative Management (KN Updates, Face Pages, Distribution lists) **You’re Good At** * Analytics + Interest in and aptitude for analysis; demonstrating expert mastery of the full suite of PA related technical and quantitative skills/tools + Structuring and interpreting data using Excel, drawing conclusions for leadership based on your own analysis and capturing your recommendations on easy\-to\-understand output materials (e.g. presentations) * Project Management / Operations + Driving complex, ambiguous projects or processes that routinely require independent judgment, creativity, trade\-offs or prioritization + Seeking out new ways to add operational value * An excellent communicator + You’re able to combine complex ideas and communicate them in clearly understandable ways – both written and verbal \- to stakeholders – peers and seniors \- across the PA What You'll Bring You are a smart, analytical, and highly driven candidate who is very hungry to grow and learn. You are willing to tackle a range of analytical and operational elements – whether deriving performance or people insights or supporting a global meeting – across our dynamic and diverse PA. You are excited by early exposure to the most senior stakeholders and our cutting\-edge content, as well as the platform this role offers both for immediate growth and longer\-term impact in the immediate team and adjacent TMT roles. **Qualifications include:** * Bachelor’s degree * 4\-6\+ years of relevant experience * Strong analytical skills (e.g. for business and people analysis tasks) and a structured way of thinking and communicating * Advanced knowledge MS Office, particularly Excel and PowerPoint * Exceptional organizational, planning and project management skills; strong at conceptualization, follow\-through, with a very high degree of ownership and accountability * Very strong written and verbal communication skills * A positive, high\-energy, can\-do attitude and friendly communication style * Demonstrated independence and autonomy in internal/external interactions * Ability to coordinate day\-to\-day work; apply working knowledge of primary function * Professional, service\-oriented, proactive and flexible attitude * Ability to multi\-task and operate effectively in a matrix organization Who You'll Work With You will drive this agenda working as part of the TMT PA Management Team and directly supporting the Practice Area’s Leadership, including our Global PAL and Global PA Executive Director. These activities will be done in close collaboration with the Global Director and other PA team members. Boston Consulting Group is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, sexual orientation, gender identity / expression, national origin, disability, protected veteran status, or any other characteristic protected under national, provincial, or local law, where applicable, and those with criminal histories will be considered in a manner consistent with applicable state and local laws. BCG is an E \- Verify Employer. Click here for more information on E\-Verify.
Prta del Sol, 4, 2ºC, Centro, 28013 Madrid, Spain
Negotiable Salary
Cook646292596311051212
Indeed
Cook
Experienced cook needed for a restaurant in Pradejón (La Rioja). Continuous working hours from Monday to Friday. Position type: Full-time Work location: Onsite employment
C. Mayor, 69, 26510 Pradejón, La Rioja, Spain
Negotiable Salary
Kitchen Assistant in Alcorcón, 20 hours/week. Part-time position646292596625931213
Indeed
Kitchen Assistant in Alcorcón, 20 hours/week. Part-time position
**ABOUT THE COMPANY:** At Grupo Bellaciao, we are looking for talented individuals to join our team. If you reside in **Alcorcón or nearby areas**, have experience as a kitchen assistant, and stand out for being cheerful and proactive, this is the perfect opportunity for you! We look forward to meeting you and learning more about your skills. Within our team, you will enjoy a welcoming environment full of opportunities for your professional development. Don’t hesitate to apply if you believe you match the profile we are seeking! **JOB RESPONSIBILITIES:** * Communication with the kitchen * Supplying food onto the conveyor belt * Managing the conveyor belt * Assisting in dish preparation * Preparing ingredients * Handling food * Communicating with colleagues * Complying with hygiene and safety regulations **REQUIREMENTS:** * Languages: Spanish (mandatory), English (desirable) * Valid food handling certificate * Organizational skills * Professional appearance * Teamwork orientation and eagerness to learn * Prior experience in the hospitality industry (desirable) * Dynamic, active, versatile, and professional attitude **WHAT WE OFFER:** * Indefinite contract at 40 hours per week * Hospitality training program * Integration into a rapidly expanding restaurant group * Opportunities for promotion/advancement * Competitive salary Job type: Part-time, Indefinite contract Salary: €700.00–€800.00 per month Benefits: * Support for professional development * Company events * Flexible working hours * Option for an indefinite contract * Training program * Uniform provided License/Certification: * Food Handling Certificate (Mandatory) Work location: On-site employment
C. Oslo, 53, 28922 Alcorcón, Madrid, Spain
