In Oviedo (Asturias), a person is sought to work as a butcher. Main responsibilities include receiving and inspecting meat cuts, performing butchering and deboning, preparing various meat cuts, and fulfilling orders for restaurants, butcher shops, and other establishments. The role also involves packaging and labeling products. Previous experience in a butcher shop or cutting room is required for this position, along with solid knowledge of meat cuts and handling of meat products. The employment conditions include a temporary three-month contract through an employment agency, with immediate start. Working hours are part-time, totaling 30 hours per week, scheduled from Monday to Saturday, with shifts from 7:30 a.m. to 1:00 p.m. and from 2:00 p.m. to 5:00 p.m. The salary is €1,300 gross per month.
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
