Description
**Description:**
----------------
We are currently seeking a Maitre to join the team at Atlántico Restaurant. At Abama, we value excellence and attention to detail, and we are looking for someone who shares our passion for hospitality and guest satisfaction.
If you have prior experience in this role and are seeking an opportunity to grow professionally within a dynamic and rewarding work environment, we would love to meet you! Join our team, where every day presents an opportunity to create and promote unique experiences for our guests.
Responsibilities:
* Achieve sales targets and budget goals
* Organize and supervise food and beverage service
* Ensure service quality, guest service standards, and the team's positive image
* Conduct daily inspections of the restaurant, swimming pools, and Room Service, including mise\-en\-place
* Manage reservations, beverage restocking, and monthly inventory
* Prepare reports and keep area procedures up to date
* Train team members and coordinate the annual training plan with Human Resources
* Participate in recruitment and performance evaluation processes
Competencies and required profile:
* Ability to motivate teams
* Sales skills
* Knowledge of wines or Sommelier studies
* Excellent communication and empathy
* Adaptability to change
**Requirements:**
---------------
* Minimum 2 years of experience as a Maitre in an à la carte restaurant within a 5\*-star hotel
* High-level English and Spanish (C1\). Intermediate-level (B2) knowledge of other languages such as German or French is considered an asset
* Intermediate proficiency in Excel.