€ 700-800/biweek
Head of Dining Room646292596468511214
Indeed
Head of Dining Room
**Job Offer: Head of Dining Room – Alicante (Te Street)** **Company:** GRUPO CASA TOMÁS **Location:** Alicante – Te Street **Working Hours:** Full-time – 5 working days per week **Salary:** **€1,800 gross/month** **Sector:** Hospitality **Applicable Collective Agreement:** Hospitality Collective Agreement **Job Description** At **GRUPO CASA TOMÁS**, we are seeking a **Head of Dining Room** for our establishment in **Alicante**, located on Te Street. The selected candidate will be responsible for leading the dining room team, ensuring excellent service, and maintaining the company’s quality standards. **Main Responsibilities** * Lead, coordinate, and motivate the dining room team. * Organize shifts, assign tasks, and supervise proper service operations. * Ensure customer satisfaction, manage reservations, and resolve incidents. * Maintain smooth communication with the kitchen and management. * Monitor stock levels, conduct inventories, and assist in order management. * Deliver initial and ongoing training to dining room staff. **Requirements** * Minimum **3 years’ experience** as Head of Dining Room or Supervisor in the hospitality sector. * **English mandatory** (sufficient level to serve customers). * Demonstrable leadership, communication, and team management skills. * Attention to detail, proactivity, and ability to resolve incidents. * Availability to work **5 days per week**. * Knowledge of additional languages is an advantage. **What We Offer** * Stable full-time contract. * **Monthly gross salary of €1,800.** * Working **5 days per week**. * Integration into an established hospitality group with opportunities for professional growth. * Dynamic working environment and support from senior management. Job Type: Full-time, Permanent Contract Salary: €1,800.00 per month Benefits: * Uniform provided Experience: * Restaurant experience: 3 years (Required) License/Certification: * Food Handling Certificate (Required) Work Location: On-site employment
C. Mayor, 24, 03002 Alicante (Alacant), Alicante, Spain
€ 1,800/month
Purchasing/Compras Intern646176072126751215
Indeed
Purchasing/Compras Intern
* Almanac Barcelona * Barcelona * * ### **Experience** No experience required * ### **Salary** Compensation unspecified * + ### **Department – Position** **Purchasing, Logistics and Transportation** - Purchasing Administrator**Administration and Secretarial Work** - Administrator - Purchasing Administrator + ### **Category or Level** Employee + - ### **Vacancies** 1 - ### **Applicants** 4 - * ### **Contract** Internship Contract * ### **Working Hours** Full-time Continuous selection process. ### **Responsibilities** Receive purchase requests from all hotel departments and register them in the purchasing system. Assist the person responsible for managing total inventory stored in the warehouse and ensuring accuracy of goods issued to various points of sale. Help identify slow-moving inventory and collaborate with Food & Beverage (F&B) Managers. Ensure competitive quotations when necessary. Safely procure emergency items ordered by the Engineering, Food & Beverage, and General Stores departments. Prepare purchase orders for all required items. Conduct monthly physical inventories across all beverage areas (warehouses and beverage outlets), verifying all inventory sheets according to Almanac’s Policies and Procedures. Support the Accounts Department with goods receipt requests and invoice requests. Maintain good relationships with operations. Perform any additional tasks assigned. ### **Requirements** • Currently pursuing a bachelor’s degree or diploma in Business Administration and Management. • Experience with Material Control. • Proficiency in Microsoft Office at the user level. • Fluent in Spanish; English is a plus. • Experience with Micros Symphony and Opera is a plus. ### **Offered** €500 / month \- Access to staff canteen; uniform and laundry service. \- Access to employee discounts.
Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain
€ 500/week
Senior Manager, Technical Support646172576291851216
Indeed
Senior Manager, Technical Support
**OUR TEAM** The Technical Support team at Duetto is critical in ensuring our customers have a seamless and positive experience with our solutions. We resolve technical challenges, provide timely and effective support, and collaborate cross\-functionally to drive improvements across our products and processes. We are a remote\-first, global team that values adaptability, knowledge\-sharing, and continuous improvement. As the **Senior** **Manager, Technical Support (L2 Focus)**, you will lead our Senior Technical Support Specialists (L2 team), driving advanced operational excellence, team development, and elevated customer satisfaction for complex technical issues and bug escalations. You'll be responsible for optimizing the L2 team's priorities, fostering a collaborative culture, and ensuring consistently high performance from our most experienced frontline technical talent. You will play a pivotal role in scaling our bug reporting and escalation processes as the business grows, partnering closely with Product, Engineering, and Customer Success teams to ensure critical customer feedback is heard and acted upon. **WHAT YOU WILL DO** * **L2 Team Leadership and Development:** * + Manage and mentor a global team of 5\-10 Senior Technical Support Specialists, providing coaching, regular performance feedback, and professional development. This team will span across regions, requiring oversight of team members in different locations. + Foster a culture of accountability, learning, and growth to build a high\-performing, collaborative, and engaged L2 team. + Optimize and formalize the time allocation for the Senior team, balancing reactive case work with proactive knowledge management, swarming, mentoring, and cross\-functional projects. + Lead team meetings and conduct one\-on\-ones to discuss goals, performance, and areas for improvement. * **Advanced Operational Excellence \& Case Oversight:** * + Monitor L2 team schedules, queue coverage, workflows, and KPIs, including productivity, response times, CSAT, knowledge contribution, and case collaboration, to drive operational efficiency. + Ensure Senior team members adhere to schedules and provide high\-quality, advanced customer support, including timely resolution of complex escalations. + Act as a player\-coach, initially taking on a limited caseload to deeply understand the system and customer issues, transitioning to primary oversight of critical escalations and coaching. + Continuously identify and implement process improvements within the L2 team and its interactions with L1 support. * **Bug Reporting and Escalation Management Ownership:** * + Oversee the entire bug reporting process from L1 Support identification (using swarming as needed) to L2 peer review to accurate Jira creation and handoff to Product teams. + Serve as the primary owner for high\-severity bug\-related issues and escalations, overseeing communication and resolution across internal teams and with customers. Determine bug priority changes based on customer escalations (e.g., from Sales or CSMs). + Ensure that reported bugs are prioritized correctly with Product and Engineering teams, actively working to revamp and enforce relevant SLAs for bug prioritization based on severity, prevalence, and customer impact. + Empower Senior Specialists in their role as primary contacts for Product and Engineering while providing a critical escalation point before issues reach the Senior Director of Technical Support. * **Strategic Collaboration \& Knowledge Leadership:** * + Serve as a peer leader with L1 Managers, fostering strong collaboration on swarming initiatives, bug triage and reporting, and the creation and delivery of knowledge and training across the entire support team. + Partner with cross\-functional teams (Product, Engineering, and Customer Success) to identify bug trends, improve bug resolution processes, and contribute insights from L2 support to drive product enhancements and customer experience improvements. + Drive knowledge creation and maintenance within the L2 team, ensuring high\-quality documentation and up\-to\-date resources for complex issues and known bugs. + Identify advanced technical support needs, systemic issue analysis, and strategic support initiatives to help lay the groundwork for a future L3 support engineer function. **QUALIFICATIONS** * 8\+ years of experience in SaaS technical support, including 3\+ years of experience managing or leading L2/L3 teams in a B2B SaaS customer\-facing support team. * Deep expertise in troubleshooting complex technical issues within hospitality technology or SaaS environments, with a strong ability to get hands\-on as needed. * Proven strong leadership skills, including team management, coaching, and performance optimization for advanced technical teams. * Proficiency with tools such as Salesforce, Sentry, Sumo Logic, DataDog, and advanced troubleshooting methodologies. * Exceptional communication skills, with a demonstrated ability to handle high\-level escalations, collaborate effectively across teams (Product, Engineering, Sales, CSMs), and represent Support in cross\-functional projects. * Extensive experience in driving process improvements, particularly related to bug reporting, prioritization, and resolution workflows, and fostering a culture of continuous learning and accountability. **WHAT YOU BRING** * A customer\-first mindset and a passion for solving complex problems and driving satisfaction. * The ability to inspire, motivate, and grow a diverse team in a fully remote work environment. * A proactive, solutions\-oriented approach to problem\-solving and cross\-functional collaboration. * Strong organizational skills and the ability to balance hands\-on involvement in critical issues with strategic team management and process improvement initiatives. **About Duetto:** Duetto delivers a suite of SaaS cloud\-native applications for hospitality businesses to optimize every booking opportunity for greater revenue impact. The unique combination of hospitality experience and technology leadership drives Duetto to look for innovative solutions to industry challenges. The software as a service platform allows hotels, casinos, and resorts to leverage real\-time dynamic data sources and actionable insights into pricing and demand across the enterprise. For more information, please visit https://www.duettocloud.com.
Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain
Negotiable Salary
Implementation Analyst, Technical Services646172576454421217
Indeed
Implementation Analyst, Technical Services
#### **About the Company** As an Implementation Analyst, you will be responsible for the technical execution of customer implementations, making a significant impact on the customer's experience with Duetto. Your work ensures customers realize value quickly, builds advocacy, and helps set Duetto apart from the competition. **Role Summary / Purpose** This role manages the technical lift for both **new customer onboardings** and **existing customer technology changes**(such as PMS or CRS migrations). While this description outlines the full implementation scope, new hires are typically assigned to a specific team—either **Onboarding** or **Professional Services**—based on business needs. You are a confident, goal\-driven business analyst who is collaborative, detail\-oriented, and skilled at building relationships while managing complex technical work. **Key Responsibilities** * Execute the end\-to\-end technical setup for new customer onboardings and existing customer technology changes (e.g., PMS/CRS migrations, new integrations). * Gather, document, and execute complex and detailed technical requirements. * Configure hotel properties within the Duetto platform, ensuring accuracy and completeness. * Establish and validate connections between customer property management systems (PMS), central reservation systems (CRS), and Duetto. * Troubleshoot and resolve technical issues that arise during implementation, ensuring readiness for final data quality (QC) review. * Manage and prioritize multiple concurrent implementation tasks to meet deadlines and maintain quality standards. * Collaborate closely with internal Project Managers, Data Quality, and other **Customer Org teams**. * Communicate directly with clients and integration partners via email and virtual meetings (e.g., Google Meet) to manage technical work, share progress, and resolve blockers. * Maintain comprehensive project documentation for technical configurations, historical reference, and reporting. * Perform other related duties as needed to support team and company priorities. **Qualifications** **Required:** * **Language:** Fluency in English (required). Fluency in Spanish or German preferred. * **Experience:** 3\+ years of experience in Hospitality or Hospitality Technology. * **Task Management:** Proven ability to manage multiple technical tasks concurrently, prioritize effectively, and meet deadlines. * **Communication:** Exceptional verbal and written communication skills, with the ability to tailor messaging to different audiences. * **Technical Skills:** + Advanced Excel knowledge. + Strong technical and analytical abilities; adept at troubleshooting complex issues. * **Work Ethic:** Self\-motivated with a strong sense of ownership and accountability. * **Education:** Bachelor's degree or equivalent professional experience. **Preferred:** * Experience with Salesforce or Monday.com. * Hands\-on experience with integrations, APIs, and XML transactions. * Experience with a Revenue Management System (RMS), channel manager, CRS, or PMS. #### **About Duetto** Duetto delivers a suite of SaaS cloud\-native applications for hospitality businesses to optimize every booking opportunity for greater revenue impact. The unique combination of hospitality experience and technology leadership drives Duetto to look for innovative solutions to industry challenges. Our platform allows hotels, casinos, and resorts to leverage real\-time dynamic data sources and actionable insights into pricing and demand across the enterprise. For more information, please visit https://www.duettocloud.com.
Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain
Negotiable Salary
Customer Support Specialist – 24/7 (Italian + English)646098001565461218
Indeed
Customer Support Specialist – 24/7 (Italian + English)
Who We Are PAJ is a leading company in the production, distribution, and consulting of GPS tracking technology, headquartered in Windeck-Hurst. We offer the perfect GPS tracker for nearly every application. We are a dynamic and growing company with many creative and passionate minds both in Germany and abroad: we thrive on open communication and exceptional personalities. If you love variety and challenges, you’ll feel right at home with us! You truly make a difference… in every shift! At PAJ, our GPS trackers help people protect what matters most: people, cars, bicycles, pets, and even entire vehicle fleets. When a customer needs help, you are the calm and friendly voice guiding them in their moment of need—transforming stress into clarity and making them feel safe and supported. What You’ll Do * You’ll be the reassuring first point of contact: you’ll call customers when they need assistance; you’ll maintain composure, clarity, and empathy in urgent situations. * You’ll resolve incoming issues with heart and clarity: you’ll handle written inquiries and develop simple, customer-oriented solutions. * You’ll take ownership of follow-up: you’ll document cases accurately and maintain our internal data flawlessly, so the next colleague can seamlessly continue where you left off. You’ll Fit Right In If… * You’re outgoing and naturally positive and empathetic in your approach. * You love teamwork and deliver your best when others rely on you. * You remain calm under pressure and turn difficult conversations into positive outcomes. * You provide meticulous, top-tier service—both written and verbal. * You communicate fluently in Italian and English at a professional level. Shift Schedules and Format We’re building an outstanding 24/7, 7-day-a-week customer service operation—and we’re hiring new team members to deliver that support! **Shifts for this position are:** * 08:00–16:30 * 16:00–00:30 (You’ll receive your schedule in advance, so you can best organize your life.) Why Join PAJ * Real impact: every call you handle helps someone protect what matters. * Supportive team spirit: you’ll never face tough moments alone. * Clarity and growth: clear processes, continuous feedback, and room to grow within an expanding service. * Modern tools and training: we equip you to perform at your very best.
