Job Summary: Kitchen assistant for a hotel, supporting food preparation, cooking, inventory management, and cleaning. Key Responsibilities: 1. Collaborate in food preparation and kitchen management 2. Pizza and dough preparation 3. Maintaining kitchen cleanliness We are seeking a kitchen assistant for a hotel in Peñíscola during the summer season. Duties include assisting with cooking and order handling, preparing pizzas and dough, maintaining kitchen cleanliness, managing inventory, and collaborating in food preparation. This is a temporary position of 30 hours per week, from early June to late September. The schedule consists of split shifts covering lunch and dinner service, with two days off per week. Additional hours may be available. * Proficiency in Spanish. * Required: prior experience in a similar role or relevant training. * Knowledge of foreign languages. * Availability to work split shifts
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
