Description
In Santiago de Compostela, a company in the food sector is seeking to hire a Ham Cutter. Key responsibilities include slicing ham using the traditional knife technique, as well as providing direct customer service at the establishment. Additionally, the selected candidate will perform other routine tasks associated with the role, always aiming to deliver high-quality service.
A temporary part-time contract is offered, with availability required from Monday to Sunday and one day off per week. The scheduled working hours are Monday to Saturday from 09:30 to 17:00, and Sundays from 09:30 to 15:30, including legally mandated breaks. This position combines manual dexterity with close interaction with customers—ideal for individuals who appreciate attention to detail and gastronomic tradition.
* Experience in the meat industry.
* We seek a responsible individual with a positive attitude.
* Experience with knife-cutting techniques is desirable.
* Residence near the workplace is advantageous.
* \- Galician \- Tall.