Av. de América, 27, Chamartín, 28002 Madrid, Spain
Negotiable Salary
Product Owner646098001410571219
Indeed
Product Owner
**About the company** Join a team that’s redefining the future of e\-commerce! At **Luna Group** home of **Marbill** we believe in empowering not only our merchants but also our employees. Here, you’ll find a supportive, innovative, and dynamic work environment where your ideas matter and your growth is a priority. Ready to grow with us? Let’s create something amazing together. **What we offer:****Flexible working hours** – Work when you're most productive! **Hybrid positions** – Min 2 days working from the office (on\-site). **Referral bonuses** – Get rewarded for bringing great talent on board. **Comprehensive training** – We invest in your growth from day one. **Competitive salary** – Based on your experience, with regular reviews. **23 days of annual leave** – Recharge and enjoy your time off. At Marbill, we are an ambitious, fast\-moving team that thrives in a dynamic and agile environment. Our professionals, hailing from over 30 countries, are resilient, accountable, and solution\-oriented. We make things happen quickly, embracing challenges with fresh ideas and a focus on impactful results. We equip our team with the tools and support they need to succeed, fostering both professional and personal growth. If you're looking to boost your career, now is the perfect opportunity! **About the role (Hybrid position \- Marbella, Spain):** We are looking for a **Product Owner** with a passion for building great products, a strong sense of ownership, and the ability to turn complex problems into simple, effective solutions. **What you'll do:** * Work closely with cross\-functional teams including data science, engineering and business stakeholders. * Collaborate with stakeholders to prioritize the product backlog, ensuring alignment with business objectives. * Define clear, actionable user stories and acceptance criteria. * Translate business requirements into detailed product specifications. * Lead product development from concept to launch within an Agile environment. * Collaborate with stakeholders to gather feedback and continuously improve the product. * Ensure delivery of features that meet quality standards and customer needs. * Provide structure with documentation and Click up tasks organization. * Monitor project performance, provide feedback to stakeholders, and assign reviews. **What you’ll bring:*** Proven experience as a Product Owner or in a similar role (\+2 years) * Strong understanding of Agile methodologies and product lifecycle. * Excellent communication and stakeholder management skills. * Ability to translate business needs into technical requirements. * Data\-driven mindset with attention to detail and a user\-first approach. * Strong organizational and time management skills. **Bonus Skills:*** Experience in the e\-commerce industry. * Familiarity with Clickup, Confluence. * CSPO or other Agile/Scrum certifications. * Familiar with technologies that are used by AI teams: Python, AWS services, Airflow, GitHub, databases, PowerBI. * Experience with analytics tools like Mixpanel, Amplitude, Excel or Google Analytics. * Technical background working as a stakeholder or experience working closely with developers/AI engineers. **Apply now and let’s make an impact together!** **\#LI\-Hybrid**
C. Reino de Aragón, 9, 29601 Marbella, Málaga, Spain
Negotiable Salary
Private Chef646094506508821220
Indeed
Private Chef
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full\-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. **Private Chef, San Sebastian, Spain** ====================================== **IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\-a\-chef If you're pursuing **Private Chef** jobs in San Sebastián, Cozymeal offers a platform to grow your culinary business while keeping full control of your schedule and menus. San Sebastián is world\-renowned for its Basque cuisine with pintxos, fresh seafood and Michelin\-starred innovation, giving you endless inspiration to design custom dining experiences. Whether you are established in personal chef jobs or exploring private chef jobs near you, Cozymeal connects you with clients seeking memorable meals at home or on vacation. You’ll enjoy the freedom to create your own dishes, set your own hours and showcase your specialties. With marketing, logistics and client connections handled by Cozymeal, you can focus on your passion and expand your brand. Discover personal chef jobs near you with confidence. **ABOUT COZYMEAL:** Cozymeal is the \#1 platform for culinary experiences \& cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences \& products, including food tours, mixology classes, wine tastings, cookware and step\-by\-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120\+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others. **ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:** * Income potential of up to $12,000/month (some make even more than that!) * Be your own boss * Set your own schedule, decide if you would like to work only 5 hours/week (Part\-time) to 40 hours/week (Full\-time) * Reach new customers * Create and offer your own menus **IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\-a\-chef **REQUIREMENTS:** * Based in San Sebastian, Spain * Professional culinary background * Access to a venue from which you can host your cooking classes. This venue can also be your home. **SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:** * A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences * A comprehensive repertoire and ability to offer a variety of cuisines * Experience hosting cooking classes **Location:** San Sebastian, Spain
