Description
DESCRIPTION
**Sidreria Txots** is actively seeking **CHEFS/COOKS** with a **minimum of two years' experience** to join our team in **Platja d'Aro**!
**What are we looking for?**
We seek a person with at least two years of kitchen experience, who is eager to learn and grow within the industry. If you enjoy teamwork, maintain a positive attitude, and are ready for new challenges, we’re waiting for you!
**What will your responsibilities be?**
* **Food preparation**
* Cleaning, cutting, peeling, and preparing ingredients (vegetables, meat, fish, etc.)
* Marinating or seasoning according to recipes.
* **Dish preparation**
* Cooking following recipes or the chef’s instructions.
* Monitoring cooking times and final dish presentation.
* **Kitchen organization and cleaning**
* Keeping the work area clean and orderly.
* Ensuring compliance with food hygiene and safety regulations.
* **Pantry and warehouse management**
* Monitoring available ingredients.
**What do we offer?**
* A welcoming and dynamic work environment where you can grow professionally.
* Training and development opportunities.
* A young, motivated team passionate about cooking and excellent service.
* Competitive salary
**Why work with us?**
At Sidreria Txots, we don’t just serve food—we create experiences! Every guest entering our establishment seeks to enjoy a special moment, and you can be part of that magic. Moreover, our company is undergoing constant expansion, so your contributions will be highly valued and recognized.
**Take the step! The kitchen is waiting for you!**
REQUIREMENTS
Experience working with a Josper grill is highly desirable
Experience with griddle and charcoal cooking