Cook with two years of experience in Japanese cuisine. An indefinite full-time contract is offered, working from Wednesday to Sunday, 13:00–16:00 and 19:30–23:00, with a monthly gross salary of €1,555.77 (14 payments and 8 hours). - Preparation of typical Japanese dishes such as noodles, rice dishes, and fried foods. - Handling food in cold and hot kitchens, including cutting and preparing meats, fish, and vegetables. - On-site dish preparation, food marination, menu development, and HACCP control. * Indefinite employment contract * Full-time work schedule * Monthly gross salary 1555