Cristina-Enea Parkea, 3, 20012 Donostia / San Sebastián, Gipuzkoa, Spain
€ 12,000/month
Kitchen Manager646094506803231221
Indeed
Kitchen Manager
**Your environment:** You will be responsible for leading a kitchen team in a multicultural setting at an all-inclusive resort with multiple restaurants (buffets, à la carte service, themed cuisine). The kitchen will serve between 300 and 1,000 covers per service, maintaining the highest standards of quality and food safety. **Your main responsibilities:** * Lead the kitchen brigade, including planning and coordinating daily activities. * Ensure preparation and presentation of dishes according to established menus and Club Med standards. * Oversee order management, inventory control, and administration of the allocated budget. * Implement and enforce the resort’s hygiene, safety, and quality regulations. * Identify and address team members’ training needs to ensure their professional development. * Collaborate with other departments to enhance guest experience and operational efficiency. **Requirements:** * Proven experience as a Kitchen Chef in high-demand, high-volume environments. * Availability for international mobility. * Strong command of both French and English to communicate effectively with multicultural teams. **What we offer:** * Seasonal contract with competitive salary. * Accommodation and meals included. * Travel expenses covered. * Uniform and laundry services provided. * Access to resort facilities and activities. * Ongoing training and opportunities for professional growth. Join our team and experience a unique international professional journey! Job type: Full-time, Temporary contract Contract duration: 5 months Salary: €1,800.00–€2,300.00 per month Benefits: * Meals at work * Relocation expenses * Housing expenses * Transportation allowance * Provided uniform Work location: On-site
Av. de Concha Espina, 64, Chamartín, 28016 Madrid, Spain
€ 1,800-2,300/month
Commis Cook for À La Carte Restaurant – Permanent Contract – Full-Time – Gran Canaria/San Agustín646094506355221222
Indeed
Commis Cook for À La Carte Restaurant – Permanent Contract – Full-Time – Gran Canaria/San Agustín
**JOIN OUR TEAM AS A COMMIS COOK AND MAKE EVERY MEAL A UNIQUE EXPERIENCE!** If you are passionate about cooking, enjoy working as part of a team, and have experience in à la carte restaurants, this is the place for you! **What we offer:** * **Continuous working hours** (no split shifts) so you can fully enjoy your personal time. * **Flexible scheduling**, adapted to your needs. * **Competitive salary of €1,858.30 gross/month**. * A **friendly and family-like environment**, where camaraderie and collaboration are essential. * **Opportunities for professional growth**, through continuous training and internal promotions. Your career can grow alongside you! **Key responsibilities:** * Supporting food preparation with meticulous attention to detail. * Ensuring dishes are prepared to the highest quality standards and presented attractively. * Collaborating closely with the kitchen team to maintain an orderly and efficient environment. * Adhering to food safety procedures and keeping the kitchen clean and organized. * Actively contributing to the creation of new dishes by sharing your ideas and creativity with the team. **What we’re looking for:** * **Passion for cooking** and for delivering a unique experience to our guests. * A **proactive and responsible attitude**, with eagerness to learn and grow professionally. * Ability to work effectively within a team in a dynamic and constantly evolving environment. * **Commitment to quality** and presentation of dishes. **If you’re eager to grow, learn, and truly enjoy what you do, don’t hesitate to apply! We’re waiting for you to become part of our great culinary family.** *At GLORIA Thalasso & Hotels, we believe in equal opportunities and foster a diverse workplace. We encourage all qualified individuals to apply for our selection processes, regardless of their background, gender, sexual orientation, or any other condition.*
C. Castillo, 6, 35001 Las Palmas de Gran Canaria, Las Palmas, Spain
€ 1,858/month
Head Bartender646092114676501223
Indeed
Head Bartender
* Hotel Arts Barcelona * Barcelona * * ### **Experiencia** No se requiere experiencia * ### **Salario** Retribución sin especificar * + ### **Área \- Puesto** **Hostelería, Turismo** - Jefe/a de Barra + ### **Categoría o nivel** Mandos Intermedios + - ### **Vacantes** 1 - ### **Inscritos** 0 - * ### **Contrato** Contrato Indefinido * ### **Jornada** Completa Proceso de selección continuo. ### **Funciones** POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost\-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand\-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. ### **Requisitos** Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 2 years of related work experience. Supervisory Experience: At least 1 year of supervisory experience. License or Certification: None
Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain
Negotiable Salary
Manager Enoteca** Hotel Arts646092114522911224
Indeed
Manager Enoteca** Hotel Arts
* Hotel Arts Barcelona * Barcelona * * ### **Experiencia** No se requiere experiencia * ### **Salario** Retribución sin especificar * + ### **Área \- Puesto** **Personal de tienda y retail** - Responsable de Establecimiento + ### **Categoría o nivel** Mandos Intermedios + - ### **Vacantes** 1 - ### **Inscritos** 0 - * ### **Contrato** Contrato Indefinido * ### **Jornada** Completa Proceso de selección continuo. ### **Funciones** Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan. Managing Day\-to\-Day Operations • Supervises and manages employees. Manages all day\-to\-day operations. Understands employee positions well enough to perform duties in employees' absence. • Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. • Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met. Leading Food and Beverage Team • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. • Encourages and builds mutual trust, respect, and cooperation among team members. • Serves as a role model to demonstrate appropriate behaviors. • Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills. • Develops specific goals and plans to prioritize, organize, and accomplish your work. • Ensures and maintains the productivity level of employees. • Provides the leadership, vision and direction to bring together and prioritize the departmental goals in a way that will be efficient and effective. • Ensures compliance with all food \& beverage policies, standards and procedures by training, supervising, follow\-up and hands on management. • Ensures compliance with all applicable laws and regulations. • Ensures compliance with food handling and sanitation standards. • Ensures staff understands local, state and Federal liquor laws. • Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team. • Establishes guidelines so employees understand expectations and parameters. • Monitors alcohol beverage service in compliance with local laws. Ensuring Exceptional Customer Service • Provides services that are above and beyond for customer satisfaction and retention. • Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. • Manages day\-to\-day operations, ensures the quality, standards and meets the expectations of the customers on a daily basis. • Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations. • Empowers employees to provide excellent customer service. • Acts as the guest service role model for the restaurants, sets a good example of excellent customer service and creates a positive atmosphere for guest relations. • Handles guest problems and complaints. • Meets with guests on an informal basis during meals or upon departure to obtain feedback on quality of food and beverage, service levels and overall satisfaction. • Ensures corrective action is taken to continuously improve service results. • Incorporates guest satisfaction as a component of departmental meetings with a focus on continuous improvement. • Manages service delivery in outlets to ensure excellent service from point of entry to departure (e.g., greeting from hostess, speed of order taking and food and beverage delivery, fulfillment of special requests, collection of payment \& invitation to return). Managing and Conducting Human Resource Activities • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. • Identifies the educational needs of others, develops formal educational or training programs or classes, and teaches or instructs others. • Ensures employees are treated fairly and equitably. Strives to improve employee retention. • Ensures employees receive on\-going training to understand guest expectations. • Solicits employee feedback, utilizes an "open door" policy and reviews employee satisfaction results to identify and address employee problems or concerns. • Strives to improve service performance. • Ensures recognition is taking place across areas of responsibility. Additional Responsibilities • Provides information to supervisors, co\-workers, and subordinates by telephone, in written form, e\-mail, or in person. • Analyzes information and evaluating results to choose the best solution and solve problems. • Assists servers and hosts on the floor during meal periods and high demand times. • Recognizes good quality products and presentations. • Supervises daily shift operations in absence of Assistant Restaurant Manager. • Oversees the financial aspects of the department including purchasing and payment of invoices. ### **Requisitos** Education and Experience • High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area. OR • 2\-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain
Negotiable Salary
Store Manager645991958566421225
Indeed
Store Manager
**Key Responsibilities:Store Operations** 1\. Oversee daily store operations, including staff scheduling, inventory management, equipment maintenance, and cleanliness standards. 2\. Ensure compliance with company brand standards and food safety regulations. 3\. Team Management \& Training: \- Recruit, train, and motivate team members to enhance service efficiency and customer satisfaction. \- Conduct regular performance evaluations and develop improvement plans. 4\. Customer Service \& Experience: \- Handle customer complaints, resolve escalated issues, and uphold brand reputation. \- Drive customer loyalty and repeat business through exceptional service. 5\. Sales \& Performance Targets: \- Achieve monthly/quarterly sales targets and analyze data to optimize strategies. \- Implement promotional campaigns to drive store performance. 6\. Finance \& Cost Control: \- Monitor food costs, labor costs, and operating expenses to maintain profitability. \- Oversee cash flow and complete daily/weekly financial reports. **Qualifications:** 1\. Bachelor’s degree or above, preferably in Hospitality Management or Business Administration. 2\. Minimum 3 years of management experience in retail or F\&B, preferably in a chain brand. 3\. Strong leadership, communication, and problem\-solving skills. 4\. Proficient in POS systems and office software (e.g., Excel, Word). 5\. Basic financial literacy to analyze sales data. 6\. Fluent in English 7\. Flexible to work shifts, including weekends and holidays. Passion for coffee culture and a strong service mindset. Job Types: Full\-time, Part\-time Expected hours: 8 per week Work Location: In person
Prta del Sol, 4, 2ºC, Centro, 28013 Madrid, Spain
Negotiable Salary
Vegan Chef645988081422091226
Indeed
Vegan Chef
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full\-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. **Vegan Chef, Barcelona, Spain** ================================ **IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\-a\-chef If you are searching for exciting **vegan chef** jobs in Barcelona, Spain, this is the option to explore. Cozymeal is searching for a plant\-based chef in this region to bring their high skill level to guests through fun and engaging cooking classes and culinary experiences. The demand for vegan cooking experiences has never been higher, which has helped create this unique opportunity. As a Vegan Chef Partner on Cozymeal, you’ll discover the freedom to build enticing menus that you want to share and schedules at times that fit your busy lifestyle. Additionally, you’ll benefit from our proven marketing plan and receive personalized support to help you grow your audience and your business. If you consider yourself an expert in vegan cooking, we’d love to talk. Get in touch, and let’s discuss how we might work together. **ABOUT COZYMEAL:** Cozymeal is the \#1 platform for culinary experiences \& cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences \& products, including food tours, mixology classes, wine tastings, cookware and step\-by\-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120\+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others. **ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:** * Income potential of up to $12,000/month (some make even more than that!) * Be your own boss * Set your own schedule, decide if you would like to work only 5 hours/week (Part\-time) to 40 hours/week (Full\-time) * Reach new customers * Create and offer your own menus **IMPORTANT NOTE:** To sign up, please visit: https://www.cozymeal.com/become\-a\-chef **REQUIREMENTS:** * Based in Barcelona, Spain * Professional culinary background * Access to a venue from which you can host your cooking classes. This venue can also be your home. **SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:** * A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences * A comprehensive repertoire and ability to offer a variety of cuisines * Experience hosting cooking classes **Location:** Barcelona, Spain
Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain
€ 12,000/month
SALON STAFF 20H - CC PARQUE PRINCIPADO645988078661151227
Indeed
SALON STAFF 20H - CC PARQUE PRINCIPADO
DESCRIPTION Join the BrasayLeña family at CC PARQUE PRINCIPADO! Are you looking to become part of a growing company where you can learn, progress, and feel like part of a great team? Then... this opportunity is for you! We are looking for salon staff to work a 20-hour week plus extra hours. The weekly schedule consists of 20 hours, mainly distributed from Thursday to Sunday. What are your responsibilities? * Serve and attend to customers. * Handle trays and dishes. * Process customer payments. * Clean the work area, keeping everything organized. What do we offer you? * Indefinite contract from day one * 42 days of vacation per year * Real growth opportunities within the group * Dynamic, close-knit, and professional environment If you want to be part of a lively restaurant with rhythm and passion... apply now and start your new adventure with us! Apply now and start your new adventure with us!
C. Magdalena, 2, 33009 Oviedo, Asturias, Spain
Negotiable Salary
COOK AT CASTILLO DE VIÑUELAS. CONSECUTIVE SHIFTS645988078968331228
Indeed
COOK AT CASTILLO DE VIÑUELAS. CONSECUTIVE SHIFTS
Description Life Gourmet, the largest catering operator in the Community of Madrid and a leading company in the events sector, is selecting for a legendary venue such as CASTILLO DE VIÑUELAS (Tres Cantos): \*\* COOK \*\* We are looking for professionals with at least 2 years of experience in production kitchens, events, and/or medium-range restaurants. CONDITIONS: * **Working 5 days per week with 2 days off.** * **Consecutive shifts.** * Approximate salary: 21,000 euros gross annually. * **All overtime hours are paid.** * Full-time schedule of 40 hours per week. * Meals are free of charge. Requirements * Reside in the northern area * Own vehicle to access the workplace * 2 years of experience as a cook * Experience in catering/events
C. de Santiago Grisolía, 4, 28760 Tres Cantos, Madrid, Spain
€ 21,000/year
COOKS. TEATRO REAL. CONTINUOUS SHIFTS645988078813461229
Indeed
COOKS. TEATRO REAL. CONTINUOUS SHIFTS
Description Life Gourmet, the largest catering operator in the Community of Madrid and a leading company in the events sector, is seeking for a legendary venue in the capital such as the Teatro Real: ** COOKS ** We are looking for professionals with 2 years of experience, related studies, who wish to start or continue their career in high-end gastronomy. You will be responsible for creating menus, culinary proposals, and event coverage. MAIN RESPONSIBILITIES: * Preparation and production of dishes (high-end gastronomy) for the restaurant and events. * Presentation of dishes in an attractive and professional manner. * Maintenance of high standards of hygiene and food safety. * Event coverage. CONDITIONS: * Working 5 days per week with two rotating rest days. * Working on rotating continuous morning and afternoon shifts. * Salary: 21,000 euros gross annually. Requirements * Availability to work rotating continuous morning and afternoon shifts. * Availability to work Monday through Sunday with two rest days. * Ability to work in central Madrid. * 2-3 years of experience in event cuisine and/or fine dining.
C. de la Abada, 6, Centro, 28013 Madrid, Spain
€ 21,000/year
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